Oryzenin

Oryzenin Market Outlook

The global Oryzenin market is projected to reach USD 1.5 billion by 2035, growing at a CAGR of 6.5% from 2025 to 2035. This growth is primarily driven by the increasing demand for plant-based protein sources as alternatives to animal proteins, spurred by rising health consciousness among consumers and a growing trend toward vegan and vegetarian diets. Additionally, the functional properties of oryzenin, such as its emulsification, foaming, and gelation abilities, make it a favorable choice for various food applications. The expansion of the sports nutrition and dietary supplements sectors is also contributing to market growth, as consumers seek high-quality protein sources to support their fitness and health goals. Moreover, the increasing awareness of the nutritional benefits of oryzenin, such as its amino acid profile and potential health benefits, is further propelling market demand.

Growth Factor of the Market

One of the primary growth factors driving the Oryzenin market is the heightened consumer preference for clean-label and natural ingredients in food products. As consumers increasingly scrutinize ingredient lists, manufacturers are compelled to offer products that are free from artificial additives and preservatives, leading to a greater demand for plant-based proteins like oryzenin. Furthermore, the rise in the number of fitness enthusiasts and the growing popularity of protein-rich diets are creating significant opportunities for oryzenin manufacturers. The ingredient's versatility, allowing it to be incorporated into a wide range of applications from baked goods to beverages, also contributes to its growing market presence. Additionally, the surge in e-commerce channels has provided manufacturers with new avenues to reach consumers, enhancing accessibility and driving sales. Innovations in product formulations that enhance the sensory attributes of oryzenin-containing products are also fostering market growth.

Key Highlights of the Market

• The global Oryzenin market is set to reach USD 1.5 billion by 2035.
• Expected CAGR of 6.5% from 2025 to 2035.
• Rising consumer demand for plant-based protein alternatives.
• Expansion of the sports nutrition and dietary supplements sectors.
• Growing preference for clean-label and natural ingredients.

By Product Type

Oryzenin Isolates:

Oryzenin isolates are characterized by their high protein content, typically exceeding 90%, making them a popular choice among consumers seeking concentrated protein sources. The isolates are often utilized in a variety of applications, ranging from protein powders to meat substitutes, appealing to both fitness enthusiasts and individuals looking to enhance their dietary protein intake. The growing trend toward plant-based diets and the increasing awareness of the health benefits associated with high-quality protein are propelling the demand for oryzenin isolates. Additionally, their neutral flavor and excellent emulsifying properties allow them to blend seamlessly into various food formulations, further driving market growth.

Oryzenin Concentrates:

Oryzenin concentrates typically contain 70-80% protein and are widely used in food and beverage applications for their functional properties. These concentrates serve as effective binding agents and emulsifiers, making them ideal for products such as energy bars, snacks, and dairy alternatives. The rising consumer interest in protein-rich foods, along with the growth of the health and wellness sector, is bolstering the market for oryzenin concentrates. Furthermore, their cost-effectiveness compared to isolates makes them an attractive option for manufacturers looking to balance nutrition and affordability in their product offerings.

Oryzenin Hydrolysates:

Oryzenin hydrolysates are produced through enzymatic hydrolysis, resulting in shorter peptide chains that enhance solubility and bioavailability. These hydrolysates are particularly favored in the sports nutrition segment, as they are easily digestible and quickly absorbed by the body, providing a rapid source of amino acids. The growing popularity of post-workout supplements and recovery products is driving the demand for oryzenin hydrolysates, as consumers seek efficient and effective ways to support muscle recovery. Additionally, their application in functional beverages and meal replacements further contributes to their market presence.

Oryzenin Blends:

Oryzenin blends combine oryzenin with other protein sources, such as pea protein or soy protein, to create products that offer a balanced amino acid profile. This versatility allows manufacturers to cater to diverse consumer preferences and dietary needs, making oryzenin blends an attractive option in the expanding plant-based protein market. The blends are often used in protein bars, shakes, and plant-based meat alternatives, appealing to both health-conscious consumers and those following specific dietary regimens. The increasing trend toward holistic nutrition and the desire for complete protein sources are driving the demand for these blended products.

Oryzenin Others:

This category encompasses various forms of oryzenin products that do not fit into the primary classifications, such as specialty formulations tailored for specific dietary needs or applications. These products may include fortified oryzenin formulations designed to enhance nutritional profiles or address particular health concerns. The growing focus on personalized nutrition and the pursuit of functional foods are creating opportunities for innovation within this segment. As consumers continue to seek out products that align with their health goals, the demand for specialized oryzenin products is expected to increase.

By Application

Food & Beverages:

The food and beverages segment is a significant driver of the oryzenin market, as manufacturers increasingly incorporate oryzenin into a wide array of products to enhance their nutritional profiles. Oryzenin's functional properties, such as its emulsification and foaming abilities, make it an ideal ingredient for dairy alternatives, protein-enriched snacks, and meal replacements. The growing trend toward health and wellness, coupled with the rising demand for plant-based options, is propelling the incorporation of oryzenin in food products. As consumers become more health-conscious and seek out functional foods that provide nutritional benefits, the role of oryzenin in this segment is expected to expand.

Sports Nutrition:

The sports nutrition application of oryzenin is gaining traction as athletes and fitness enthusiasts seek high-quality protein sources to support their dietary and performance goals. Oryzenin's excellent amino acid profile and digestibility make it a favorable option for protein powders, bars, and recovery supplements. The increasing awareness of the importance of protein in muscle recovery and performance enhancement is driving the demand for oryzenin within this segment. As the sports nutrition market continues to grow, fueled by a surge in health and fitness trends, the application of oryzenin is expected to play a pivotal role.

Dietary Supplements:

The dietary supplements segment presents substantial opportunities for the oryzenin market, as consumers increasingly turn to protein supplements to enhance their overall nutrition. Oryzenin is often featured in formulations aimed at promoting weight loss, muscle gain, and general health. The shift toward preventative health and wellness, along with a growing inclination for plant-based supplements, positions oryzenin as a natural fit in this market. Furthermore, the rising trend of self-care and health awareness is likely to continue fueling demand for dietary supplements containing oryzenin, contributing to market growth.

Animal Feed:

The incorporation of oryzenin in animal feed is emerging as a relevant application, particularly in the context of sustainable and plant-based feed alternatives. As livestock producers seek to reduce reliance on animal-derived proteins, oryzenin provides a viable protein source for poultry and aquaculture feeds. This trend is driven by increasing consumer demand for sustainably produced animal products and the need to address environmental concerns associated with traditional animal farming. As the focus on sustainable agriculture continues to gain momentum, the use of oryzenin in animal feed is expected to grow significantly.

Others:

The "Others" category includes various niche applications of oryzenin, such as its use in cosmetics and personal care products or its incorporation into specialized food items. The versatility of oryzenin allows it to be utilized in a range of formulations beyond traditional food and beverage uses. As industries seek to leverage the functional properties of oryzenin, such as its emulsification and texturizing capabilities, new opportunities are likely to arise. The growing trend of using natural ingredients in cosmetics may also drive interest in oryzenin within this segment.

By Distribution Channel

Online Stores:

Online stores represent a rapidly growing distribution channel for oryzenin products, driven by the increasing convenience and accessibility offered to consumers. The rise of e-commerce platforms allows consumers to easily browse and purchase a wide array of oryzenin-based products from the comfort of their homes. Additionally, online shopping enables manufacturers to reach a broader customer base, including those in remote areas where traditional retail options may be limited. The growing trend of health-conscious consumers seeking specialty dietary products online is further propelling the demand for oryzenin through e-commerce channels. As digital platforms evolve and improve customer experiences, online sales of oryzenin products are expected to witness substantial growth.

Supermarkets/Hypermarkets:

Supermarkets and hypermarkets remain a vital distribution channel for oryzenin products, as they provide consumers with a one-stop shopping experience for a variety of grocery and health products. The availability of oryzenin-containing products in these retail formats allows consumers to easily access high-quality protein options while shopping for their regular groceries. The trend toward health and wellness has prompted many supermarkets to expand their offerings of plant-based proteins, including oryzenin. This channel benefits from the ability to showcase oryzenin products prominently, increasing consumer awareness and driving sales in the health and wellness segments.

Specialty Stores:

Specialty stores that focus on health foods, dietary supplements, and natural products are key players in the distribution of oryzenin products. These stores cater to a niche market of consumers who prioritize nutrition and seek out high-quality protein sources, making them an ideal venue for oryzenin. The knowledgeable staff in specialty stores can also provide valuable information to consumers about the benefits and applications of oryzenin, enhancing the shopping experience. Additionally, the growth in the popularity of health food stores reflects a shift toward more conscious consumerism, further solidifying oryzenin's presence in this distribution channel.

Convenience Stores:

Convenience stores offer a quick and accessible option for consumers looking for oryzenin products on-the-go. With the increasing trend of health-conscious consumers seeking nutritious snacks and meal replacements, convenience stores are adapting their product offerings to include oryzenin-based options. The ability to provide healthy snacks and protein-rich products in convenient formats aligns with the busy lifestyles of modern consumers. As health trends continue to evolve, convenience stores are likely to expand their selections of oryzenin products to cater to this growing demand.

Others:

This category encompasses various alternative distribution channels, including health clubs, gyms, and direct sales. As fitness-oriented consumers seek out quality protein sources, gyms and health clubs are increasingly partnering with manufacturers to offer oryzenin-based supplements and snacks onsite. Additionally, direct sales through health and wellness events provide manufacturers with opportunities to engage directly with consumers and educate them about the benefits of oryzenin. The diversity of channels in this segment reflects the growing interest in protein-rich diets and the desire for convenient access to nutritional products.

By Ingredient Type

Brown Oryzenin:

Brown oryzenin, derived from brown rice, is recognized for its rich nutritional profile and functional properties. It is often favored in applications where a robust flavor and darker color are desired, such as in certain baked goods and snack bars. Brown oryzenin is also appealing to consumers seeking whole-food ingredients and those interested in the benefits of whole grains. The increasing trend toward natural and minimally processed ingredients is driving demand for brown oryzenin, as consumers prioritize nutritional value in their food choices.

White Oryzenin:

White oryzenin is a more refined version that offers a neutral flavor and lighter color, making it suitable for a broader range of applications. Its versatility allows it to be incorporated into beverages, dairy alternatives, and protein supplements without altering the sensory characteristics of the final product. The growing popularity of white oryzenin among health-conscious consumers and its excellent solubility make it a preferred option for manufacturers. As the demand for versatile and easily digestible proteins rises, white oryzenin is expected to see increased market penetration.

Organic Oryzenin:

Organic oryzenin is gaining traction as consumers become more aware of the benefits of organic ingredients and the importance of sustainable farming practices. The certification of organic products appeals to health-conscious consumers who prioritize clean-label products free from pesticides and synthetic fertilizers. Organic oryzenin is often incorporated into premium food products, dietary supplements, and protein powders. As the trend toward organic products continues to grow, the demand for organic oryzenin is likely to increase significantly.

Non-GMO Oryzenin:

Non-GMO oryzenin is becoming a popular choice among consumers who wish to avoid genetically modified organisms in their food products. This ingredient type aligns with the growing consumer preference for transparency and sustainability in food sourcing. Non-GMO oryzenin can be found in many health-focused products and is often marketed as a wholesome ingredient. The rising awareness of the potential health benefits associated with non-GMO products is driving demand for this category of oryzenin, as consumers seek to make informed dietary choices.

Others:

The "Others" category includes various specialty formulations or blends of oryzenin that may not fit into the main classifications. These can include fortified oryzenin products designed to enhance nutritional properties or address specific health needs, such as formulations targeting muscle recovery or weight management. The increasing focus on personalized nutrition is driving the creation of diverse oryzenin product variations, as companies aim to cater to specific market segments. The potential for innovation within this category is substantial, as consumers continue to express interest in tailored dietary solutions.

By Region

The North American region is poised to dominate the global Oryzenin market, accounting for approximately 40% of the total market share by 2035. The increasing awareness of plant-based diets, coupled with a surge in fitness and wellness trends, is driving demand for Oryzenin products in the United States and Canada. Additionally, the presence of key players and the expanding retail landscape for health-focused products further support market growth. The CAGR for the North American Oryzenin market is expected to be around 7% during the forecast period, signifying robust opportunities for manufacturers and distributors in this region.

Europe is another significant market for Oryzenin, contributing nearly 30% to the global market share by 2035. The growing trend of plant-based eating among European consumers, driven by health, sustainability, and ethical considerations, is a primary growth catalyst. Countries such as Germany, the UK, and France are at the forefront of this trend, with a remarkable increase in the availability of plant-based food products, including those containing Oryzenin. The CAGR for the European market is projected to be approximately 6% during the forecast period, reflecting the continued expansion of this sector.

Opportunities

The Oryzenin market is ripe with opportunities as consumers increasingly prioritize health and wellness in their dietary choices. The shift toward plant-based proteins is a pivotal factor driving the market, as consumers become more conscious of the health benefits associated with plant-derived ingredients. This trend is not only limited to individuals following vegetarian or vegan diets but also includes omnivores seeking to diversify their protein sources. Manufacturers can leverage this opportunity by developing innovative product formulations that highlight the nutritional advantages of Oryzenin, catering to the growing consumer demand for healthy, protein-rich foods. Furthermore, the expanding sports nutrition segment presents an avenue for growth, as athletes and fitness enthusiasts are continually on the lookout for effective protein sources to support their performance and recovery. By focusing on developing specialized Oryzenin products tailored for this demographic, companies can capture a significant share of the market.

Another notable opportunity lies in the increasing trend of clean-label and organic products among consumers. As more individuals seek transparency in the food they consume, the demand for products that are free from artificial ingredients and genetically modified organisms is on the rise. Oryzenin, being a naturally derived protein, aligns perfectly with this trend and can be marketed effectively as a wholesome and clean ingredient. Additionally, manufacturers should consider investing in research and development to create unique blends and formulations that cater to specific dietary needs or preferences, such as gluten-free, allergen-free, or fortified options. This approach can not only enhance their product portfolio but also allow them to differentiate themselves in a competitive market. The focus on sustainability and ethical sourcing is also driving opportunities for Oryzenin, as consumers increasingly favor brands that prioritize environmentally friendly practices.

Threats

Despite the promising growth prospects for the Oryzenin market, there are several threats that manufacturers must navigate. The growing competition from other plant-based protein sources, such as pea protein, soy protein, and hemp protein, poses a significant challenge. These alternatives are often perceived as more established or familiar to consumers, which may hinder Oryzenin's market penetration. As the plant-based protein market becomes increasingly crowded, companies need to invest in marketing and education to raise awareness about the unique benefits of Oryzenin and build consumer trust in the ingredient. Additionally, fluctuations in raw material availability and prices, especially in the context of climate change and agricultural challenges, can impact the production and pricing of Oryzenin, potentially affecting the overall market dynamics.

Another potential restraining factor is the regulatory landscape surrounding food and dietary supplements. Stricter regulations regarding labeling and health claims could pose challenges for manufacturers looking to promote their Oryzenin products. Compliance with food safety standards and certifications may require significant investment and resources, especially for smaller companies. Furthermore, the ongoing scrutiny of food ingredients and their sourcing practices could raise challenges for Oryzenin manufacturers, particularly in terms of maintaining transparency and meeting consumer expectations. As the market continues to evolve, manufacturers must remain agile and adaptable to overcome these challenges while ensuring quality and safety in their product offerings.

Competitor Outlook

• NutraScience Labs
• Sunwarrior
• Rice Protein Company
• Health Warrior
• NutriBiotic
• Orgain
• NOW Foods
• Bob's Red Mill
• Vital Proteins
• Natural Factors
• Garden of Life
• Kraft Heinz
• PepsiCo
• General Mills
• Danone

The competitive landscape of the Oryzenin market is characterized by a mix of established players and emerging companies, all vying for market share in the growing plant-based protein sector. The market is witnessing an increase in product innovations, with companies exploring various formulations and blends that cater to health-conscious consumers and specific dietary preferences. As competition intensifies, brands are also focusing on sustainability and transparency in sourcing to appeal to the environmentally conscious consumer base. The landscape is further shaped by the presence of large multinational corporations that are diversifying their portfolios to include plant-based alternatives, thereby increasing competition for niche players in the Oryzenin market.

Among the major companies in the market, NutraScience Labs stands out as a leading manufacturer of nutritional supplements with a strong focus on quality and innovation. Their extensive range of Oryzenin products is designed to cater to various consumer preferences, from fitness enthusiasts to health-conscious individuals. Sunwarrior is another key player known for its commitment to providing high-quality plant-based protein products. Their Oryzenin-based protein powders and supplements are widely popular among consumers looking for clean-label options. Additionally, companies like Orgain and Garden of Life have gained recognition for their organic and non-GMO offerings, appealing to consumers seeking transparency and sustainability in their dietary choices.

Health Warrior has carved a niche for itself by focusing on nutritious snacks and meal replacements that incorporate Oryzenin, targeting busy consumers looking for convenient yet healthy options. The competitive edge of brands like Rice Protein Company lies in their specialization in rice-based proteins, allowing them to offer a diverse range of Oryzenin products tailored to specific dietary needs. Moreover, larger corporations like Kraft Heinz and PepsiCo are increasingly investing in the plant-based space, leveraging their extensive distribution networks and resources to bring Oryzenin products to a wider audience. As the Oryzenin market continues to evolve, companies that prioritize innovation, sustainability, and consumer engagement are likely to thrive.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Danone
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 Orgain
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 PepsiCo
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 NOW Foods
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 Sunwarrior
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 Kraft Heinz
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 NutriBiotic
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 General Mills
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Bob's Red Mill
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 Garden of Life
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 Health Warrior
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 Vital Proteins
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 Natural Factors
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 NutraScience Labs
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Rice Protein Company
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Oryzenin Market, By Application
    • 6.1.1 Food & Beverages
    • 6.1.2 Sports Nutrition
    • 6.1.3 Dietary Supplements
    • 6.1.4 Animal Feed
    • 6.1.5 Others
  • 6.2 Oryzenin Market, By Product Type
    • 6.2.1 Oryzenin Isolates
    • 6.2.2 Oryzenin Concentrates
    • 6.2.3 Oryzenin Hydrolysates
    • 6.2.4 Oryzenin Blends
    • 6.2.5 Oryzenin Others
  • 6.3 Oryzenin Market, By Ingredient Type
    • 6.3.1 Brown Oryzenin
    • 6.3.2 White Oryzenin
    • 6.3.3 Organic Oryzenin
    • 6.3.4 Non-GMO Oryzenin
    • 6.3.5 Others
  • 6.4 Oryzenin Market, By Distribution Channel
    • 6.4.1 Online Stores
    • 6.4.2 Supermarkets/Hypermarkets
    • 6.4.3 Specialty Stores
    • 6.4.4 Convenience Stores
    • 6.4.5 Others

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Oryzenin Market by Region
  • 10.3 Asia Pacific - Market Analysis
    • 10.3.1 By Country
      • 10.3.1.1 India
      • 10.3.1.2 China
      • 10.3.1.3 Japan
      • 10.3.1.4 South Korea
  • 10.4 Latin America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 Brazil
      • 10.4.1.2 Argentina
      • 10.4.1.3 Mexico
  • 10.5 North America - Market Analysis
    • 10.5.1 By Country
      • 10.5.1.1 USA
      • 10.5.1.2 Canada
  • 10.6 Middle East & Africa - Market Analysis
    • 10.6.1 By Country
      • 10.6.1.1 Middle East
      • 10.6.1.2 Africa

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Oryzenin market is categorized based on

By Product Type

• Oryzenin Isolates
• Oryzenin Concentrates
• Oryzenin Hydrolysates
• Oryzenin Blends
• Oryzenin Others

By Application

• Food & Beverages
• Sports Nutrition
• Dietary Supplements
• Animal Feed
• Others

By Distribution Channel

• Online Stores
• Supermarkets/Hypermarkets
• Specialty Stores
• Convenience Stores
• Others

By Ingredient Type

• Brown Oryzenin
• White Oryzenin
• Organic Oryzenin
• Non-GMO Oryzenin
• Others

By Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Key Players

• NutraScience Labs
• Sunwarrior
• Rice Protein Company
• Health Warrior
• NutriBiotic
• Orgain
• NOW Foods
• Bob's Red Mill
• Vital Proteins
• Natural Factors
• Garden of Life
• Kraft Heinz
• PepsiCo
• General Mills
• Danone