Safflower
Safflower Oil Market Segments - by Product Type (Conventional Safflower Oil, Organic Safflower Oil, Cold-Pressed Safflower Oil, Refined Safflower Oil, Unrefined Safflower Oil), Application (Food & Beverages, Cosmetics & Personal Care, Pharmaceuticals, Industrial), Distribution Channel (Supermarkets/Hypermarkets, Specialty Stores, Online Retail, Convenience Stores, Direct Sales), Ingredient Type (Linoleic Acid, Oleic Acid, Palmitic Acid, Stearic Acid), and Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast 2025-2035
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Safflower Market Outlook
The global safflower oil market is projected to reach approximately USD 1 billion by 2025, with a remarkable compound annual growth rate (CAGR) of around 5.6% from 2025 to 2035. This growth can be attributed to the increasing awareness regarding health benefits associated with safflower oil, which is rich in fatty acids and beneficial for heart health. The rising demand for plant-based oils in food applications, coupled with the growing popularity of natural ingredients in cosmetics and personal care products, is further fueling the market growth. Additionally, the expansion of e-commerce platforms and the availability of safflower oil in various forms are likely to attract a broader consumer base. Furthermore, the increasing acceptance of organic products is expected to create significant opportunities for the safflower oil market in the coming years.
Growth Factor of the Market
One of the primary growth factors driving the safflower oil market is the rising health consciousness among consumers, which has led to a higher demand for healthier cooking oils. Safflower oil is known for its high smoke point and light flavor, making it a preferable option for various cooking methods, including frying and sautéing. Moreover, the oil's beneficial properties, such as being low in saturated fats and high in unsaturated fats, have made it a popular choice among health enthusiasts. The versatility of safflower oil across different applications, including food and beverages, cosmetics, pharmaceuticals, and industrial uses, also contributes to its market growth. Another contributing factor is the increasing trend towards organic and natural products, as consumers are becoming more aware of the adverse effects of synthetic ingredients on health and the environment. This shift is resulting in a higher demand for organic safflower oil, which is perceived as a healthier alternative. Additionally, the expansion of distribution channels, particularly online retail, has made safflower oil more accessible to consumers, further driving its market growth.
Key Highlights of the Market
- The global safflower oil market is projected to reach USD 1 billion by 2025.
- Significant growth is driven by rising health consciousness and demand for plant-based oils.
- Organic safflower oil is gaining popularity among health-conscious consumers.
- The expansion of online retail is improving product accessibility to a wider audience.
- Safflower oil's versatility across various industries is enhancing market growth.
By Product Type
Conventional Safflower Oil:
Conventional safflower oil holds a significant share in the market due to its widespread availability and cost-effectiveness. It is derived from the seeds of the safflower plant through standard extraction processes, making it a common choice for both culinary and industrial applications. The oil is used extensively in food preparation due to its flavor-neutral profile and high smoke point, making it ideal for frying and baking purposes. Furthermore, conventional safflower oil is also utilized in cosmetic formulations, as it is rich in fatty acids that benefit skin health. The cost advantage associated with conventional safflower oil over organic alternatives makes it a popular choice in regions where price sensitivity is a critical factor for consumers.
Organic Safflower Oil:
There has been a notable increase in the demand for organic safflower oil as consumers become more conscious about the ingredients in their food and personal care products. Organic safflower oil is produced from safflowers grown without synthetic pesticides or fertilizers, making it a preferred choice for health-conscious consumers. This purity ensures that the oil retains its natural nutrients and beneficial properties, which are essential for various applications. The organic certification often serves as a quality assurance factor, boosting consumer confidence and willingness to pay a premium for the product. As a result, the segment is expected to witness substantial growth, driven by the increasing trend towards organic products across food and beverage, cosmetics, and pharmaceutical industries.
Cold-Pressed Safflower Oil:
Cold-pressed safflower oil is gaining traction in the market due to its extraction method, which retains most of the oil’s natural nutrients and flavor profiles. Unlike conventional extraction methods that involve heat and chemicals, cold pressing maintains the integrity of the oil, making it a favorite among health-conscious consumers and gourmet chefs. This method of extraction is often associated with higher-quality oils, which can be utilized in salad dressings and as a finishing oil to enhance a dish’s flavor. Additionally, cold-pressed safflower oil is rich in essential fatty acids and antioxidants, which contribute to its increasing use in cosmetics and personal care products, catering to a niche market that values high-quality, natural ingredients.
Refined Safflower Oil:
Refined safflower oil is processed to remove impurities, resulting in a clearer product with a higher smoke point, making it suitable for various cooking techniques. This refinement process enhances the oil's shelf life and stability, allowing it to be stored for longer periods without degradation. As a result, refined safflower oil is often favored by commercial food manufacturers and restaurants that require a versatile oil for frying and sautéing. The refined nature of this oil also contributes to a neutral flavor, making it an ideal ingredient in processed foods where the taste of the oil should not overpower the dish. The growing food service industry and rising demand for convenient cooking oils are anticipated to drive the growth of this segment.
Unrefined Safflower Oil:
Unrefined safflower oil is produced without any chemical processing, preserving the oil's natural flavors, colors, and nutritional benefits. This type of safflower oil is often sought after for its robust flavor and is preferred in gourmet cooking where the distinct taste of the oil can enhance the overall dish. Additionally, unrefined safflower oil retains its antioxidant properties, making it beneficial for health-oriented consumers. The increasing trend towards clean-label products and natural ingredients is supporting the growth of the unrefined safflower oil segment, particularly among those who prioritize quality and nutritional value in their dietary choices. Its application in the cosmetics industry is also expanding, driven by demand for natural and organic skincare formulations.
By Application
Food & Beverages:
The food and beverages segment is the largest application area for safflower oil, driven by its versatility and health benefits. Safflower oil is utilized in various culinary applications, including salad dressings, frying, and baking, owing to its high smoke point and light flavor. The oil is also rich in unsaturated fats, making it a healthier alternative to other cooking oils. Additionally, as consumers are increasingly opting for healthier cooking options, the demand for safflower oil in food preparation is anticipated to grow. The rise in the trend of organic and natural food products is further contributing to the expansion of this segment, as organic safflower oil becomes a preferred choice for health-conscious consumers.
Cosmetics & Personal Care:
Safflower oil is gaining traction in the cosmetics and personal care sector due to its moisturizing properties and high content of essential fatty acids. It is commonly used in skincare products, hair care formulations, and cosmetics, helping to hydrate and nourish the skin and hair. The oil's lightweight texture allows for easy absorption, making it ideal for formulating lotions, creams, and serums. Furthermore, the growing consumer demand for natural and organic personal care products is driving the use of safflower oil as a key ingredient. As brands look to differentiate themselves in a competitive market, the incorporation of safflower oil into their formulations is expected to support the segment's growth.
Pharmaceuticals:
In the pharmaceutical sector, safflower oil is valued for its health benefits, including anti-inflammatory and antioxidant properties. It is often utilized in formulations aimed at promoting heart health, as it is rich in linoleic acid, which has been linked to improved cardiovascular function. The increasing prevalence of chronic diseases and a growing focus on preventive healthcare are encouraging the use of natural oils like safflower oil in pharmaceuticals. Additionally, research into the therapeutic properties of safflower oil is ongoing, and its potential applications in medicine are likely to expand, offering new opportunities for growth in this segment.
Industrial:
The industrial application of safflower oil is primarily focused on its use as a lubricant and base oil in various manufacturing processes. Its favorable properties, such as low viscosity and high stability, make it suitable for industrial applications, including bio-lubricants. The growing emphasis on sustainability and the shift towards bio-based alternatives in the industrial sector are driving the demand for safflower oil as a greener option compared to petroleum-based lubricants. As industries seek to reduce their environmental impact, the use of safflower oil is expected to gain popularity, supporting growth in the industrial application segment.
By Distribution Channel
Supermarkets/Hypermarkets:
Supermarkets and hypermarkets remain one of the primary distribution channels for safflower oil, as they provide consumers with a wide variety of brands and product types under one roof. This channel offers customers the convenience of shopping for safflower oil alongside other grocery items, facilitating impulse purchases. The presence of knowledgeable staff in these stores can also aid customers in making informed choices about different types of safflower oil, such as organic versus conventional. The continuous expansion of supermarket chains and their strategic positioning in urban areas is expected to support the growth of safflower oil sales through this channel.
Specialty Stores:
Specialty stores focusing on health foods and organic products are increasingly becoming important distribution channels for safflower oil, particularly organic and cold-pressed variants. These stores cater to a niche market of health-conscious consumers who are specifically looking for high-quality, natural ingredients. The knowledgeable staff in specialty stores can provide insights and information about safflower oil’s benefits and applications, fostering customer loyalty. As the trend towards organic and health-focused products continues to rise, specialty stores are likely to experience growth in safflower oil sales, positioning themselves as key players in the market.
Online Retail:
Online retail has emerged as a significant distribution channel for safflower oil, providing consumers with the convenience of shopping from home. The rise of e-commerce platforms has facilitated easy access to various brands and product types, including organic and specialty safflower oils. Online shopping also enables consumers to compare prices, read reviews, and make informed purchasing decisions. The COVID-19 pandemic accelerated the shift towards online shopping, and this trend is expected to continue as consumers value the convenience and safety of purchasing safflower oil and related products online. Major online retailers are also developing strategies to enhance product visibility and expand their offerings, further boosting the market.
Convenience Stores:
Convenience stores play a vital role in the distribution of safflower oil, particularly in urban areas where consumers seek quick and easy shopping options. These stores often stock commonly used cooking oils, including safflower oil, catering to busy consumers who may not have the time to visit larger supermarkets. The availability of safflower oil in convenience stores allows for impulse purchases and enhances brand exposure among consumers who may not be aware of the product. The growth of convenience stores and their strategic locations are expected to drive sales of safflower oil, especially in regions with a high demand for quick grocery solutions.
Direct Sales:
Direct sales can also contribute to the safflower oil market, particularly through brands that offer subscription models or home delivery services. This channel allows consumers to receive safflower oil directly from manufacturers, often at competitive prices. The personal touch and customer engagement offered through direct sales can enhance brand loyalty and encourage repeat purchases. As consumers increasingly seek convenience and flexibility in their shopping experiences, the direct sales channel is poised for growth. Additionally, brands may leverage social media and online platforms to promote their direct sales offerings, further expanding their market reach.
By Ingredient Type
Linoleic Acid:
Linoleic acid is a key ingredient found in safflower oil, accounting for a significant portion of its fatty acid composition. This polyunsaturated omega-6 fatty acid is known for its heart health benefits and is often highlighted in marketing campaigns targeting health-conscious consumers. The presence of linoleic acid in safflower oil contributes to its anti-inflammatory properties, making it an appealing choice for those looking to improve their overall health. Additionally, linoleic acid is beneficial for maintaining healthy skin, further driving its use in cosmetic applications. As consumers become more aware of the importance of healthy fats in their diets, the demand for safflower oil rich in linoleic acid is expected to grow.
Oleic Acid:
Oleic acid, a monounsaturated fatty acid present in safflower oil, is another essential ingredient that contributes to the oil's health benefits. This fatty acid is known for its ability to lower bad cholesterol levels while raising good cholesterol levels, making it a heart-healthy choice for consumers. The presence of oleic acid in safflower oil also enhances its stability and shelf life, allowing it to be used in various cooking applications without losing its beneficial properties. The increasing focus on cardiovascular health and the shift towards healthier cooking oils are expected to drive demand for safflower oil that contains high levels of oleic acid.
Palmitic Acid:
Palmitic acid is a saturated fatty acid that, while present in lower quantities in safflower oil, plays a role in its overall fatty acid profile. This acid is essential for energy production in the body and is involved in various metabolic processes. Although palmitic acid is often viewed with caution due to its association with saturated fats, it can still be part of a balanced diet when consumed in moderation. In the safflower oil market, the presence of palmitic acid can appeal to consumers looking for a well-rounded fatty acid composition, providing an alternative option for cooking and dietary purposes.
Stearic Acid:
Stearic acid, another saturated fatty acid present in safflower oil, is known for its potential benefits in maintaining healthy cholesterol levels. While it is found in smaller amounts compared to other fatty acids, its presence contributes to the overall nutritional value of safflower oil. Stearic acid is often used in cosmetic formulations due to its emulsifying properties, helping to create stable and smooth mixtures in creams and lotions. The growing demand for natural and effective ingredients in personal care products is likely to support the use of safflower oil containing stearic acid, benefiting its market presence.
By Region
The North American safflower oil market is expected to witness significant growth, driven by the increasing demand for healthier cooking oils and a rise in health-conscious consumer behavior. The United States, being a major consumer of cooking oils, plays a vital role in shaping market trends. With a projected CAGR of around 6% during the forecast period, the North American region will benefit from the growing popularity of organic and specialty oils, including safflower oil. The expansion of retail outlets and the surge in online shopping are further enhancing the availability of safflower oil in this region, thereby supporting market growth.
Europe is also a substantial market for safflower oil, characterized by a preference for organic products and natural ingredients in food and cosmetics. The region's emphasis on clean-label products aligns with the benefits offered by safflower oil, which is often marketed as a healthier alternative to conventional oils. As the European market increasingly adopts plant-based diets and seeks sustainable food sources, the demand for safflower oil is anticipated to grow. Projections indicate that the European safflower oil market will experience a steady CAGR of around 5% from 2025 to 2035, supported by consumer trends favoring organic and health-centric products.
Opportunities
The safflower oil market is poised for numerous opportunities as consumer preferences continue to shift towards health-conscious and natural products. As the awareness of the health benefits associated with safflower oil increases, manufacturers can capitalize on this trend by innovating their product offerings. For instance, introducing safflower oil blends that incorporate other healthy oils, such as avocado or coconut oil, can appeal to consumers looking for enhanced nutritional profiles. Additionally, the development of fortified safflower oil products that cater to specific dietary needs or health concerns can further diversify market offerings. The growing popularity of plant-based diets also opens avenues for safflower oil to be marketed as a key ingredient in vegan cooking, thereby attracting a broader consumer base.
Furthermore, the expansion of e-commerce platforms provides a significant opportunity for safflower oil brands to reach a wider audience. With the convenience of online shopping, consumers are more inclined to explore specialty oils, including safflower oil, which may not be readily available in local stores. To leverage this opportunity, brands can invest in digital marketing strategies that highlight the unique benefits of safflower oil and engage with potential customers through social media. Collaborating with health and wellness influencers can also enhance brand visibility and credibility, driving consumer interest in safflower oil products. As the market continues to evolve, these strategies can play a crucial role in capturing the attention of health-conscious consumers and fostering long-term growth.
Threats
Despite the promising growth trajectory, the safflower oil market faces several threats that could impact its expansion. One of the primary challenges is the increasing competition from alternative cooking oils, such as olive oil, avocado oil, and canola oil, which are also marketed for their health benefits. As consumer preferences evolve, they may gravitate towards these alternatives, posing a threat to safflower oil's market share. Additionally, fluctuations in raw material prices due to agricultural conditions and climate change can significantly affect safflower oil production costs, leading to potential price volatility in the market. This unpredictability can hinder manufacturers' ability to maintain stable pricing and profitability.
Another potential threat comes from regulatory challenges, as food safety and labeling requirements continue to strengthen globally. Manufacturers need to ensure compliance with these regulations, which can lead to increased operational costs and complexity. Furthermore, the rising trend of plant-based and clean-label products may require safflower oil producers to invest in transparency and sustainability initiatives to meet consumer expectations. If brands fail to adapt to these changing market dynamics, they risk losing consumer trust and market relevance, which could ultimately hinder their growth prospects.
Competitor Outlook
- Cargill, Inc.
- Bunge Limited
- Archer Daniels Midland Company
- Hain Celestial Group
- Kirkland Signature
- Nature's Way Products, LLC
- Nutiva, Inc.
- Golden Barrel
- Spectrum Organic Products, LLC
- Anthony's Goods
- La Tourangelle, Inc.
- StarWest Botanicals
- Simply Organic
- GNC Holdings, Inc.
- Bulk Natural Foods
The competitive landscape of the safflower oil market is characterized by the presence of several key players that dominate the industry. These companies focus on product innovation, quality assurance, and extensive distribution networks to capture market share. Cargill, Inc. and Archer Daniels Midland Company are prominent players that have established themselves as leaders in the edible oils segment, continually expanding their product offerings to include safflower oil. Their strong supply chain capabilities and commitment to sustainability enable them to effectively serve the growing demands of health-conscious consumers. Additionally, companies like Bunge Limited and the Hain Celestial Group leverage their expertise in natural products to cater to the organic safflower oil market, tapping into the trend of clean-label and organic ingredients.
Moreover, brands such as Nutiva, Inc. and La Tourangelle, Inc. have carved out a niche in the premium segment of safflower oil. They focus on providing high-quality oils through sustainable practices, appealing to consumers who prioritize health and environmental considerations. Nutiva, for example, emphasizes its commitment to organic sourcing, which resonates well with health-conscious consumers. Similarly, La Tourangelle is known for its artisanal approach to oil production, offering unique flavors and high-quality products that attract gourmet chefs and culinary enthusiasts. These strategies allow them to build brand loyalty and differentiate themselves in a competitive market.
Furthermore, the rising trend of online shopping has prompted safflower oil brands to enhance their digital presence to remain competitive. Companies like Spectrum Organic Products and Anthony's Goods have leveraged e-commerce platforms to reach a broader audience, enabling consumers to access their products conveniently. By employing targeted digital marketing strategies, these brands can effectively engage with consumers and showcase the health benefits of safflower oil. Additionally, partnerships with health and wellness influencers allow them to build credibility and foster a loyal customer base. As the safflower oil market continues to evolve, these competitive dynamics will play a crucial role in determining market leaders and shaping industry trends.
1 Appendix
- 1.1 List of Tables
- 1.2 List of Figures
2 Introduction
- 2.1 Market Definition
- 2.2 Scope of the Report
- 2.3 Study Assumptions
- 2.4 Base Currency & Forecast Periods
3 Market Dynamics
- 3.1 Market Growth Factors
- 3.2 Economic & Global Events
- 3.3 Innovation Trends
- 3.4 Supply Chain Analysis
4 Consumer Behavior
- 4.1 Market Trends
- 4.2 Pricing Analysis
- 4.3 Buyer Insights
5 Key Player Profiles
- 5.1 Nutiva, Inc.
- 5.1.1 Business Overview
- 5.1.2 Products & Services
- 5.1.3 Financials
- 5.1.4 Recent Developments
- 5.1.5 SWOT Analysis
- 5.2 Bunge Limited
- 5.2.1 Business Overview
- 5.2.2 Products & Services
- 5.2.3 Financials
- 5.2.4 Recent Developments
- 5.2.5 SWOT Analysis
- 5.3 Cargill, Inc.
- 5.3.1 Business Overview
- 5.3.2 Products & Services
- 5.3.3 Financials
- 5.3.4 Recent Developments
- 5.3.5 SWOT Analysis
- 5.4 Golden Barrel
- 5.4.1 Business Overview
- 5.4.2 Products & Services
- 5.4.3 Financials
- 5.4.4 Recent Developments
- 5.4.5 SWOT Analysis
- 5.5 Simply Organic
- 5.5.1 Business Overview
- 5.5.2 Products & Services
- 5.5.3 Financials
- 5.5.4 Recent Developments
- 5.5.5 SWOT Analysis
- 5.6 Anthony's Goods
- 5.6.1 Business Overview
- 5.6.2 Products & Services
- 5.6.3 Financials
- 5.6.4 Recent Developments
- 5.6.5 SWOT Analysis
- 5.7 Bulk Natural Foods
- 5.7.1 Business Overview
- 5.7.2 Products & Services
- 5.7.3 Financials
- 5.7.4 Recent Developments
- 5.7.5 SWOT Analysis
- 5.8 GNC Holdings, Inc.
- 5.8.1 Business Overview
- 5.8.2 Products & Services
- 5.8.3 Financials
- 5.8.4 Recent Developments
- 5.8.5 SWOT Analysis
- 5.9 Kirkland Signature
- 5.9.1 Business Overview
- 5.9.2 Products & Services
- 5.9.3 Financials
- 5.9.4 Recent Developments
- 5.9.5 SWOT Analysis
- 5.10 StarWest Botanicals
- 5.10.1 Business Overview
- 5.10.2 Products & Services
- 5.10.3 Financials
- 5.10.4 Recent Developments
- 5.10.5 SWOT Analysis
- 5.11 Hain Celestial Group
- 5.11.1 Business Overview
- 5.11.2 Products & Services
- 5.11.3 Financials
- 5.11.4 Recent Developments
- 5.11.5 SWOT Analysis
- 5.12 La Tourangelle, Inc.
- 5.12.1 Business Overview
- 5.12.2 Products & Services
- 5.12.3 Financials
- 5.12.4 Recent Developments
- 5.12.5 SWOT Analysis
- 5.13 Nature's Way Products, LLC
- 5.13.1 Business Overview
- 5.13.2 Products & Services
- 5.13.3 Financials
- 5.13.4 Recent Developments
- 5.13.5 SWOT Analysis
- 5.14 Archer Daniels Midland Company
- 5.14.1 Business Overview
- 5.14.2 Products & Services
- 5.14.3 Financials
- 5.14.4 Recent Developments
- 5.14.5 SWOT Analysis
- 5.15 Spectrum Organic Products, LLC
- 5.15.1 Business Overview
- 5.15.2 Products & Services
- 5.15.3 Financials
- 5.15.4 Recent Developments
- 5.15.5 SWOT Analysis
- 5.1 Nutiva, Inc.
6 Market Segmentation
- 6.1 Safflower Market, By Application
- 6.1.1 Food & Beverages
- 6.1.2 Cosmetics & Personal Care
- 6.1.3 Pharmaceuticals
- 6.1.4 Industrial
- 6.2 Safflower Market, By Product Type
- 6.2.1 Conventional Safflower Oil
- 6.2.2 Organic Safflower Oil
- 6.2.3 Cold-Pressed Safflower Oil
- 6.2.4 Refined Safflower Oil
- 6.2.5 Unrefined Safflower Oil
- 6.3 Safflower Market, By Ingredient Type
- 6.3.1 Linoleic Acid
- 6.3.2 Oleic Acid
- 6.3.3 Palmitic Acid
- 6.3.4 Stearic Acid
- 6.4 Safflower Market, By Distribution Channel
- 6.4.1 Supermarkets/Hypermarkets
- 6.4.2 Specialty Stores
- 6.4.3 Online Retail
- 6.4.4 Convenience Stores
- 6.4.5 Direct Sales
- 6.1 Safflower Market, By Application
7 Competitive Analysis
- 7.1 Key Player Comparison
- 7.2 Market Share Analysis
- 7.3 Investment Trends
- 7.4 SWOT Analysis
8 Research Methodology
- 8.1 Analysis Design
- 8.2 Research Phases
- 8.3 Study Timeline
9 Future Market Outlook
- 9.1 Growth Forecast
- 9.2 Market Evolution
10 Geographical Overview
- 10.1 Europe - Market Analysis
- 10.1.1 By Country
- 10.1.1.1 UK
- 10.1.1.2 France
- 10.1.1.3 Germany
- 10.1.1.4 Spain
- 10.1.1.5 Italy
- 10.1.1 By Country
- 10.2 Safflower Market by Region
- 10.3 Asia Pacific - Market Analysis
- 10.3.1 By Country
- 10.3.1.1 India
- 10.3.1.2 China
- 10.3.1.3 Japan
- 10.3.1.4 South Korea
- 10.3.1 By Country
- 10.4 Latin America - Market Analysis
- 10.4.1 By Country
- 10.4.1.1 Brazil
- 10.4.1.2 Argentina
- 10.4.1.3 Mexico
- 10.4.1 By Country
- 10.5 North America - Market Analysis
- 10.5.1 By Country
- 10.5.1.1 USA
- 10.5.1.2 Canada
- 10.5.1 By Country
- 10.6 Middle East & Africa - Market Analysis
- 10.6.1 By Country
- 10.6.1.1 Middle East
- 10.6.1.2 Africa
- 10.6.1 By Country
- 10.1 Europe - Market Analysis
11 Global Economic Factors
- 11.1 Inflation Impact
- 11.2 Trade Policies
12 Technology & Innovation
- 12.1 Emerging Technologies
- 12.2 AI & Digital Trends
- 12.3 Patent Research
13 Investment & Market Growth
- 13.1 Funding Trends
- 13.2 Future Market Projections
14 Market Overview & Key Insights
- 14.1 Executive Summary
- 14.2 Key Trends
- 14.3 Market Challenges
- 14.4 Regulatory Landscape
Segments Analyzed in the Report
The global Safflower market is categorized based on
By Product Type
- Conventional Safflower Oil
- Organic Safflower Oil
- Cold-Pressed Safflower Oil
- Refined Safflower Oil
- Unrefined Safflower Oil
By Application
- Food & Beverages
- Cosmetics & Personal Care
- Pharmaceuticals
- Industrial
By Distribution Channel
- Supermarkets/Hypermarkets
- Specialty Stores
- Online Retail
- Convenience Stores
- Direct Sales
By Ingredient Type
- Linoleic Acid
- Oleic Acid
- Palmitic Acid
- Stearic Acid
By Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East & Africa
Key Players
- Cargill, Inc.
- Bunge Limited
- Archer Daniels Midland Company
- Hain Celestial Group
- Kirkland Signature
- Nature's Way Products, LLC
- Nutiva, Inc.
- Golden Barrel
- Spectrum Organic Products, LLC
- Anthony's Goods
- La Tourangelle, Inc.
- StarWest Botanicals
- Simply Organic
- GNC Holdings, Inc.
- Bulk Natural Foods
- Publish Date : Jan 21 ,2025
- Report ID : FO-39823
- No. Of Pages : 100
- Format : |
- Ratings : 4.5 (110 Reviews)