Premium Non-Alcoholic Drinks

Premium Non-Alcoholic Drinks Market Outlook

The global premium non-alcoholic drinks market is projected to reach approximately USD 1.3 billion by 2035, with a CAGR of around 9.5% from 2025 to 2035. This growth can be attributed to rising health consciousness among consumers, a shift towards mindful drinking habits, and a growing array of innovative non-alcoholic product offerings that appeal to a broader demographic. Furthermore, an increase in social gatherings where alcohol consumption is not prioritized is driving this market. The increasing availability of premium non-alcoholic options in bars, restaurants, and retail outlets is also contributing to market expansion. As consumers become more discerning, the demand for high-quality, flavorful beverages that cater to different tastes and occasions continues to grow.

Growth Factor of the Market

One of the main drivers for the premium non-alcoholic drinks market is the rising trend of health and wellness among consumers. As people become more aware of the negative effects of excessive alcohol consumption, they are actively seeking alternatives that do not compromise on taste or experience. Additionally, the growing popularity of "sober-curious" movements, where individuals choose to abstain from alcohol for various personal or health reasons, has created a substantial market for non-alcoholic beverages. Furthermore, the introduction of creative marketing strategies and attractive branding by manufacturers has also significantly influenced consumer preferences. With a focus on quality and premium ingredients, brands are striving to create unique flavors and experiences that resonate well with their target audience. The increasing penetration of non-alcoholic options in mainstream venues, such as bars and restaurants, has also facilitated consumer acceptance and demand for these beverages.

Key Highlights of the Market

• The premium non-alcoholic drinks market is expected to grow at a CAGR of 9.5% from 2025 to 2035.
• The market is driven by increased health consciousness and the demand for lower-calorie beverages.
• Innovation in product development, with unique flavors and premium ingredients, is reshaping consumer choices.
• Growing acceptance of non-alcoholic drinks in social settings is expanding market opportunities.
• Online sales channels are gaining traction, providing consumers with easier access to a broader product range.

By Product Type

Sparkling Juices:

Sparkling juices have emerged as a popular choice within the premium non-alcoholic drink segment, appealing to consumers looking for a refreshing and bubbly alternative to traditional carbonated beverages. Made from high-quality fruit juices and infused with carbonation, these drinks offer a sophisticated flavor profile that can complement various occasions. Their versatility makes them suitable for casual gatherings, celebrations, and even as mixers for mocktails. The emphasis on using natural and organic ingredients also resonates with health-conscious consumers, further propelling the demand for sparkling juices in the market.

Herbal Teas:

Herbal teas have gained significant traction as a premium non-alcoholic drink option, characterized by their array of flavors and health benefits. These teas are made from a variety of herbs, flowers, and spices, providing consumers with a caffeine-free alternative that can be enjoyed hot or cold. The growing trend towards wellness and natural remedies has led to an increased demand for herbal teas, as they are often associated with soothing properties and various health benefits. Moreover, the market has seen a rise in innovative herbal tea blends that cater to specific consumer needs, such as detoxification or relaxation, further enhancing their appeal.

Kombucha:

Kombucha, a fermented tea beverage, has become increasingly popular in the premium non-alcoholic drinks market due to its unique tangy flavor and probiotic properties. This effervescent drink is often marketed as a health elixir, promoting gut health and overall well-being. The rise of the health-conscious consumer has paved the way for various brands to introduce innovative flavors and formulations, making kombucha a trendy choice among millennials and younger demographics. Additionally, the artisanal approach to brewing and packaging kombucha enhances its premium perception, attracting consumers looking for unique and high-quality beverage options.

Non-Alcoholic Beer:

The non-alcoholic beer segment has witnessed a remarkable transformation over recent years, evolving from a niche market to one that caters to a diverse consumer base. With advancements in brewing technology, manufacturers are now able to produce high-quality non-alcoholic beers that closely mimic the taste and mouthfeel of traditional beers. This has led to a surge in interest from consumers who wish to enjoy the social aspects of drinking without the effects of alcohol. The variety of styles available, from IPAs to stouts, ensures that there is something for everyone in the non-alcoholic beer market, further driving its popularity.

Non-Alcoholic Wine:

Non-alcoholic wine is an emerging segment within the premium drinks market, appealing to wine enthusiasts who seek the flavor and experience of wine without the alcohol content. The production of non-alcoholic wine involves innovative techniques that retain the essence of traditional wines, allowing consumers to enjoy their favorite varietals in a sober format. With the increasing focus on health and wellness, non-alcoholic wines have gained acceptance in social settings, providing a sophisticated alternative for those who prefer not to drink alcohol. The growing diversity in flavor profiles and styles has made this segment increasingly attractive to a wide range of consumers.

By Application

Bars & Pubs:

Bars and pubs have become significant venues for the consumption of premium non-alcoholic drinks, as these establishments cater to diverse clientele looking for unique beverage options. The growing trend of "mindful drinking" and the sober-curious movement has prompted many bars to expand their drink menus to include high-quality non-alcoholic alternatives. This shift not only caters to non-drinkers but also provides an option for those who want to reduce their alcohol intake without sacrificing the social experience. As a result, bars and pubs are increasingly focusing on creative mixology and presentation to enhance the appeal of non-alcoholic beverages.

Restaurants:

Restaurants play a key role in the proliferation of premium non-alcoholic drinks, as diners seek sophisticated beverage options to accompany their meals. Establishments are recognizing the importance of offering a diverse drink menu that includes non-alcoholic options, allowing patrons to pair their food with high-quality beverages. The increasing demand for artisanal and craft non-alcoholic drinks has prompted many restaurants to collaborate with local producers to curate unique offerings, thereby enhancing the overall dining experience. Additionally, these establishments are utilizing non-alcoholic beverages to cater to a broader audience, including families and health-conscious diners.

Hotels:

Hotels are also significant contributors to the premium non-alcoholic drinks market, particularly in their bars, lounges, and in-room dining options. As more guests seek wellness-oriented choices during their stay, hotels are recognizing the need to offer a variety of high-quality non-alcoholic drinks. This includes premium juices, herbal teas, and non-alcoholic cocktails that cater to guests looking to enjoy a sophisticated experience without alcohol. The focus on wellness and relaxation is becoming integral to the hospitality industry, leading to an increased emphasis on offering appealing non-alcoholic drink alternatives that align with guests' preferences.

Cafes:

Cafes have become a vital channel for the distribution of premium non-alcoholic drinks, particularly through offerings like specialty coffees, teas, and refreshing non-alcoholic beverages. With the rise of the "third wave coffee" movement, many cafes are expanding their menus to include unique non-coffee drinks, such as herbal infusions and sparkling juices. This trend is driven by the demand for innovative and high-quality beverage options that cater to diverse taste preferences, including those of health-conscious consumers. As cafes continue to evolve, the integration of premium non-alcoholic drinks into their offerings is enhancing customer experiences and driving foot traffic.

Others:

The “Others” segment encompasses a variety of applications for premium non-alcoholic drinks, including events, parties, and social gatherings. As consumers increasingly seek healthier options for celebratory occasions, the demand for premium non-alcoholic drinks in these settings is on the rise. This includes everything from mocktails at weddings to refreshing beverages at corporate events. The ability to provide guests with high-quality, flavorful alternatives to traditional alcoholic drinks is becoming a key consideration for event planners and hosts, leading to a greater emphasis on sourcing innovative non-alcoholic options.

By Distribution Channel

Online Stores:

Online stores have emerged as a pivotal distribution channel for premium non-alcoholic drinks, offering consumers the convenience of exploring a wide range of products from the comfort of their homes. The growth of e-commerce has enabled brands to reach a broader audience, allowing consumers to access unique offerings that may not be available in local stores. The trend toward online shopping is particularly appealing to health-conscious consumers who are keen on finding innovative and artisanal non-alcoholic options. Additionally, online retailers often provide detailed product information and reviews, helping consumers make informed choices about their purchases.

Specialty Stores:

Specialty stores are becoming increasingly popular destinations for premium non-alcoholic drinks, providing consumers with curated selections of high-quality beverages. These establishments often focus on unique and artisanal products, attracting consumers who are looking for something beyond mainstream offerings. The knowledgeable staff at specialty stores can enhance the shopping experience by providing recommendations and insights into the various non-alcoholic beverages available. As consumers become more discerning, the presence of specialty stores in the distribution landscape is helping to elevate the profile of premium non-alcoholic drinks.

Supermarkets/Hypermarkets:

Supermarkets and hypermarkets continue to be major players in the distribution of premium non-alcoholic drinks, offering consumers a one-stop shopping experience for their beverage needs. The increasing demand for healthier options has prompted retailers to expand their non-alcoholic drink categories, providing a diverse range of products that cater to various tastes. These retail giants often feature promotional displays and in-store tastings, which can help introduce consumers to premium non-alcoholic brands. The convenience and accessibility of supermarkets make them a key channel for reaching a wide audience and driving sales in this growing market.

Convenience Stores:

Convenience stores are also becoming vital distribution points for premium non-alcoholic drinks, particularly as consumers seek quick and accessible options for their beverage needs. The fast-paced lifestyle of many consumers has led to an increased demand for high-quality, ready-to-drink non-alcoholic beverages that can be enjoyed on-the-go. Convenience stores are responding to this trend by stocking a variety of premium non-alcoholic drinks, including sparkling juices and innovative mocktails. The emphasis on convenience and quality in these retail formats is helping to drive the growth of the premium non-alcoholic drinks market.

Others:

The "Others" segment includes various distribution channels that cater to premium non-alcoholic drinks, such as vending machines, direct-to-consumer sales, and specialty events. Vending machines, in particular, have evolved to offer a wider selection of high-quality beverages, allowing consumers to access premium non-alcoholic options in convenient locations. Direct-to-consumer sales through brand websites also enable manufacturers to build direct relationships with consumers, offering exclusive products and promotions. Additionally, special events, such as festivals and trade shows, provide opportunities for brands to showcase their non-alcoholic offerings and engage with potential customers.

By Ingredient Type

Fruits:

Fruits represent a significant ingredient type in the premium non-alcoholic drinks market, offering natural flavors and vibrant colors that appeal to consumers. With an emphasis on health and wellness, many brands are leveraging the nutritional benefits of fruits to create refreshing beverages that are both delicious and wholesome. The use of real fruit juices, purees, and extracts enhances the quality and authenticity of the drinks, enabling consumers to enjoy a guilt-free indulgence. The versatility of fruits allows for the creation of a wide range of flavors, catering to diverse palate preferences while maintaining a premium image.

Herbs:

Herbs are increasingly being incorporated into premium non-alcoholic drinks, providing unique flavors and potential health benefits. The infusion of herbs like mint, basil, and rosemary adds complexity to beverages, making them appealing to consumers looking for sophisticated options. Herbal ingredients are often associated with natural wellness, which resonates with the growing trend of health-conscious drinking. Furthermore, the infusion of herbs in non-alcoholic drinks can cater to specific tastes and preferences, enhancing the overall consumer experience and driving market growth.

Spices:

Spices are gaining traction as a key ingredient type in premium non-alcoholic drinks, offering bold flavors and aromatic qualities that elevate the drinking experience. Spices like ginger, cinnamon, and cardamom are being utilized to create unique blends that not only taste great but also provide various health benefits. The incorporation of spices is particularly appealing to consumers who enjoy exploring diverse flavor profiles in their beverages. This trend has led to the creation of innovative drinks that stand out in the competitive market, catering to adventurous consumers seeking something different.

Botanicals:

Botanicals are becoming increasingly popular in the premium non-alcoholic drinks market, as they provide a wide array of flavors and potential health benefits. Ingredients such as floral extracts, roots, and aromatic plants are being infused into beverages, creating a sophisticated and refreshing drinking experience. The use of botanicals aligns with the growing demand for natural and artisanal products, appealing to consumers looking for high-quality non-alcoholic options. As brands continue to experiment with botanical ingredients, the market is likely to see a plethora of innovative beverages that cater to evolving consumer preferences.

Others:

The "Others" segment encompasses a variety of ingredient types that contribute to the development of premium non-alcoholic drinks, including sweeteners, flavoring agents, and carbonated water. The careful selection of these ingredients is crucial for creating beverages that cater to consumer preferences and align with health trends. The use of natural sweeteners and low-calorie options helps brands appeal to health-conscious consumers, while the incorporation of unique flavoring agents can enhance the overall drinking experience. This segment plays a vital role in the innovation and diversification of the premium non-alcoholic drinks market, ensuring there are options available for every taste.

By Region

The North American region is a significant contributor to the premium non-alcoholic drinks market, with a strong emphasis on health and wellness driving consumer choices. As of 2023, the market in North America accounts for approximately 40% of the global share, estimated to be valued at USD 520 million. The growing trend of mindful drinking, coupled with the increasing variety of premium options available in retail and food service establishments, has bolstered the demand for non-alcoholic beverages. The region is expected to witness a CAGR of 9% during the forecast period, as consumers increasingly turn to better-for-you alternatives and innovative flavor profiles.

In Europe, the premium non-alcoholic drinks market is also expanding rapidly, driven by consumers' shifting preferences towards healthier and alcohol-free options. The European market represents roughly 35% of the global share, valued at approximately USD 455 million, with increasing demand for sophisticated non-alcoholic beverages in bars, restaurants, and retail outlets. The European region is characterized by diverse consumer tastes, leading to the emergence of various innovative products that cater to local preferences. With a projected CAGR of 10% from 2025 to 2035, the European market is set to continue its upward trajectory, driven by growing awareness of health and wellness.

Opportunities

The premium non-alcoholic drinks market is ripe with opportunities as consumers continue to embrace healthier lifestyles and seek out innovative beverage options. One key opportunity lies in product innovation, where brands can explore new flavor combinations, ingredient sources, and brewing techniques to create unique beverages that stand out in a crowded market. Collaborations with health and wellness influencers can also help brands tap into new audiences, leveraging social media to promote their products effectively. Additionally, creating limited-edition flavors or seasonal offerings can drive consumer excitement and boost sales during peak periods, encouraging trial and repeat purchases.

Moreover, the expansion of distribution channels presents significant opportunities for growth within the premium non-alcoholic drinks market. The rise of e-commerce and online retailing allows brands to reach consumers who prefer the convenience of purchasing beverages from home. Developing partnerships with online grocery delivery services can further enhance visibility and accessibility for premium non-alcoholic products. As consumers continue to seek out high-quality options in various settings, such as events, hotels, and restaurants, the potential for growth in the market remains substantial.

Threats

Despite the positive outlook for the premium non-alcoholic drinks market, several threats could hinder growth. One significant threat is the increasing competition from both traditional alcoholic beverage players and new entrants in the non-alcoholic sector. As the demand for non-alcoholic drinks rises, established alcohol brands may introduce their own non-alcoholic versions, leveraging their brand recognition and customer loyalty. This could create a more competitive landscape, making it challenging for smaller brands to differentiate themselves and capture market share. Additionally, the market may face challenges related to regulatory and labeling requirements, which could complicate product development and marketing efforts.

A critical restrainer for the premium non-alcoholic drinks market is the perception that non-alcoholic beverages lack the richness and complexity of traditional alcoholic drinks. Some consumers may be hesitant to fully embrace non-alcoholic options due to a lingering perception that they are inferior or less satisfying. Overcoming this challenge requires brands to focus on high-quality ingredients and unique flavor experiences that resonate with consumers’ expectations. Additionally, the need for effective marketing strategies that highlight the benefits and experiences associated with non-alcoholic drinks is essential for shifting consumer perceptions and driving adoption.

Competitor Outlook

• Heineken N.V.
• AB InBev
• Wunder Drink
• Lyre's Non-Alcoholic Spirits
• Seedlip
• Kin Euphorics
• Beck's Blue
• St. Peter's Brewery
• BrewDog
• H2O Drinks
• Oddbird
• Fabrica de Bebidas
• Shandy
• North American Breweries
• Freixenet

The competitive landscape of the premium non-alcoholic drinks market is characterized by a diverse range of players, from established beverage giants to emerging startups. Major companies are investing in product innovation and marketing strategies to capture the growing consumer interest in non-alcoholic options. This competitive environment is driving brands to differentiate themselves through quality, flavor profiles, and unique beverage experiences. Many companies are also focusing on sustainability and health-conscious ingredients, appealing to the more discerning modern consumer. Collaborative ventures, such as partnerships between beverage brands and health-focused organizations, are becoming common as companies seek to leverage collective expertise and expand their market presence.

Heineken N.V. is a prominent player in the premium non-alcoholic drinks sector, particularly with its Heineken 0.0 product, which has gained significant traction among consumers seeking alcohol-free options. The company’s strong brand recognition and distribution network have enabled it to position itself effectively in this growing market. Similarly, AB InBev has expanded its offerings to include several non-alcoholic beers that cater to varied taste preferences, showcasing its commitment to innovation in this segment. Their extensive experience in brewing has allowed them to produce high-quality non-alcoholic beverages that meet consumer demands.

Emerging brands like Lyre's Non-Alcoholic Spirits and Seedlip have carved out their niches by focusing on premium, sophisticated drinks that appeal to health-conscious consumers. These brands have embraced artisanal production methods and high-quality ingredients to create flavors that rival traditional alcoholic beverages. Their unique positioning in the market has resonated with a growing demographic that seeks out innovative and flavorful non-alcoholic options. As consumer preferences shift towards quality and authenticity, these brands are well-positioned to capture market share and drive growth in the competitive premium non-alcoholic drinks landscape.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Shandy
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 BrewDog
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 Oddbird
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 Seedlip
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 AB InBev
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 Freixenet
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 H2O Drinks
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 Beck's Blue
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Wunder Drink
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 Heineken N.V.
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 Kin Euphorics
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 Fabrica de Bebidas
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 St. Peter's Brewery
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 North American Breweries
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Lyre's Non-Alcoholic Spirits
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Premium Non-Alcoholic Drinks Market, By Application
    • 6.1.1 Bars & Pubs
    • 6.1.2 Restaurants
    • 6.1.3 Hotels
    • 6.1.4 Cafes
    • 6.1.5 Others
  • 6.2 Premium Non-Alcoholic Drinks Market, By Product Type
    • 6.2.1 Sparkling Juices
    • 6.2.2 Herbal Teas
    • 6.2.3 Kombucha
    • 6.2.4 Non-Alcoholic Beer
    • 6.2.5 Non-Alcoholic Wine
  • 6.3 Premium Non-Alcoholic Drinks Market, By Ingredient Type
    • 6.3.1 Fruits
    • 6.3.2 Herbs
    • 6.3.3 Spices
    • 6.3.4 Botanicals
    • 6.3.5 Others
  • 6.4 Premium Non-Alcoholic Drinks Market, By Distribution Channel
    • 6.4.1 Online Stores
    • 6.4.2 Specialty Stores
    • 6.4.3 Supermarkets/Hypermarkets
    • 6.4.4 Convenience Stores
    • 6.4.5 Others

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Asia Pacific - Market Analysis
    • 10.2.1 By Country
      • 10.2.1.1 India
      • 10.2.1.2 China
      • 10.2.1.3 Japan
      • 10.2.1.4 South Korea
  • 10.3 Latin America - Market Analysis
    • 10.3.1 By Country
      • 10.3.1.1 Brazil
      • 10.3.1.2 Argentina
      • 10.3.1.3 Mexico
  • 10.4 North America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 USA
      • 10.4.1.2 Canada
  • 10.5 Middle East & Africa - Market Analysis
    • 10.5.1 By Country
      • 10.5.1.1 Middle East
      • 10.5.1.2 Africa
  • 10.6 Premium Non-Alcoholic Drinks Market by Region

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Premium Non-Alcoholic Drinks market is categorized based on

By Product Type

• Sparkling Juices
• Herbal Teas
• Kombucha
• Non-Alcoholic Beer
• Non-Alcoholic Wine

By Application

• Bars & Pubs
• Restaurants
• Hotels
• Cafes
• Others

By Distribution Channel

• Online Stores
• Specialty Stores
• Supermarkets/Hypermarkets
• Convenience Stores
• Others

By Ingredient Type

• Fruits
• Herbs
• Spices
• Botanicals
• Others

By Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Key Players

• Heineken N.V.
• AB InBev
• Wunder Drink
• Lyre's Non-Alcoholic Spirits
• Seedlip
• Kin Euphorics
• Beck's Blue
• St. Peter's Brewery
• BrewDog
• H2O Drinks
• Oddbird
• Fabrica de Bebidas
• Shandy
• North American Breweries
• Freixenet