Wafer Pods

Wafer Pods Market Outlook

The global wafer pods market is projected to reach approximately USD 1.8 billion by 2035, growing at a compound annual growth rate (CAGR) of about 8.2% from 2025 to 2035. This growth can be attributed to the increasing consumer demand for convenient and ready-to-eat snack options, as well as the rising popularity of gourmet and specialty foods. Additionally, the growing trend of indulgence among consumers is prompting manufacturers to innovate and diversify their wafer pod offerings to cater to various tastes and preferences. The rise of e-commerce has further facilitated access to these products, allowing consumers to explore a range of flavors and types that were previously limited to brick-and-mortar stores. Furthermore, the increasing awareness of health and wellness among consumers is leading to the introduction of healthier wafer pod options that are low in sugar and calories, thereby broadening the market appeal.

Growth Factor of the Market

The wafer pods market is experiencing significant growth driven primarily by the evolving snack culture across various demographics. Consumers are increasingly leaning toward portable and convenient snack options that fit into their fast-paced lifestyles. Moreover, the diversification in flavors and fillings offered by manufacturers, such as chocolate, caramel, and fruit-infused options, is attracting a wider audience. Another contributing factor is the rising consumption of products that can be paired with beverages, particularly coffee and tea, as consumers look for complementary flavors that enhance their beverage experience. The expansion of online retail channels has also made it easier for customers to access a broader range of products, often at competitive prices. Additionally, the growing emphasis on indulgent treats, especially among millennials, is prompting manufacturers to innovate with gourmet creations, thus fueling the overall market growth.

Key Highlights of the Market

• The market size is expected to reach USD 1.8 billion by 2035.
• The CAGR for the forecast period is estimated at 8.2%.
• Growing trend of convenience and ready-to-eat snacks bolstering demand.
• Increasing health consciousness prompting innovation in healthier options.
• Expansion of online channels facilitating market access and product variety.

By Product Type

Chocolate-filled Wafer Pods:

Chocolate-filled wafer pods represent one of the most popular segments in the wafer pods market, appealing to the cravings of chocolate lovers worldwide. These wafer pods are crafted from delicate, crispy wafers that encase a rich chocolate filling, offering a delightful combination of crunch and smoothness. The versatility of chocolate allows manufacturers to experiment with various forms, including milk, dark, and even white chocolate fillings. This segment benefits from the growing trend of indulgence and the universal appeal of chocolate, making it a staple in many households. Additionally, seasonal promotions and themed products, such as holiday specials, are further driving the demand within this segment.

Vanilla-filled Wafer Pods:

Vanilla-filled wafer pods showcase the classic flavor that has long been a consumer favorite. Renowned for its rich aroma and sweet, creamy taste, vanilla appeals to a broad demographic, making it a staple in the wafer pods market. The light and airy texture of the wafer enhances the smooth vanilla filling, offering a delightful snacking experience. This flavor is often used in various applications, including dessert toppings and as an accompaniment to coffee. The versatility of vanilla also allows for creative pairings with other flavors, ensuring its ongoing popularity among consumers who seek a balanced snack option.

Hazelnut-filled Wafer Pods:

Hazelnut-filled wafer pods are gaining traction, particularly in regions where hazelnut is a favored nut. The nutty and slightly sweet flavor profile of hazelnut filling provides a unique taste that distinguishes it from more traditional flavors. The rise of gourmet food trends has contributed to the popularity of hazelnut-filled options, as they are often perceived as luxurious and indulgent. Additionally, hazelnut is commonly combined with chocolate, making these pods a popular choice for those seeking a rich, flavorful snack. Increased marketing efforts highlighting the sophisticated nature of hazelnut flavors are expected to further boost this segment's growth.

Strawberry-filled Wafer Pods:

Strawberry-filled wafer pods cater to consumers looking for fruity and refreshing snack options. The sweet and tangy flavor of strawberries creates a delightful contrast with the crunchiness of the wafer, attracting those who favor lighter, fruit-based flavors. This segment is especially popular during the warmer months, as strawberry is often associated with summer and outdoor activities. The potential for natural and organic strawberry fillings is also appealing to health-conscious consumers. As the trend toward fruit-flavored snacks continues to grow, strawberry-filled wafer pods are likely to see increased demand.

Caramel-filled Wafer Pods:

Caramel-filled wafer pods offer a delectable blend of sweetness and chewiness, appealing to those with a penchant for rich, buttery flavors. Caramel complements the crispy wafer texture exceptionally well, creating an indulgent treat enjoyed by consumers of all ages. The versatility of caramel allows for variations, including salted caramel options, which have become increasingly popular. As the market leans toward gourmet products, caramel-filled options are likely to see an increase in demand, particularly as they are incorporated into dessert toppings and snack creations.

By Application

Coffee Pods:

Coffee pods are a significant application segment within the wafer pods market, as these products often serve as the perfect accompaniment to a cup of coffee. The combination of rich flavors and textures in the wafer pods enhances the coffee-drinking experience. Consumers are increasingly looking for ways to elevate their coffee moments, and wafer pods filled with chocolate or hazelnut provide an indulgent treat that pairs well with their beverage. The rise of single-serve coffee machines has further fueled the demand for coffee pods, creating opportunities for manufacturers to innovate and personalize their offerings for coffee enthusiasts.

Dessert Toppings:

Wafer pods are also widely used as dessert toppings, adding a delightful crunch and flavor to a variety of sweet dishes. The versatility of wafer pods means they can be crumbled over ice cream, incorporated into parfaits, or used to enhance the texture and appearance of cakes and pastries. As the dessert culture evolves and consumers experiment with new recipes, the demand for wafer pods as toppings is expected to grow. Innovative flavor combinations and seasonal variations are likely to play a key role in attracting consumers looking to elevate their dessert experiences.

Snack Bars:

Snack bars that incorporate wafer pods represent a unique application segment, combining the convenience of portable snacks with the delightful taste of wafer. These bars are often marketed as indulgent yet satisfying treats, catering to consumers seeking on-the-go options. The crunchy texture of wafer pods complements the chewier consistency of snack bars, making for an appealing product. As health-conscious consumers increasingly demand snacks that are both indulgent and functional, wafer-filled snack bars are poised for growth, particularly in the premium snack segment.

Ice Cream Toppings:

Ice cream toppings that include wafer pods offer a delightful textural contrast and rich flavor that enhances the overall dessert experience. The versatility of wafer pods allows for various flavor pairings, making them a perfect addition to ice cream sundaes, cones, and shakes. The growing trend of customization in desserts has led to an increase in demand for unique toppings, and wafer pods fit this trend beautifully. Manufacturers are likely to explore creative ways to integrate wafer pods into ice cream products, driving growth in this application segment.

Bakery Products:

Wafer pods are increasingly being incorporated into various bakery products, serving as fillings or toppings in cakes, pastries, and cookies. The lightness of wafers enhances the overall texture profile of baked goods, providing a pleasant crunch. As artisan baking gains popularity, manufacturers are innovating to create unique combinations of flavors and textures that incorporate wafer pods, appealing to gourmet consumers. The trend toward premium and artisanal baked goods is expected to propel the demand for wafer pods in bakery applications, as consumers seek creative and indulgent options.

By Distribution Channel

Online Stores:

Online stores have emerged as a crucial distribution channel for wafer pods, allowing consumers to browse a vast array of products from the comfort of their homes. The convenience of online shopping has led to an increase in impulse purchases, as consumers can easily find and order their favorite wafer pod flavors with just a few clicks. Furthermore, online retailers often provide special promotions and discounts, making it an attractive option for budget-conscious buyers. The growing trend of e-commerce, particularly post-pandemic, is expected to further boost the market, as more consumers turn to digital shopping for their snack needs.

Supermarkets/Hypermarkets:

Supermarkets and hypermarkets continue to be traditional and popular distribution channels for wafer pods. These large retail outlets offer a wide selection of products, making it easy for consumers to find their favorite wafer flavors alongside other snack items. The availability of various brands and flavors under one roof enhances the shopping experience for consumers. Additionally, supermarkets often engage in promotional activities, such as in-store tastings and discounts, attracting customers to explore new products. As consumer preferences evolve, supermarkets are likely to adapt their offerings to include more innovative and gourmet wafer pod options.

Convenience Stores:

Convenience stores are crucial for the distribution of wafer pods, especially for on-the-go consumers seeking quick snack options. These stores typically cater to busy individuals who prefer fast and easy access to snacks. The compact packaging of wafer pods makes them ideal for impulse purchases, encouraging customers to grab them while they are picking up other items. The convenience store channel is expected to witness growth as more consumers seek out immediate and satisfying snack solutions, particularly during commutes and travel.

Specialty Stores:

Specialty stores, which focus on gourmet and premium products, also play a significant role in the distribution of wafer pods. These retailers often curate unique and high-quality offerings that attract discerning consumers. As the market for gourmet snacks continues to expand, specialty stores serve as platforms for introducing innovative and artisanal wafer pod varieties that may not be available in mainstream retail channels. The thriving interest in gourmet food experiences is likely to drive further growth within this segment, as consumers seek premium and unique snacking options.

Foodservice:

The foodservice segment represents a growing distribution channel for wafer pods, as restaurants and cafes increasingly incorporate these products into their menus. Whether used as dessert toppings, snack accompaniments, or ingredients in specialty dishes, wafer pods add a unique texture and flavor that enhances the overall dining experience. The trend of elevating dessert offerings in foodservice establishments is expected to drive demand for wafer pods, as chefs look for innovative ways to create memorable and indulgent dishes. As the foodservice industry continues to evolve, the opportunities for incorporating wafer pods into various culinary applications are expansive.

By Ingredient Type

Milk Chocolate:

Milk chocolate is a popular ingredient in wafer pods, known for its creamy texture and sweet flavor profile. This ingredient appeals to a broad audience, including children and adults alike, making it a staple in many wafer pod offerings. The smoothness of milk chocolate complements the crunchiness of the wafer, resulting in a delightful snacking experience. As consumers' preferences evolve, manufacturers are likely to innovate with unique milk chocolate combinations, such as added flavors or inclusions, further enhancing the appeal of this ingredient type in wafer pods.

Dark Chocolate:

Dark chocolate is increasingly favored for its rich flavor and potential health benefits, making it a popular choice among health-conscious consumers. The depth and intensity of dark chocolate provide a distinct taste that pairs beautifully with the crispy texture of wafer pods. This ingredient is often marketed as a more sophisticated option, appealing to those seeking indulgent yet guilt-free snacks. The growing trend of functional foods and the perception of dark chocolate as a healthier alternative to milk chocolate are expected to drive demand for dark chocolate wafer pods.

White Chocolate:

White chocolate offers a creamy and sweet alternative to dark and milk chocolates, making it an attractive ingredient for wafer pods. Its unique flavor profile allows for versatility in pairing with various fillings and other ingredients. White chocolate wafer pods are often seen as a luxurious and indulgent treat, especially when combined with fruit flavors or gourmet additions. As the market for unique flavor combinations continues to expand, white chocolate is likely to remain a popular choice among consumers seeking new and exciting snack options.

Caramel:

Caramel is a beloved ingredient that adds a rich, buttery flavor to wafer pods, making them even more irresistible. The sweetness of caramel complements the crunchiness of the wafer, creating a delightful contrast that appeals to sweet tooth lovers. This ingredient is often used in combination with chocolate flavors, enhancing the overall taste experience. The growing trend of indulgent snacks and the popularity of salted caramel are expected to drive demand for caramel-filled wafer pods, as consumers seek out gourmet treats that provide an elevated sensory experience.

Hazelnut:

Hazelnut has become a favored ingredient in the wafer pods market, particularly in combination with chocolate. The nutty flavor profile of hazelnut adds a layer of sophistication and richness to the products. Hazelnut-filled wafer pods are often marketed as premium snacks, appealing to consumers looking for indulgent and flavorful treats. The increasing popularity of hazelnut-based spreads and flavors in the broader food market is expected to translate into higher demand for hazelnut-filled wafer pods as consumers seek new ways to enjoy this beloved flavor in convenient formats.

By Region

North America is anticipated to dominate the wafer pods market, driven by a strong consumer base that favors convenient and indulgent snack options. The region's market size is projected to exceed USD 600 million by 2035, with a CAGR of approximately 7.5% during the forecast period. The prevalence of busy lifestyles and the trend of snacking between meals contribute to the growing demand for wafer pods. Additionally, the rising popularity of online shopping and specialty gourmet products is expected to provide new avenues for growth within this region. Furthermore, the U.S. and Canada are home to numerous innovative manufacturers who are continuously exploring flavor combinations and premium offerings.

Europe is another significant market for wafer pods, with an expected market size of around USD 550 million by 2035. The region is characterized by a strong affinity for chocolate and confectionery products, which bodes well for wafer pod consumption. With a CAGR of approximately 8.0%, the European market is projected to experience robust growth as consumers embrace new flavor profiles and gourmet options. Countries like Germany, France, and the UK are leading the way in innovation and product diversity, propelling the overall market forward. The ongoing trend of premiumization in food products is likely to further enhance the appeal of wafer pods in this region.

Opportunities

The wafer pods market is poised for substantial opportunities as consumer preferences shift toward convenience and premium snacking experiences. One significant opportunity lies in product diversification, where manufacturers can explore new flavor combinations and fillings that cater to evolving consumer tastes. The trend of health and wellness presents an opening for the development of healthier wafer pod options, such as those made with whole grains, natural sweeteners, or organic ingredients. Additionally, as consumers become more adventurous in their snacking habits, there is a growing demand for unique and gourmet offerings that stand out in terms of flavor and presentation. Capitalizing on these trends can help brands differentiate themselves in a competitive marketplace and attract a broader customer base.

Moreover, the expansion of e-commerce is a vital opportunity for wafer pod manufacturers to reach a wider audience. As more consumers turn to online shopping for food products, companies can leverage digital marketing strategies to promote their wafer pod products effectively. Collaborations with popular coffee brands, bakeries, and gourmet food retailers can further enhance visibility and credibility in the market. Engaging with consumers through social media platforms and offering limited-edition flavors can create excitement and drive interest in new product launches. The intersection of convenience, quality, and accessibility will be crucial for brands to seize market opportunities in the coming years.

Threats

Despite the promising growth prospects of the wafer pods market, several threats could hinder progress. One notable challenge is the increasing competition from alternative snack products that may offer similar convenience and indulgence but at a lower price point. The rise of healthier snack alternatives, such as protein bars and fruit-based snacks, could divert consumer attention away from wafer pods, particularly among health-conscious consumers. Furthermore, fluctuations in raw material prices, including ingredients like chocolate and nuts, can impact production costs and may force manufacturers to raise prices, potentially affecting demand. The emphasis on product transparency and clean labels is also growing, pressuring manufacturers to disclose ingredient sourcing and nutritional information, which could pose challenges for product formulations.

Another significant threat is the potential impact of regulatory changes related to food safety and labeling. As governments worldwide focus on public health and nutrition standards, compliance with evolving regulations can strain resources for manufacturers, particularly smaller players in the market. Additionally, the threat of counterfeit products and the need for robust quality assurance mechanisms are increasingly relevant as consumer health consciousness rises. Companies must stay vigilant in protecting their brand integrity while ensuring product quality and safety to navigate these challenges successfully.

Competitor Outlook

• Ferrero Rocher
• Nestlé
• Mondelez International
• Mars, Incorporated
• General Mills
• Kellogg's
• Biscoff
• PepsiCo
• Unilever
• Hershey's
• Cadbury
• Archer Daniels Midland Company
• The Hershey Company
• ConAgra Foods
• Ghirardelli Chocolate Company

The competitive landscape of the wafer pods market is characterized by a diverse range of players, including established multinational corporations and innovative smaller brands. Larger companies, such as Ferrero Rocher and Nestlé, leverage their extensive distribution networks and brand recognition to capture significant market share. These companies often invest heavily in research and development to introduce new flavors and enhance product quality, ensuring they remain at the forefront of consumer preferences. Additionally, marketing strategies focusing on indulgence, quality, and convenience are key tactics employed by these players to drive brand loyalty and attract new customers.

Smaller companies and artisanal brands also play a vital role in the market, often emphasizing unique flavors and organic or health-conscious ingredients to differentiate themselves from larger competitors. These niche players are effectively tapping into the growing consumer demand for specialty snacks and continue to emerge as formidable competitors within the wafer pods segment. Collaborations with local suppliers and the incorporation of sustainable practices are becoming increasingly important for smaller brands, appealing to consumers seeking authenticity and quality in their snack choices.

Major companies like Mondelez International and Mars, Incorporated are continuously strategizing to expand their portfolios and enhance market presence through mergers and acquisitions. This approach allows them to diversify their offerings and enter new markets, further solidifying their positions in the wafer pods segment. The pursuit of innovative marketing campaigns, influencer partnerships, and social media engagement is also a common practice among industry leaders to boost brand visibility and connect with consumers on a more personal level. Overall, the competitive landscape is dynamic, with both established and emerging players vying for market share and consumer loyalty in the growing wafer pods market.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Biscoff
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 Cadbury
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 PepsiCo
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 Unilever
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 Hershey's
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 Kellogg's
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 ConAgra Foods
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 General Mills
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Nestlé
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 Ferrero Rocher
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 Mars, Incorporated
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 The Hershey Company
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 Mondelez International
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 Ghirardelli Chocolate Company
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Archer Daniels Midland Company
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Wafer Pods Market, By Application
    • 6.1.1 Coffee Pods
    • 6.1.2 Dessert Toppings
    • 6.1.3 Snack Bars
    • 6.1.4 Ice Cream Toppings
    • 6.1.5 Bakery Products
  • 6.2 Wafer Pods Market, By Product Type
    • 6.2.1 Chocolate-filled Wafer Pods
    • 6.2.2 Vanilla-filled Wafer Pods
    • 6.2.3 Hazelnut-filled Wafer Pods
    • 6.2.4 Strawberry-filled Wafer Pods
    • 6.2.5 Caramel-filled Wafer Pods
  • 6.3 Wafer Pods Market, By Ingredient Type
    • 6.3.1 Milk Chocolate
    • 6.3.2 Dark Chocolate
    • 6.3.3 White Chocolate
    • 6.3.4 Caramel
    • 6.3.5 Hazelnut
  • 6.4 Wafer Pods Market, By Distribution Channel
    • 6.4.1 Online Stores
    • 6.4.2 Supermarkets/Hypermarkets
    • 6.4.3 Convenience Stores
    • 6.4.4 Specialty Stores
    • 6.4.5 Foodservice

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Wafer Pods Market by Region
  • 10.3 Asia Pacific - Market Analysis
    • 10.3.1 By Country
      • 10.3.1.1 India
      • 10.3.1.2 China
      • 10.3.1.3 Japan
      • 10.3.1.4 South Korea
  • 10.4 Latin America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 Brazil
      • 10.4.1.2 Argentina
      • 10.4.1.3 Mexico
  • 10.5 North America - Market Analysis
    • 10.5.1 By Country
      • 10.5.1.1 USA
      • 10.5.1.2 Canada
  • 10.6 Middle East & Africa - Market Analysis
    • 10.6.1 By Country
      • 10.6.1.1 Middle East
      • 10.6.1.2 Africa

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Wafer Pods market is categorized based on

By Product Type

• Chocolate-filled Wafer Pods
• Vanilla-filled Wafer Pods
• Hazelnut-filled Wafer Pods
• Strawberry-filled Wafer Pods
• Caramel-filled Wafer Pods

By Application

• Coffee Pods
• Dessert Toppings
• Snack Bars
• Ice Cream Toppings
• Bakery Products

By Distribution Channel

• Online Stores
• Supermarkets/Hypermarkets
• Convenience Stores
• Specialty Stores
• Foodservice

By Ingredient Type

• Milk Chocolate
• Dark Chocolate
• White Chocolate
• Caramel
• Hazelnut

By Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Key Players

• Ferrero Rocher
• Nestlé
• Mondelez International
• Mars, Incorporated
• General Mills
• Kellogg's
• Biscoff
• PepsiCo
• Unilever
• Hershey's
• Cadbury
• Archer Daniels Midland Company
• The Hershey Company
• ConAgra Foods
• Ghirardelli Chocolate Company