Adult Whole Milk Powder Sales
Whole Milk Powder Market Segments - by Product Type (Whole Milk Powder, Skimmed Milk Powder, Buttermilk Powder, Fat-Filled Milk Powder, and Dairy Whitener), Application (Bakery & Confectionery, Nutrition Supplements, Dairy Products, Infant Formula, and Others), Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retail, Specialty Stores, and Others), Ingredient Type (Regular Whole Milk Powder, Instant Whole Milk Powder, Organic Whole Milk Powder, Fortified Whole Milk Powder, and Low-Fat Whole Milk Powder), and Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast
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Adult Whole Milk Powder Sales Market Outlook
The global Adult Whole Milk Powder market is projected to reach approximately USD 8 billion by 2033, growing at a robust CAGR of around 6.5% during the forecast period from 2025 to 2033. This growth trajectory is primarily driven by the increasing demand for high-quality dairy products across various applications, particularly in the bakery, confectionery, and nutritional supplement sectors. The rise in health consciousness among consumers, coupled with a shift towards a more protein-rich diet, has propelled the use of whole milk powder as a versatile ingredient. Additionally, the convenience of storage and usage of powdered milk compared to liquid alternatives has further boosted its market penetration. The expansion of distribution channels, including the growing prominence of online retail, is also enhancing accessibility and driving sales in various regions.
Growth Factor of the Market
One of the significant growth factors for the Adult Whole Milk Powder market is the increasing trend of health and wellness. Consumers are increasingly seeking high-quality protein sources, and whole milk powder fits this requirement perfectly due to its rich nutritional profile. Furthermore, the growing popularity of convenience foods, which often incorporate dairy ingredients, supports market expansion. The rise of e-commerce platforms has made it easier for consumers to purchase whole milk powder, leading to increased sales. In addition, favorable government policies regarding dairy production and export can also serve as a catalyst for market growth. Lastly, the flourishing food service industry, including cafes and restaurants that utilize whole milk powder in their offerings, is likely to contribute significantly to market revenues.
Key Highlights of the Market
- Projected market size to reach USD 8 billion by 2033 with a CAGR of 6.5%.
- Increasing health consciousness leading to higher protein demand.
- Growth in e-commerce driving improved accessibility.
- Expanding food service industry utilizing whole milk powder.
- Favorable government policies enhancing dairy production.
By Product Type
Whole Milk Powder:
Whole Milk Powder (WMP) is a significant segment within the Adult Whole Milk Powder market, characterized by its rich flavor profile and high nutritional content. It is used extensively in various applications, ranging from confectionery to bakery products. The creamy texture and full taste make it a favored choice for manufacturers looking to enhance the flavor of their products. Moreover, WMP serves as an excellent source of calcium and vitamins, which is pivotal in meeting dietary needs, particularly for those who may not consume sufficient dairy. With the rising trend of indulgent food products, the demand for WMP is projected to rise steadily, further solidifying its market position.
Skimmed Milk Powder:
Skimmed Milk Powder (SMP) is another important product type that caters to health-conscious consumers seeking lower fat options. SMP retains the nutritional benefits of milk while providing a reduced calorie count, making it an attractive option for dietary formulations and weight management products. Its versatility allows it to be used in various applications, including bakery items and nutritional supplements. The increasing awareness about obesity and related health issues has spurred the demand for skimmed milk powder, contributing positively to the segment's growth. This trend is expected to continue as consumers increasingly prioritize healthier food choices.
Buttermilk Powder:
Buttermilk Powder is gaining traction in the Adult Whole Milk Powder market, particularly in the baking industry. Known for its tangy flavor and ability to enhance the texture and moisture of baked goods, buttermilk powder is often used in pancake mixes, cakes, and biscuits. It is rich in probiotics and has a unique nutritional profile that appeals to consumers looking for functional foods. The rise in home baking trends, fueled by the pandemic, has further propelled the demand for buttermilk powder, positioning it as a specialty ingredient favored by both home bakers and professional chefs alike.
Fat-Filled Milk Powder:
Fat-Filled Milk Powder (FFMP) is a cost-effective alternative to whole milk powder, offering a similar flavor profile while allowing manufacturers to control costs. FFMP is particularly popular in regions where dairy prices are high, making it an attractive option for food production. It is commonly used in chocolate, dairy products, and bakery applications. As manufacturers look to optimize their production costs while maintaining quality, the demand for fat-filled milk powder is projected to grow. Its convenience and affordability will continue to make it a staple ingredient in various food applications.
Dairy Whitener:
Dairy Whitener is a unique segment of the Adult Whole Milk Powder market, primarily utilized in beverages such as tea and coffee. It provides a creamy texture without the need for fresh milk, making it convenient for consumers and foodservice providers alike. The rise in instant beverage offerings is fueling the demand for dairy whitener, which is often fortified with vitamins and minerals to enhance its nutritional value. As consumers increasingly seek convenience in their daily routines, the market for dairy whitener is expected to expand, driven by the growing popularity of ready-to-drink products.
By Application
Bakery & Confectionery:
The bakery and confectionery segment represents a substantial portion of the Adult Whole Milk Powder market, as whole milk powder is a critical ingredient in numerous baked goods. It enhances the flavor, color, and texture of products such as cakes, pastries, and biscuits. The increasing trend of artisanal and gourmet baked goods has further driven the demand for high-quality ingredients, including whole milk powder. Additionally, with the rise of e-commerce platforms facilitating the sale of baked products, the need for quality ingredients in this segment is expected to grow, bolstering market sales.
Nutrition Supplements:
Nutrition supplements are another key application for whole milk powder, offering a convenient source of protein and essential nutrients. As consumers become more health-conscious, the demand for protein-enriched products has surged, leading to an uptick in nutrition supplement formulations that incorporate whole milk powder. The versatility of whole milk powder makes it an ideal ingredient for protein shakes, bars, and meal replacements. This trend is expected to continue as consumers prioritize functional foods that contribute to their overall health and wellness.
Dairy Products:
Whole milk powder is a crucial component in the production of various dairy products, including cheese and yogurt. Its ability to enhance the creaminess and flavor of these products makes it an essential ingredient for manufacturers. With the increasing popularity of dairy-based products due to their nutritional benefits, the demand for whole milk powder in this application is expected to rise. Additionally, as consumers continue to seek out high-quality dairy options, manufacturers are likely to invest in whole milk powder to meet these demands.
Infant Formula:
The use of whole milk powder in infant formula is a significant application segment, providing essential nutrients for infant growth and development. Given the increasing awareness regarding the importance of nutrition during the early stages of life, the demand for high-quality infant formula has surged. Whole milk powder serves as an excellent base for these formulas due to its comprehensive nutritional profile. The growing trend towards premium and organic baby food products has further stimulated the demand for whole milk powder, making it a vital ingredient in this market.
Others:
The 'Others' category encompasses various applications of whole milk powder, including its use in sauces, soups, and ready-to-eat meals. The versatility of whole milk powder allows manufacturers to incorporate it into a wide range of products, enhancing flavor and texture. As consumer preferences shift towards convenient meal solutions and prepared foods, the demand for whole milk powder in these applications is expected to grow. The ongoing innovation in food products, focusing on using natural ingredients, also supports the expansion of whole milk powder in diverse culinary applications.
By Distribution Channel
Supermarkets/Hypermarkets:
Supermarkets and hypermarkets serve as a primary distribution channel for Adult Whole Milk Powder, providing a diverse range of dairy products under one roof. The convenience of shopping in large retail stores attracts consumers looking for quality products, including whole milk powder. Retailers are increasingly focusing on expanding their dairy sections to cater to the growing demand. As more customers shift towards one-stop shopping experiences, the supermarket/hypermarket segment is expected to see steady growth in sales of whole milk powder.
Convenience Stores:
Convenience stores have emerged as a significant distribution channel for whole milk powder, especially in urban areas where consumers prioritize quick purchases. These stores often carry a variety of dairy products, catering to the needs of busy individuals who require accessible food options. The growing trend of on-the-go consumption further supports the demand for whole milk powder in convenience stores, with consumers looking for quick and easy meal solutions. As retail landscapes evolve, convenience stores are likely to play an increasingly vital role in the distribution of whole milk powder.
Online Retail:
Online retail is rapidly becoming a dominant distribution channel for Adult Whole Milk Powder, especially following the pandemic that encouraged consumers to shift towards online shopping. E-commerce platforms offer convenience and accessibility, allowing consumers to purchase whole milk powder from the comfort of their homes. The wide variety of brands and competitive pricing available online further enhance the appeal of this distribution channel. As internet penetration and digital literacy continue to increase, the online retail segment is expected to witness significant growth in whole milk powder sales.
Specialty Stores:
Specialty stores, which focus on gourmet and organic products, have become an important distribution channel for Adult Whole Milk Powder. These stores cater to a niche market of health-conscious consumers who seek high-quality and specialty dairy ingredients. The demand for organic and fortified products within this segment is on the rise, stimulating the growth of whole milk powder sales. As consumers become more discerning about their food choices, specialty stores are likely to expand their offerings of whole milk powder to capture this growing market segment.
Others:
The 'Others' category includes various distribution channels such as food service providers and wholesalers. These channels play a crucial role in supplying whole milk powder to restaurants, cafes, and institutions that rely on bulk purchases. With the increasing demand for dairy ingredients in the foodservice industry, this segment is expected to see growth. The versatility of whole milk powder makes it an attractive option for food manufacturers and service providers, which will likely enhance sales across these distribution channels.
By Ingredient Type
Regular Whole Milk Powder:
Regular Whole Milk Powder is the standard form of whole milk powder, providing a rich source of nutrients and flavor. It is widely used in various applications, including baking, dairy products, and infant formula. The demand for regular whole milk powder is driven by its versatility and nutritional benefits, making it a staple ingredient in the food industry. As consumers increasingly seek high-quality dairy products, the market for regular whole milk powder is expected to grow steadily.
Instant Whole Milk Powder:
Instant Whole Milk Powder is designed for convenience, allowing consumers to easily mix it with water for quick preparation. Its ease of use has made it a popular choice among busy consumers and food manufacturers alike. Instant whole milk powder retains the nutritional benefits of regular whole milk powder while offering enhanced convenience, which is particularly appealing in today's fast-paced lifestyle. The rising demand for ready-to-use products is likely to boost the market for instant whole milk powder significantly.
Organic Whole Milk Powder:
Organic Whole Milk Powder has gained popularity among health-conscious consumers seeking natural and minimally processed food options. With the increasing awareness of the benefits of organic products, the demand for organic whole milk powder is surging. This segment caters to consumers willing to pay a premium for high-quality, organic dairy ingredients. As the trend towards clean and sustainable eating continues, the organic whole milk powder market is poised for substantial growth in the coming years.
Fortified Whole Milk Powder:
Fortified Whole Milk Powder is enriched with additional nutrients, such as vitamins and minerals, to enhance its nutritional profile. This segment appeals to consumers looking for functional foods that offer health benefits beyond basic nutrition. The rising trend of health and wellness has spurred the growth of fortified dairy products, including whole milk powder. As consumers increasingly prioritize nutritional value in their food choices, the demand for fortified whole milk powder is likely to rise significantly.
Low-Fat Whole Milk Powder:
Low-Fat Whole Milk Powder caters to consumers seeking reduced-fat dairy options. This product type has gained traction in response to the growing awareness of health issues related to high-fat diets. Low-fat whole milk powder retains the essential nutrients found in whole milk while offering a lighter alternative for health-conscious consumers. As dietary preferences shift towards lower fat and healthier options, the market for low-fat whole milk powder is expected to expand accordingly.
By Region
The North American market for Adult Whole Milk Powder is one of the largest globally, driven by the high consumption of dairy products and the presence of strong food manufacturing industries. The region's market is projected to grow at a CAGR of about 5.5% during the forecast period. The rising trend of health and wellness, along with a greater focus on high-quality dairy ingredients, supports this growth. Furthermore, strong retail networks and an increase in online shopping are enhancing the distribution of whole milk powder across the region.
In Europe, the Adult Whole Milk Powder market is characterized by a diverse range of applications and a strong emphasis on dairy quality. The market is anticipated to hold a significant share due to the high per capita dairy consumption rates and the popularity of various dairy products, including cheese and yogurt. The European market is projected to grow at a steady rate of around 6% CAGR, fueled by the increasing demand for organic and specialty dairy products. The ongoing innovation in product formulations and the growth of health-conscious consumer bases will also contribute to market expansion in this region.
Opportunities
One of the significant opportunities in the Adult Whole Milk Powder market lies in the rising trend of plant-based diets and the increasing demand for dairy alternatives. While whole milk powder is a dairy product, its versatility allows it to be incorporated into formulations that seek to mimic dairy's sensory attributes in plant-based or hybrid products. Manufacturers can innovate by creating fortified blends that combine whole milk powder with plant proteins, appealing to consumers looking for balanced nutrition and unique flavor profiles. Additionally, as more consumers opt for clean and simple ingredient lists, the opportunity for whole milk powder as a recognizable and wholesome ingredient is considerable.
Another promising opportunity arises from the growth of the e-commerce sector, which has transformed how consumers purchase food products. The convenience of online shopping has led to a surge in direct-to-consumer sales for various food products, including whole milk powder. Companies can leverage digital marketing and online platforms to reach a broader audience, providing detailed product information and emphasizing the nutritional benefits of whole milk powder. This shift not only allows for increased sales but also fosters brand loyalty as consumers engage with brands online. Establishing a robust online presence will be crucial for companies looking to capitalize on this growing trend in consumer purchasing behavior.
Threats
One of the most pressing threats to the Adult Whole Milk Powder market is the fluctuation of raw material prices. Dairy farming is highly susceptible to various factors, including climate change, feed costs, and global market trends, which can lead to volatility in the prices of milk. Such fluctuations can affect the production costs of whole milk powder, potentially leading to increased retail prices, which may deter price-sensitive consumers. Additionally, the rise of alternative dairy products, such as plant-based milk and powdered substitutes, poses a competitive threat to traditional dairy products. As consumers become more aware of sustainable practices and environmentally friendly choices, the demand for alternative options may grow, challenging the market share of whole milk powder.
Another critical concern for the Adult Whole Milk Powder market is the potential for health-related regulations and scrutiny surrounding dairy products. As awareness of health issues related to diet continues to rise, regulatory bodies may introduce stricter guidelines regarding the production and labeling of dairy products. This could lead to increased compliance costs for manufacturers and may also impact consumer perception of dairy-based products. Furthermore, negative associations regarding lactose intolerance and dairy allergies could hinder market growth, particularly among specific consumer segments. Companies will need to navigate these challenges carefully, adapting their strategies to meet regulatory requirements while addressing consumer concerns.
Competitor Outlook
- Nestlé S.A.
- Danone S.A.
- Fonterra Co-operative Group Limited
- Arla Foods
- FrieslandCampina
- Synlogic Inc.
- Springs Global
- Glanbia plc
- Land O’Lakes, Inc.
- Dairy Farmers of America, Inc.
- California Dairies Inc.
- United Dairymen of Arizona
- Alpen Food Company
- Royal FrieslandCampina N.V.
- Groupe Lactalis
The competitive landscape of the Adult Whole Milk Powder market is characterized by several large multinational corporations dominating the market, as well as numerous regional players offering specialized products. Companies like Nestlé S.A. and Danone S.A. are well-established brands recognized for their expansive product lines and global reach. They invest heavily in marketing and innovation, continuously adapting their offerings to meet changing consumer preferences and trends. The competition in this market is not only based on price but also on quality, nutritional content, and brand reputation, making it essential for companies to maintain high standards in production and marketing.
Additionally, companies such as Fonterra Co-operative Group Limited and Arla Foods are notable players in the dairy market, focusing on sustainability and responsible sourcing practices. These companies are increasingly adopting transparency in their supply chains to appeal to environmentally conscious consumers. Furthermore, they are investing in research and development to create innovative products that cater to health trends, such as organic and fortified whole milk powders. The emphasis on sustainability and health is expected to shape the competitive strategies of these organizations as they seek to differentiate themselves in a crowded marketplace.
Emerging companies and startups are also making significant inroads into the Adult Whole Milk Powder market. These players often leverage niche marketing strategies and focus on specific segments, such as organic or specialty products. For example, companies like Synlogic Inc. and Springs Global are targeting health-conscious consumers with unique product formulations. The introduction of new and innovative products is likely to intensify competition, pushing established players to adapt and respond to evolving market dynamics. As consumer preferences continue to shift, the competitive landscape will remain dynamic, requiring companies to remain agile in their strategies to capture market share.
1 Appendix
- 1.1 List of Tables
- 1.2 List of Figures
2 Introduction
- 2.1 Market Definition
- 2.2 Scope of the Report
- 2.3 Study Assumptions
- 2.4 Base Currency & Forecast Periods
3 Market Dynamics
- 3.1 Market Growth Factors
- 3.2 Economic & Global Events
- 3.3 Innovation Trends
- 3.4 Supply Chain Analysis
4 Consumer Behavior
- 4.1 Market Trends
- 4.2 Pricing Analysis
- 4.3 Buyer Insights
5 Key Player Profiles
- 5.1 Arla Foods
- 5.1.1 Business Overview
- 5.1.2 Products & Services
- 5.1.3 Financials
- 5.1.4 Recent Developments
- 5.1.5 SWOT Analysis
- 5.2 Danone S.A.
- 5.2.1 Business Overview
- 5.2.2 Products & Services
- 5.2.3 Financials
- 5.2.4 Recent Developments
- 5.2.5 SWOT Analysis
- 5.3 Glanbia plc
- 5.3.1 Business Overview
- 5.3.2 Products & Services
- 5.3.3 Financials
- 5.3.4 Recent Developments
- 5.3.5 SWOT Analysis
- 5.4 Synlogic Inc.
- 5.4.1 Business Overview
- 5.4.2 Products & Services
- 5.4.3 Financials
- 5.4.4 Recent Developments
- 5.4.5 SWOT Analysis
- 5.5 Springs Global
- 5.5.1 Business Overview
- 5.5.2 Products & Services
- 5.5.3 Financials
- 5.5.4 Recent Developments
- 5.5.5 SWOT Analysis
- 5.6 Groupe Lactalis
- 5.6.1 Business Overview
- 5.6.2 Products & Services
- 5.6.3 Financials
- 5.6.4 Recent Developments
- 5.6.5 SWOT Analysis
- 5.7 FrieslandCampina
- 5.7.1 Business Overview
- 5.7.2 Products & Services
- 5.7.3 Financials
- 5.7.4 Recent Developments
- 5.7.5 SWOT Analysis
- 5.8 Alpen Food Company
- 5.8.1 Business Overview
- 5.8.2 Products & Services
- 5.8.3 Financials
- 5.8.4 Recent Developments
- 5.8.5 SWOT Analysis
- 5.9 Nestlé S.A.
- 5.9.1 Business Overview
- 5.9.2 Products & Services
- 5.9.3 Financials
- 5.9.4 Recent Developments
- 5.9.5 SWOT Analysis
- 5.10 California Dairies Inc.
- 5.10.1 Business Overview
- 5.10.2 Products & Services
- 5.10.3 Financials
- 5.10.4 Recent Developments
- 5.10.5 SWOT Analysis
- 5.11 United Dairymen of Arizona
- 5.11.1 Business Overview
- 5.11.2 Products & Services
- 5.11.3 Financials
- 5.11.4 Recent Developments
- 5.11.5 SWOT Analysis
- 5.12 Royal FrieslandCampina N.V.
- 5.12.1 Business Overview
- 5.12.2 Products & Services
- 5.12.3 Financials
- 5.12.4 Recent Developments
- 5.12.5 SWOT Analysis
- 5.13 Land OâÂÂLakes, Inc.
- 5.13.1 Business Overview
- 5.13.2 Products & Services
- 5.13.3 Financials
- 5.13.4 Recent Developments
- 5.13.5 SWOT Analysis
- 5.14 Dairy Farmers of America, Inc.
- 5.14.1 Business Overview
- 5.14.2 Products & Services
- 5.14.3 Financials
- 5.14.4 Recent Developments
- 5.14.5 SWOT Analysis
- 5.15 Fonterra Co-operative Group Limited
- 5.15.1 Business Overview
- 5.15.2 Products & Services
- 5.15.3 Financials
- 5.15.4 Recent Developments
- 5.15.5 SWOT Analysis
- 5.1 Arla Foods
6 Market Segmentation
- 6.1 Adult Whole Milk Powder Sales Market, By Application
- 6.1.1 Bakery & Confectionery
- 6.1.2 Nutrition Supplements
- 6.1.3 Dairy Products
- 6.1.4 Infant Formula
- 6.1.5 Others
- 6.2 Adult Whole Milk Powder Sales Market, By Product Type
- 6.2.1 Whole Milk Powder
- 6.2.2 Skimmed Milk Powder
- 6.2.3 Buttermilk Powder
- 6.2.4 Fat-Filled Milk Powder
- 6.2.5 Dairy Whitener
- 6.3 Adult Whole Milk Powder Sales Market, By Ingredient Type
- 6.3.1 Regular Whole Milk Powder
- 6.3.2 Instant Whole Milk Powder
- 6.3.3 Organic Whole Milk Powder
- 6.3.4 Fortified Whole Milk Powder
- 6.3.5 Low-Fat Whole Milk Powder
- 6.4 Adult Whole Milk Powder Sales Market, By Distribution Channel
- 6.4.1 Supermarkets/Hypermarkets
- 6.4.2 Convenience Stores
- 6.4.3 Online Retail
- 6.4.4 Specialty Stores
- 6.4.5 Others
- 6.1 Adult Whole Milk Powder Sales Market, By Application
7 Competitive Analysis
- 7.1 Key Player Comparison
- 7.2 Market Share Analysis
- 7.3 Investment Trends
- 7.4 SWOT Analysis
8 Research Methodology
- 8.1 Analysis Design
- 8.2 Research Phases
- 8.3 Study Timeline
9 Future Market Outlook
- 9.1 Growth Forecast
- 9.2 Market Evolution
10 Geographical Overview
- 10.1 Europe - Market Analysis
- 10.1.1 By Country
- 10.1.1.1 UK
- 10.1.1.2 France
- 10.1.1.3 Germany
- 10.1.1.4 Spain
- 10.1.1.5 Italy
- 10.1.1 By Country
- 10.2 Asia Pacific - Market Analysis
- 10.2.1 By Country
- 10.2.1.1 India
- 10.2.1.2 China
- 10.2.1.3 Japan
- 10.2.1.4 South Korea
- 10.2.1 By Country
- 10.3 Latin America - Market Analysis
- 10.3.1 By Country
- 10.3.1.1 Brazil
- 10.3.1.2 Argentina
- 10.3.1.3 Mexico
- 10.3.1 By Country
- 10.4 North America - Market Analysis
- 10.4.1 By Country
- 10.4.1.1 USA
- 10.4.1.2 Canada
- 10.4.1 By Country
- 10.5 Middle East & Africa - Market Analysis
- 10.5.1 By Country
- 10.5.1.1 Middle East
- 10.5.1.2 Africa
- 10.5.1 By Country
- 10.6 Adult Whole Milk Powder Sales Market by Region
- 10.1 Europe - Market Analysis
11 Global Economic Factors
- 11.1 Inflation Impact
- 11.2 Trade Policies
12 Technology & Innovation
- 12.1 Emerging Technologies
- 12.2 AI & Digital Trends
- 12.3 Patent Research
13 Investment & Market Growth
- 13.1 Funding Trends
- 13.2 Future Market Projections
14 Market Overview & Key Insights
- 14.1 Executive Summary
- 14.2 Key Trends
- 14.3 Market Challenges
- 14.4 Regulatory Landscape
Segments Analyzed in the Report
The global Adult Whole Milk Powder Sales market is categorized based on
By Product Type
- Whole Milk Powder
- Skimmed Milk Powder
- Buttermilk Powder
- Fat-Filled Milk Powder
- Dairy Whitener
By Application
- Bakery & Confectionery
- Nutrition Supplements
- Dairy Products
- Infant Formula
- Others
By Distribution Channel
- Supermarkets/Hypermarkets
- Convenience Stores
- Online Retail
- Specialty Stores
- Others
By Ingredient Type
- Regular Whole Milk Powder
- Instant Whole Milk Powder
- Organic Whole Milk Powder
- Fortified Whole Milk Powder
- Low-Fat Whole Milk Powder
By Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East & Africa
Key Players
- Nestlé S.A.
- Danone S.A.
- Fonterra Co-operative Group Limited
- Arla Foods
- FrieslandCampina
- Synlogic Inc.
- Springs Global
- Glanbia plc
- Land OâLakes, Inc.
- Dairy Farmers of America, Inc.
- California Dairies Inc.
- United Dairymen of Arizona
- Alpen Food Company
- Royal FrieslandCampina N.V.
- Groupe Lactalis
- Publish Date : Jan 21 ,2025
- Report ID : FO-38154
- No. Of Pages : 100
- Format : |
- Ratings : 4.5 (110 Reviews)
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