Restaurant Point-of-Sale Terminal

Restaurant Point-of-Sale Terminal Market Outlook

The global Restaurant Point-of-Sale (POS) Terminal Market is projected to reach a value of approximately USD 23 billion by 2035, exhibiting a robust CAGR of around 10% during the forecast period from 2025 to 2035. This growth is primarily driven by the increasing adoption of advanced technologies in the restaurant industry, aimed at enhancing operational efficiency and customer experience. The rising trend of contactless payments, coupled with the growing popularity of mobile and self-service ordering systems, has further fueled the demand for POS terminals in various types of dining establishments. Additionally, the rapid expansion of food and beverage outlets globally is contributing significantly to market growth, as restaurant operators seek innovative solutions for payment processing and inventory management. Furthermore, the heightened focus on customer data analytics to drive personalized services is enabling restaurants to leverage sophisticated POS systems for better decision-making.

Growth Factor of the Market

Several growth factors are propelling the Restaurant Point-of-Sale Terminal Market. First and foremost, the shift towards digital payment methods, accelerated by the COVID-19 pandemic, has prompted restaurants to upgrade their POS systems for enhanced transaction efficiency. Moreover, the increasing demand for integrated solutions that combine payment processing with inventory management and customer relationship management (CRM) is further driving market expansion. The rise of delivery and takeout services has also necessitated the use of versatile POS systems that can seamlessly integrate with online ordering platforms. Additionally, the growth of cloud-based POS solutions allows restaurant operators to manage their operations remotely, providing greater flexibility and real-time analytics. The emphasis on providing a superior customer experience through faster service and customized offerings is another key factor motivating the adoption of advanced POS technologies in the restaurant sector.

Key Highlights of the Market

• The integration of mobile payment solutions is gaining traction, enhancing transaction speed and customer satisfaction.
• Adoption of cloud-based POS systems is on the rise, enabling remote management of restaurant operations.
• Self-service kiosks are becoming increasingly popular for fast-food chains, reducing wait times and operational costs.
• The market is witnessing a surge in demand for advanced analytics and reporting features within POS systems.
• Chain restaurants are leading the market share, as they focus on standardizing operations across multiple locations.

By Product Type

Fixed POS Terminals:

Fixed POS terminals remain a staple in the restaurant industry, particularly in establishments that operate on a traditional dining model. These systems are typically installed at the counter or checkout area, providing a comprehensive suite of tools for processing payments, managing inventory, and generating sales reports. The reliability and robustness of fixed POS terminals make them ideal for busy restaurant environments, where speed and accuracy are critical. Their capabilities to connect with peripheral devices such as barcode scanners, receipt printers, and kitchen display systems enhance operational efficiency. As the market evolves, many fixed terminals are now integrated with cloud technology, allowing for real-time data synchronization and remote management, which is a considerable advancement for restaurant operators looking to streamline their operations.

Mobile POS Terminals:

Mobile POS terminals have revolutionized the dining experience by allowing restaurant staff to take orders and process payments directly at the table. This flexibility not only improves service speed but also enhances customer interaction, providing a more personalized dining experience. With the integration of mobile devices such as tablets and smartphones, these POS systems facilitate easy access to menus, customer profiles, and payment options. The growing demand for seamless transactions has seen a rise in the adoption of mobile POS solutions across various restaurant types, particularly in fine dining and quick-service restaurants. Moreover, mobile POS systems can be easily updated with the latest software and features, ensuring that restaurants remain competitive in a rapidly evolving technological landscape.

Self-Service Kiosks:

Self-service kiosks have gained significant popularity in the restaurant sector, primarily due to their ability to streamline the ordering process and minimize wait times. These kiosks allow customers to place and customize their orders independently, reducing the need for extensive staff interaction during the ordering phase. This is particularly beneficial in fast-casual and quick-service environments where speed is essential. Additionally, self-service kiosks can enhance operational efficiency, allowing staff to focus on food preparation and customer service. The data collected from these kiosks can also provide valuable insights into customer preferences and ordering patterns, which can be leveraged to improve menu offerings and promotional strategies. As technology advances, self-service kiosks are becoming more sophisticated, with features such as digital menus, loyalty program integration, and payment processing capabilities.

Handheld POS Terminals:

Handheld POS terminals are increasingly being adopted in the restaurant industry as they afford greater mobility for staff members, particularly in larger venues. These devices allow waitstaff to take orders and process payments directly at the table, reducing the time customers spend waiting for their checks. Handheld terminals can also integrate with the restaurant’s central POS system, ensuring that orders are transmitted directly to the kitchen efficiently and accurately. The convenience of handheld devices supports enhanced customer service and operational efficiency, making them particularly valuable in busy dining settings. Furthermore, the advancements in wireless technology have boosted the reliability and responsiveness of handheld POS systems, enabling real-time data access and payment processing without disruptions.

Wearable POS Terminals:

Wearable POS terminals represent an innovative evolution in the restaurant POS landscape, allowing staff to manage orders and payments through wrist-mounted devices or smartwatches. This hands-free approach not only enhances service speed but also increases staff efficiency by enabling them to multitask more effectively. Wearable technology in restaurants can streamline the ordering process, with servers able to take orders and process payments while remaining mobile throughout the establishment. This is particularly advantageous in high-volume environments such as bars and nightclubs, where expedience is a key determinant of customer satisfaction. The integration of wearables with loyalty programs and customer profiles also fosters personalized interactions, allowing staff to deliver tailored suggestions to guests based on their preferences.

By Application

Fine Dining Restaurants:

Fine dining restaurants typically prioritize providing an exceptional customer experience, and the use of advanced POS systems plays a critical role in achieving this goal. These establishments require POS solutions that facilitate personalized service, allowing staff to manage customer information and preferences efficiently. Advanced reporting and analytics capabilities enable fine dining restaurants to track sales trends and optimize their menus accordingly. Additionally, the integration of reservation systems and payment processing features within POS terminals helps streamline operations and enhance the overall dining experience. As the market shifts towards more sophisticated technologies, fine dining venues are increasingly adopting cloud-based POS systems that enable real-time updates and remote management.

Fast Casual Restaurants:

Fast casual restaurants are characterized by their emphasis on quality food and a more relaxed dining experience compared to traditional fast-food outlets. The implementation of POS systems in this sector aids in enhancing operational efficiency and reducing wait times for customers. These establishments benefit from versatile POS solutions that integrate online ordering, payment processing, and inventory management, providing a seamless experience for both customers and staff. The ability to analyze customer data and sales patterns allows fast-casual restaurants to tailor their offerings and promotions to meet consumer demands effectively. Additionally, the increasing trend of self-service kiosks in fast-casual settings is further driving the demand for advanced POS capabilities.

Quick Service Restaurants:

Quick service restaurants (QSRs) operate on a high-volume basis, and the efficiency of their POS systems is paramount to maintaining customer satisfaction. POS systems in QSRs are designed to handle a high throughput of orders while minimizing transaction times. Features such as touch-screen interfaces, customizable menus, and rapid payment processing are essential components of effective QSR POS systems. Additionally, the integration of mobile ordering and payment options caters to the growing consumer preference for convenience. Data analytics capabilities allow QSR operators to make informed decisions based on sales performance, customer feedback, and operational metrics, further enhancing their competitive edge in a crowded market.

Food Trucks:

The food truck industry has seen a significant rise in the use of POS systems that cater specifically to mobile and transient operations. Due to the unique challenges faced by food trucks, such as limited space and the need for mobility, portable and cloud-based POS solutions are becoming increasingly popular. These systems enable food truck operators to manage orders, inventory, and customer payments efficiently while on the go. The flexibility of mobile POS systems allows for easy integration with online ordering platforms and social media, enhancing customer engagement. Moreover, food trucks benefit from real-time sales tracking and analytics, enabling them to optimize menu offerings and pricing strategies based on customer preferences and seasonal trends.

Bars and Pubs:

Bars and pubs require POS systems that can handle the complexities of managing drink orders, tabs, and customer interactions in high-energy environments. The ability to process payments quickly is essential for maintaining customer satisfaction, especially during peak hours. Advanced POS systems tailored for bars often include features such as split billing, tab management, and inventory tracking to prevent stock shortages. Additionally, the integration of loyalty programs and promotions within POS systems fosters customer retention and encourages repeat visits. The demand for mobile and handheld POS solutions is particularly high in bars and pubs, as they allow staff to take orders and payments directly from customers, improving service speed and efficiency.

By End User

Independent Restaurants:

Independent restaurants benefit from POS systems that provide comprehensive functionalities tailored to their unique operational needs. These establishments often seek affordable yet feature-rich POS solutions that allow them to manage payments, inventory, and customer data effectively without the resources of larger chains. As many independent restaurants operate on tighter budgets, cloud-based POS systems with subscription models provide an accessible solution, allowing them to minimize upfront costs. Additionally, the ability to analyze sales data and customer preferences enables independent restaurants to make informed decisions regarding menu offerings and marketing strategies. This adaptability is crucial for independent operators looking to compete with larger chains in a saturated market.

Chain Restaurants:

Chain restaurants require robust POS systems that can manage multiple locations while ensuring consistency in service and operations. These establishments often prioritize integration capabilities, enabling them to connect POS systems with corporate databases for centralized reporting and decision-making. Advanced analytics features allow chain restaurants to track sales performance across locations and optimize their menu offerings based on data-driven insights. Furthermore, the need for standardization in customer experience is critical, and modern POS systems facilitate seamless communication between locations, ensuring that staff can deliver a uniform service regardless of the restaurant's geographic location. As chains continue to expand, scalable and adaptable POS solutions will play a vital role in their operational success.

By Component

Hardware:

The hardware segment of the Restaurant Point-of-Sale Terminal Market encompasses various physical components, including POS terminals, card readers, receipt printers, and cash drawers. The quality and functionality of hardware are essential in ensuring fast and reliable transactions. High-performance POS terminals equipped with touch screens and intuitive interfaces streamline the ordering process, while peripherals such as barcode scanners and printers enhance operational efficiency. The growing trend of integrating hardware with mobile payment solutions is driving advancements in the technology used in POS systems, making them more adaptable to the evolving needs of the restaurant industry. Additionally, the demand for durable and secure hardware solutions is increasing, as restaurant operators seek to protect customer data and ensure seamless service during peak hours.

Software:

Software is a critical component of the Restaurant Point-of-Sale Terminal Market, encompassing various applications that facilitate payment processing, inventory management, and customer relationship management. The increasing demand for integrated software solutions that provide real-time analytics, reporting, and menu management is driving innovation in the sector. Software features such as loyalty program management, online ordering integration, and staff scheduling are becoming standard in modern POS systems. Additionally, the shift towards cloud-based software solutions allows restaurant operators to access data remotely, enabling greater flexibility and decision-making capabilities. As technology advances, the adaptability and scalability of POS software will be pivotal for restaurants looking to enhance their operational efficiency and customer service.

Services:

The services component of the Restaurant Point-of-Sale Terminal Market includes installation, maintenance, and customer support for POS systems. With the complexity of modern POS solutions, the need for professional installation services is paramount to ensure optimal system performance. Ongoing maintenance and support services are equally crucial, as they help restaurant operators address technical issues and software updates promptly. The demand for training services is also on the rise, as restaurant staff must be proficient in using advanced POS technologies to maximize their potential benefits. As the market continues to evolve, service providers that offer comprehensive support and training will be valued by restaurant operators seeking to implement and maintain effective POS systems.

By Region

The North America region is poised to dominate the Restaurant Point-of-Sale Terminal Market, accounting for approximately 40% of the total market share by 2035. This dominance can be attributed to the high concentration of restaurants and the early adoption of advanced POS technologies within the region. The growing trend towards cashless payments and the increasing number of food delivery services are further driving the demand for sophisticated POS systems. The market in North America is expected to exhibit a CAGR of around 11% during the forecast period as restaurant operators continue to invest in technology to enhance customer experience and streamline operations.

In Europe, the Restaurant Point-of-Sale Terminal Market is expected to experience significant growth, driven by an increasing number of restaurants and the rising demand for integrated POS solutions. This region is projected to hold approximately 30% of the global market share by 2035. The growth in Europe is fueled by the emphasis on customer experience and the adoption of mobile and self-service solutions in various dining establishments. Additionally, the region has witnessed a surge in food delivery services, further propelling the demand for advanced POS systems that can seamlessly integrate with online ordering platforms. As more European restaurants embrace technological advancements, the market is likely to grow at a CAGR of around 9% during the forecast period.

Opportunities

The Restaurant Point-of-Sale Terminal Market presents numerous opportunities for growth, particularly as restaurants increasingly seek to enhance their operational efficiency and customer engagement. The integration of artificial intelligence and machine learning technologies into POS systems is an emerging opportunity that could transform how restaurants manage transactions and analyze customer data. By leveraging these technologies, restaurants can gain deeper insights into consumer behavior, allowing them to tailor their offerings and marketing strategies more effectively. Additionally, the growth of mobile and contactless payment solutions opens up further avenues for POS system providers to innovate and enhance the customer experience, making transactions faster and more convenient for diners. Furthermore, as the food service industry continues to expand globally, there is a growing demand for POS solutions that cater to diverse cultural preferences and languages, presenting an opportunity for providers to expand their market reach.

Another significant opportunity in the Restaurant Point-of-Sale Terminal Market lies in the ongoing trend towards sustainability and eco-friendliness. As more consumers prioritize sustainability, restaurants are seeking POS systems that can help track sourcing, waste management, and inventory control. POS systems equipped with features that support sustainable practices can provide a competitive edge for restaurants looking to attract environmentally-conscious consumers. Additionally, the rise of food delivery services and online ordering platforms presents a unique opportunity for POS providers to develop comprehensive solutions that integrate seamlessly with these services, enabling restaurants to expand their reach while improving operational efficiency. The ongoing digitization of the restaurant industry will likely create numerous opportunities for innovative POS solutions tailored to evolving consumer preferences and technological advancements.

Threats

Despite the promising growth trajectory, the Restaurant Point-of-Sale Terminal Market faces several threats that could hinder its progress. Cybersecurity concerns are at the forefront, as the increasing reliance on digital payment systems exposes restaurants to the risk of data breaches and cyberattacks. With sensitive customer information being processed through POS systems, a single security incident can lead to significant financial losses and reputational damage for restaurants. Consequently, the necessity for robust security measures and compliance with data protection regulations has never been more critical. Additionally, the rapid pace of technological advancements in the POS sector requires constant updates and upgrades, which can impose financial strain on smaller restaurants struggling to keep up. Moreover, the growing competition from emerging players offering innovative solutions at lower price points could disrupt established market dynamics, compelling traditional players to adapt quickly to maintain their market share.

Furthermore, the ongoing trend of consolidation within the restaurant industry poses a potential threat to the POS market. As larger chains acquire independent restaurants, there may be fewer opportunities for POS providers to serve a diverse range of clients. This consolidation may lead to a more homogeneous market landscape where a few major players dominate, limiting innovation and customer choice. Additionally, economic fluctuations, such as inflation and changing consumer spending habits, can impact restaurant revenues and subsequently reduce the budget available for upgrading POS systems. Overall, the interplay between competitive pressures, cybersecurity threats, and economic uncertainty presents considerable challenges to the sustained growth of the Restaurant Point-of-Sale Terminal Market.

Competitor Outlook

• Square, Inc.
• Toast, Inc.
• Lightspeed POS
• ShopKeep
• Revel Systems
• Clover Network, Inc.
• Vend
• AccuPOS
• Heartland Payment Systems
• NCR Corporation
• Oracle Food and Beverage
• Zomato
• Epicor Software Corporation
• TouchBistro
• PayPal Here

The competitive landscape of the Restaurant Point-of-Sale Terminal Market is characterized by the presence of numerous players, ranging from established technology giants to innovative startups. Companies such as Square, Inc. and Toast, Inc. have gained significant recognition for their user-friendly, cloud-based POS solutions that effectively cater to the needs of diverse restaurant types. These companies prioritize providing comprehensive services, including payment processing, inventory management, and data analytics functionalities, thereby delivering added value to their clients. As the market evolves, the race for innovation is intensifying, with companies investing heavily in R&D to develop cutting-edge POS systems that enhance customer experiences and streamline operations.

The presence of established players like NCR Corporation and Oracle Food and Beverage highlights the competitive nature of this industry. These companies have developed robust, scalable solutions that cater to chain restaurants and large establishments while also offering customizable features for smaller venues. Their extensive experience in the field, along with a well-established customer base, positions them favorably in the market. However, the increasing popularity of mobile and portable POS systems has opened doors for newer entrants who focus on delivering flexibility and modern features tailored to the changing demands of the restaurant industry. As such, there is a growing trend toward partnerships and collaborations among POS providers to offer integrated solutions that encompass various aspects of restaurant management.

Moreover, the growing emphasis on sustainability and eco-friendly practices is influencing the competitive dynamics in the Restaurant Point-of-Sale Terminal Market. Companies that prioritize environmentally-conscious solutions are likely to gain a competitive advantage as consumers increasingly gravitate towards brands that align with their values. Additionally, POS providers are exploring opportunities to integrate with food delivery services and third-party applications, further enhancing their offerings and expanding their market reach. The continuous evolution of consumer preferences, technological advancements, and regulatory pressures will shape the competitive landscape of the Restaurant Point-of-Sale Terminal Market in the years to come, leading to exciting opportunities for both established players and newcomers.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Vend
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 Zomato
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 AccuPOS
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 ShopKeep
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 PayPal Here
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 Toast, Inc.
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 TouchBistro
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 Square, Inc.
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Revel Systems
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 Lightspeed POS
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 NCR Corporation
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 Clover Network, Inc.
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 Oracle Food and Beverage
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 Heartland Payment Systems
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Epicor Software Corporation
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Restaurant Point-of-Sale Terminal Market, By End User
    • 6.1.1 Independent Restaurants
    • 6.1.2 Chain Restaurants
  • 6.2 Restaurant Point-of-Sale Terminal Market, By Component
    • 6.2.1 Hardware
    • 6.2.2 Software
    • 6.2.3 Services
  • 6.3 Restaurant Point-of-Sale Terminal Market, By Application
    • 6.3.1 Fine Dining Restaurants
    • 6.3.2 Fast Casual Restaurants
    • 6.3.3 Quick Service Restaurants
    • 6.3.4 Food Trucks
    • 6.3.5 Bars and Pubs
  • 6.4 Restaurant Point-of-Sale Terminal Market, By Product Type
    • 6.4.1 Fixed POS Terminals
    • 6.4.2 Mobile POS Terminals
    • 6.4.3 Self-Service Kiosks
    • 6.4.4 Handheld POS Terminals
    • 6.4.5 Wearable POS Terminals

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Asia Pacific - Market Analysis
    • 10.2.1 By Country
      • 10.2.1.1 India
      • 10.2.1.2 China
      • 10.2.1.3 Japan
      • 10.2.1.4 South Korea
  • 10.3 Latin America - Market Analysis
    • 10.3.1 By Country
      • 10.3.1.1 Brazil
      • 10.3.1.2 Argentina
      • 10.3.1.3 Mexico
  • 10.4 North America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 USA
      • 10.4.1.2 Canada
  • 10.5 Middle East & Africa - Market Analysis
    • 10.5.1 By Country
      • 10.5.1.1 Middle East
      • 10.5.1.2 Africa
  • 10.6 Restaurant Point-of-Sale Terminal Market by Region

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Restaurant Point-of-Sale Terminal market is categorized based on

By Product Type

• Fixed POS Terminals
• Mobile POS Terminals
• Self-Service Kiosks
• Handheld POS Terminals
• Wearable POS Terminals

By Application

• Fine Dining Restaurants
• Fast Casual Restaurants
• Quick Service Restaurants
• Food Trucks
• Bars and Pubs

By End User

• Independent Restaurants
• Chain Restaurants

By Component

• Hardware
• Software
• Services

By Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Key Players

• Square, Inc.
• Toast, Inc.
• Lightspeed POS
• ShopKeep
• Revel Systems
• Clover Network, Inc.
• Vend
• AccuPOS
• Heartland Payment Systems
• NCR Corporation
• Oracle Food and Beverage
• Zomato
• Epicor Software Corporation
• TouchBistro
• PayPal Here