Honey Wine

Honey Wine Market Outlook

The global Honey Wine market is estimated to reach USD 1 billion by 2035, exhibiting a healthy compound annual growth rate (CAGR) of 6.5% during the forecast period from 2025 to 2035. The increasing consumer interest in artisanal and organic alcoholic beverages, combined with the growing trend toward health-conscious drinking, is driving significant market growth. Furthermore, the rise of the craft beverage movement, which encourages local and small-scale production, is creating new opportunities for honey wine producers. Additionally, the expanding use of honey as a natural sweetener in gastronomy is further propelling the demand for honey wine. As consumers become more educated about the health benefits of honey, including its antioxidant and anti-inflammatory properties, the market is poised for a further boost.

Growth Factor of the Market

The growth of the Honey Wine market is primarily influenced by the rising popularity of mead and its various forms, which are being embraced by contemporary consumers seeking unique flavors and experiences. The trend toward organic and naturally produced beverages is another important catalyst for market expansion, as consumers increasingly prefer options made with high-quality, sustainable ingredients over mass-produced alternatives. Moreover, innovative marketing strategies by boutique producers and the increasing availability of honey wine in mainstream retail outlets have made it more accessible to a broader audience. Additionally, the cultural significance and historical roots of honey wine in various regions offer a unique narrative that resonates with consumers interested in heritage and authenticity. With rising disposable incomes and an increasing inclination toward premium beverages, the honey wine market is expected to flourish in the coming years.

Key Highlights of the Market

• Significant growth in demand for organic and artisanal honey wine due to health trends.
• Craft beverage movement fostering local production and unique flavors.
• Diverse application areas including culinary uses, medicinal purposes, and beauty products.
• Increased distribution through online and specialty retail channels.
• Growing awareness regarding the health benefits of honey influencing consumer choices.

By Product Type

Mead:

Mead, often referred to as honey wine, is the most common product type in the honey wine market. It is made by fermenting honey with water, and it can include various fruits, spices, and grains to create a wide range of flavors. The growing trend towards craft beverages has led to an increased interest in mead, with many small-scale producers experimenting with unique recipes. As consumers seek variety and new taste experiences, mead's versatility makes it an appealing choice. Furthermore, the acceptance of mead in both traditional and contemporary settings contributes to its rising popularity, with various tasting events and festivals focusing on mead production and tasting. This segment is anticipated to maintain a significant market share moving forward.

Pyment:

Pyment is a type of mead that is made by fermenting honey with grape juice, resulting in a delightful blend of flavors from both honey and wine. This product type is gaining traction among consumers who enjoy wine but are looking for something with a unique twist. The versatility of pyment allows for a variety of flavor profiles depending on the type of grapes used, making it an attractive option for those who appreciate complex taste experiences. Pyment is often showcased in specialty stores and wine tastings, helping to elevate its status in the beverage market. As consumers become more adventurous with their drinks, the pyment segment is likely to see substantial growth in the upcoming years.

Melomel:

Melomel is a variety of mead that incorporates fruits during the fermentation process, resulting in a sweet and flavorful beverage. The increasing consumer interest in fruity alcohol alternatives is driving demand for melomel, which is available in a wide range of flavors, from berry-infused options to tropical fruit varieties. This segment appeals particularly to younger demographics who often favor sweeter beverages. Additionally, the craft beverage industry has encouraged innovation in melomel production, with many companies experimenting with exotic fruits and creative flavor combinations. This trend is expected to continue, leading to increased sales and market presence for melomel in the honey wine category.

Metheglin:

Metheglin is another intriguing type of honey wine that incorporates various spices and herbs during fermentation. This variant appeals to consumers looking for more complex flavor experiences and is often marketed as a unique beverage for special occasions or casual gatherings. The growing trend of culinary exploration and interest in herbal ingredients have helped to position metheglin favorably among health-conscious consumers. Its versatility in pairing with food, particularly in gourmet dining settings, is further enhancing its market appeal. As more consumers seek out artisanal and small-batch products, metheglin is poised for increased visibility and popularity.

Cyser:

Cyser is a blend of honey and apple juice, resulting in a refreshing and crisp beverage that has garnered attention in the honey wine market. As the cider industry continues to flourish, cyser has found its niche within this trend, attracting consumers who appreciate both apples and honey. It offers a unique alternative to traditional apple ciders and is favored for its natural sweetness and lower acidity. The rising popularity of local and craft producers is also contributing to the growth of cyser, as more consumers are inclined to explore unique flavor combinations. With its appeal across various consumer demographics, from casual drinkers to connoisseurs, cyser is expected to see a steady increase in demand.

By Application

Alcoholic Beverages:

Alcoholic beverages represent the largest application segment in the honey wine market, with mead being a primary contributor. The rise of craft beverages and the growing interest in unique alcoholic options have propelled the popularity of honey wine among consumers. Honey wine is often marketed as a premium product, with an emphasis on artisanal production and high-quality ingredients that attract discerning drinkers. In addition, honey wine's versatility allows it to be enjoyed in various settings, from casual gatherings to formal events, further solidifying its place in the alcoholic beverages market. As consumers continue to seek innovative drinking experiences, this application segment is expected to witness significant growth.

Cooking Ingredients:

The use of honey wine as a cooking ingredient is a growing trend that has captured the attention of culinary enthusiasts. Honey wine can be incorporated into various dishes, enhancing flavors in marinades, sauces, and desserts. This segment is particularly appealing to those who prioritize natural ingredients in their cooking, as honey wine offers a unique sweetness that can replace refined sugars. Its popularity in gourmet cooking and the growing trend of home cooking have contributed to the rising demand for honey wine as a cooking ingredient. As more consumers explore culinary creativity and seek alternative sweetening options, this application segment is poised for growth.

Medicinal Purposes:

Honey has long been acknowledged for its medicinal properties, and honey wine is no exception. Many consumers are now turning to honey wine for its potential health benefits, including its antioxidant and anti-inflammatory properties. This application segment is gaining traction among health-conscious consumers who are looking for natural remedies and wellness products. As research continues to unveil the potential health advantages of honey-based products, honey wine is likely to be further endorsed for its therapeutic effects. The incorporation of honey wine into health-focused lifestyles will contribute to the expansion of this application segment in the market.

Cosmetics:

Honey wine is increasingly being used in cosmetics and personal care products due to its natural moisturizing and anti-aging properties. Consumers are becoming more aware of the benefits of honey for skin health, leading to a surge in products that incorporate honey and honey-derived ingredients. This application of honey wine is particularly appealing to those who prefer natural and sustainable beauty solutions. As the demand for clean-label beauty products continues to rise, honey wine’s role in cosmetics is expected to grow, providing an additional revenue stream for honey wine producers. With a focus on wellness and self-care, this segment presents a promising opportunity for market expansion.

Others:

The “Others” category encompasses a range of alternative uses for honey wine that are not covered under the primary application segments. These may include uses in traditional rituals, cultural ceremonies, and as a unique gift item. Given the diverse cultural significance of honey wine in various societies, this segment is likely to see growth driven by cultural interest and the desire for authentic experiences. As consumers look for unique and meaningful gifts, honey wine's appeal as a thoughtful present may further contribute to its popularity in the market.

By Distribution Channel

Online Stores:

Online stores have become a significant distribution channel for honey wine, driven by the growth of e-commerce and consumer preferences for convenience. Many consumers are increasingly opting to purchase alcoholic beverages online, appreciating the ability to explore a wider variety of products and the convenience of home delivery. Online retailers often provide detailed product descriptions, reviews, and recommendations, enhancing the shopping experience and aiding in informed decision-making. Additionally, many artisanal honey wine producers have developed robust online presences, allowing them to reach broader audiences and connect with niche markets. As technological advancements continue to shape the retail landscape, online sales are expected to be a key contributor to the honey wine market.

Supermarkets/Hypermarkets:

Supermarkets and hypermarkets play a crucial role in the distribution of honey wine, providing consumers with easy access to a variety of products in one location. These retail outlets often feature dedicated alcoholic beverage sections, which include honey wine as part of their offerings. The strategic placement and promotional activities in supermarkets can significantly influence consumer purchasing decisions, making them an essential channel for honey wine producers. Additionally, the growing trend of supporting local products has encouraged some supermarkets to stock honey wine from regional producers, further boosting its visibility and availability. This segment is expected to continue playing a vital role in market expansion.

Specialty Stores:

Specialty stores, including liquor stores and gourmet shops, are an important distribution channel for honey wine, particularly for artisanal and craft varieties. These stores cater to consumers seeking unique and high-quality products, making them an ideal venue for honey wine brands that emphasize craftsmanship and distinct flavors. Specialty retailers often host tasting events and workshops, which help educate consumers about honey wine and its various applications. This hands-on approach fosters a deeper appreciation for the product and encourages purchases. As the demand for craft beverages continues to rise, specialty stores are likely to remain significant players in the honey wine distribution landscape.

Convenience Stores:

Convenience stores are increasingly adopting honey wine as part of their beverage offerings, catering to consumers looking for quick and easy access to alcoholic options. These stores provide an efficient shopping experience for consumers who may not have the time or inclination to visit larger retail outlets. The inclusion of honey wine in convenience stores aligns with consumer trends toward premium products, as consumers seek quality beverages even in on-the-go settings. As the market continues to evolve, convenience stores are expected to play an expanding role in making honey wine more accessible to a wider audience.

Others:

The "Others" category includes various unconventional distribution channels, such as farmers' markets, festivals, and direct-to-consumer sales from producers. These alternative channels allow honey wine producers to engage with consumers in unique settings, fostering a personal connection and enhancing brand loyalty. Farmers' markets and local festivals provide opportunities for tasting and purchasing directly from makers, which can lead to increased sales and consumer interest. As the craft beverage movement continues to grow, these alternative distribution channels are likely to contribute to the overall expansion of the honey wine market.

By Ingredient Type

Wildflower Honey:

Wildflower honey is one of the most commonly used ingredients in honey wine production, known for its diverse flavor profile that varies based on the flowers from which it is sourced. This type of honey offers a rich and robust taste that can enhance the overall complexity of the wine. As consumers become more interested in natural and locally sourced products, wildflower honey's popularity is on the rise. It is often highlighted for its potential health benefits, including its antioxidant properties, making it an attractive option for health-conscious consumers. The versatility of wildflower honey in culinary applications further supports its demand in the honey wine market.

Clover Honey:

Clover honey is another popular ingredient in honey wine, recognized for its light color and mild, sweet flavor. This type of honey is widely produced and is often favored by consumers for its consistent quality and taste. Clover honey's mildness allows it to blend well with other flavors, making it a popular choice for various types of honey wine, especially those that highlight fruit or spice additions. Its high availability and cost-effectiveness make clover honey a staple ingredient for many producers, driving its continuous demand in the honey wine market. As more consumers seek out refreshing and lighter options, the use of clover honey is expected to persist.

Orange Blossom Honey:

Orange blossom honey is characterized by its distinct floral aroma and citrusy notes, making it a favored ingredient in honey wine production. This type of honey provides a unique flavor profile that can enhance the appeal of honey wine to consumers looking for something different. Its association with high-quality production and premium pricing positions orange blossom honey as a luxurious option within the honey wine market. The growing trend of flavor experimentation in the beverage industry contributes to the increasing use of orange blossom honey, providing an opportunity for producers to create innovative honey wine variations that cater to evolving consumer preferences.

Buckwheat Honey:

Buckwheat honey is a darker, richer honey that offers a distinct flavor and unique health benefits, including higher antioxidant levels compared to lighter honey varieties. This type of honey appeals to consumers who prioritize health and wellness, making it an attractive ingredient for honey wine producers targeting health-conscious demographics. Buckwheat honey’s robust flavor can lend complexity to honey wine, allowing for unique blends that stand out in the market. As awareness grows regarding the benefits of different honey types, buckwheat honey is expected to see increased demand, contributing to the diversification of flavor profiles in the honey wine segment.

Others:

The "Others" category encompasses various alternative honey types and blends that may be used in honey wine production, such as lavender, thyme, or raspberry honey. These specialty honeys are often used to create unique flavor experiences that cater to niche markets. As consumers increasingly seek distinct and personalized products, the use of alternative honey types in honey wine production offers exciting opportunities for innovation. Producers who experiment with these unique ingredients can differentiate their offerings in the competitive beverage landscape, appealing to adventurous consumers looking for novel drinking experiences. This segment is expected to see growth as the market continues to evolve.

By Region

The North American region currently holds a significant share of the global honey wine market, driven by growing interest in craft beverages and artisanal products. The United States, in particular, is home to a burgeoning mead industry, with numerous small producers emerging to cater to the growing demand for unique honey wines. As consumers continue to seek out local and organic options, the North American honey wine market is projected to grow at a CAGR of 7.1% over the forecast period. Additionally, the increasing availability of honey wines in retail outlets and online stores is expected to enhance their accessibility to broader audiences, further fueling market expansion.

In Europe, the honey wine market is experiencing steady growth, with a strong tradition of mead production in countries such as the United Kingdom, Germany, and Poland. The increasing popularity of mead in European countries can be attributed to the historical significance of the beverage and a renewed interest in traditional brewing practices. As consumers seek high-quality, authentic products, European honey wine producers are well-positioned to capture this market demand. The European honey wine market is expected to maintain steady growth, with an emphasis on premium and organic offerings driving its expansion.

Opportunities

The honey wine market presents numerous opportunities for growth, particularly in the context of expanding consumer awareness surrounding the health benefits of honey. As consumers increasingly prioritize natural and wholesome products, honey wine manufacturers can leverage this trend to promote their offerings as healthier alternatives to traditional alcoholic beverages. By highlighting the potential antioxidants and anti-inflammatory properties of honey, producers can attract health-focused demographics looking for options that align with their wellness goals. Additionally, the rise of the e-commerce sector provides opportunities for honey wine brands to reach broader audiences and connect with niche markets that may have previously been underserved.

Moreover, the increasing trend toward sustainability in the food and beverage industry offers honey wine producers a unique opportunity to differentiate themselves in the marketplace. By emphasizing organic, sustainably sourced ingredients and eco-friendly production methods, honey wine brands can appeal to environmentally conscious consumers. Additionally, implementing sustainable practices, such as responsible sourcing of honey and minimal packaging, can enhance brand reputation and foster loyalty among consumers. With growing awareness of environmental issues, the honey wine market stands to benefit from the strong consumer demand for sustainable and ethical products.

Threats

Despite the positive growth outlook for the honey wine market, several threats could hinder its expansion. One significant challenge is the potential for supply chain disruptions related to honey sourcing, which can lead to fluctuating prices and availability. Factors such as climate change, bee population decline, and regulatory changes related to honey production can impact the supply of quality honey, which is essential for honey wine production. These disruptions may result in increased production costs, which could be passed on to consumers, potentially leading to reduced demand for honey wine. Additionally, as the market becomes more competitive, established brands may respond by engaging in aggressive pricing strategies, which could pressure smaller producers and impact their profitability.

Another potential threat to the honey wine market is the changing consumer preferences towards lower-alcohol alternatives. As health and wellness trends continue to gain traction, some consumers may be inclined to choose beverages with lower alcohol content, which could pose challenges for the honey wine segment. Competition from other artisanal beverages, such as hard seltzers and low-alcohol wines, may further dilute the market share of honey wine. Producers must remain vigilant in addressing these trends and consider innovation in product formulations to meet evolving consumer demands.

Competitor Outlook

• Moonlight Meadery
• Schramm's Mead
• HoneyWine.com
• B Nektar Meadery
• Redstone Meadery
• Honey House Meadery
• Superstition Meadery
• Capra’s Cellars
• Meridian Hive
• Piney River Brewing Company
• Meadery of the Rockies
• Old Way Meadery
• Beehive Distilling
• Frey Vineyard
• Blackberry Farm Brewery

The competitive landscape of the honey wine market is characterized by a mix of established players and emerging craft producers, all vying for consumer attention in a growing market. Major companies such as Moonlight Meadery and Schramm's Mead have established strong brand identities and are well-regarded for their high-quality, innovative products. These companies often engage in direct-to-consumer sales and utilize e-commerce platforms to reach consumers, enhancing their market presence. The craft beverage movement has also spurred the rise of smaller producers, which often capitalize on local ingredients and unique flavor combinations to differentiate themselves from larger brands, resulting in a rich tapestry of offerings within the honey wine category.

Moonlight Meadery, a prominent player in the market, is known for its diverse range of meads that appeal to various consumer preferences. With a commitment to quality and innovation, the company has successfully positioned itself as a leader within the craft mead community. Their meads are often produced in small batches, which allows for greater attention to detail and experimentation with flavors. Similarly, Schramm's Mead has garnered significant recognition for its award-winning meads, which are crafted using traditional methods and premium ingredients. Their focus on sustainability and local sourcing aligns well with current consumer trends, enhancing their appeal in a competitive market.

Emerging brands such as Redstone Meadery and B Nektar Meadery are also making waves in the honey wine market, often utilizing creative marketing strategies and unique product offerings to capture consumer interest. Redstone Meadery, for example, offers a variety of meads infused with fruit and spices, catering to adventurous consumers seeking new taste experiences. B Nektar Meadery is well-known for its playful branding and diverse product range, targeting younger demographics looking for fun and engaging beverage options. As these companies continue to innovate and adapt to changing consumer preferences, the honey wine market is expected to grow increasingly dynamic.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Frey Vineyard
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 HoneyWine.com
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 Meridian Hive
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 Schramm's Mead
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 Old Way Meadery
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 B Nektar Meadery
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 Redstone Meadery
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 Moonlight Meadery
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Beehive Distilling
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 Honey House Meadery
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 Superstition Meadery
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 Meadery of the Rockies
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 Blackberry Farm Brewery
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 Capra’s Cellars
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Piney River Brewing Company
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Honey Wine Market, By Application
    • 6.1.1 Alcoholic Beverages
    • 6.1.2 Cooking Ingredients
    • 6.1.3 Medicinal Purposes
    • 6.1.4 Cosmetics
    • 6.1.5 Others
  • 6.2 Honey Wine Market, By Product Type
    • 6.2.1 Mead
    • 6.2.2 Pyment
    • 6.2.3 Melomel
    • 6.2.4 Metheglin
    • 6.2.5 Cyser
  • 6.3 Honey Wine Market, By Ingredient Type
    • 6.3.1 Wildflower Honey
    • 6.3.2 Clover Honey
    • 6.3.3 Orange Blossom Honey
    • 6.3.4 Buckwheat Honey
    • 6.3.5 Others
  • 6.4 Honey Wine Market, By Distribution Channel
    • 6.4.1 Online Stores
    • 6.4.2 Supermarkets/Hypermarkets
    • 6.4.3 Specialty Stores
    • 6.4.4 Convenience Stores
    • 6.4.5 Others

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Honey Wine Market by Region
  • 10.3 Asia Pacific - Market Analysis
    • 10.3.1 By Country
      • 10.3.1.1 India
      • 10.3.1.2 China
      • 10.3.1.3 Japan
      • 10.3.1.4 South Korea
  • 10.4 Latin America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 Brazil
      • 10.4.1.2 Argentina
      • 10.4.1.3 Mexico
  • 10.5 North America - Market Analysis
    • 10.5.1 By Country
      • 10.5.1.1 USA
      • 10.5.1.2 Canada
  • 10.6 Middle East & Africa - Market Analysis
    • 10.6.1 By Country
      • 10.6.1.1 Middle East
      • 10.6.1.2 Africa

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Honey Wine market is categorized based on

By Product Type

• Mead
• Pyment
• Melomel
• Metheglin
• Cyser

By Application

• Alcoholic Beverages
• Cooking Ingredients
• Medicinal Purposes
• Cosmetics
• Others

By Distribution Channel

• Online Stores
• Supermarkets/Hypermarkets
• Specialty Stores
• Convenience Stores
• Others

By Ingredient Type

• Wildflower Honey
• Clover Honey
• Orange Blossom Honey
• Buckwheat Honey
• Others

By Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Key Players

• Moonlight Meadery
• Schramm's Mead
• HoneyWine.com
• B Nektar Meadery
• Redstone Meadery
• Honey House Meadery
• Superstition Meadery
• Capra’s Cellars
• Meridian Hive
• Piney River Brewing Company
• Meadery of the Rockies
• Old Way Meadery
• Beehive Distilling
• Frey Vineyard
• Blackberry Farm Brewery