Ground Coffee

Ground Coffee Market Outlook

The global ground coffee market is projected to reach approximately USD 55 billion by 2035, registering a robust CAGR of around 5.6% during the forecast period from 2025 to 2035. This growth is driven by the increasing consumer shift towards coffee consumption, influenced by the rising awareness of the health benefits associated with coffee, such as improved cognitive function and reduced risk of certain diseases. Furthermore, the growing café culture and the proliferation of specialty coffee shops across urban areas are significantly contributing to this demand. Innovations in product offerings, including a variety of flavors and organic options, also propel market growth. Additionally, the rising popularity of ready-to-drink coffee beverages among younger consumers is enhancing the market dynamics, creating diverse opportunities for manufacturers.

Growth Factor of the Market

The growth of the ground coffee market is underpinned by various factors that enhance consumer demand and engagement. Firstly, the increasing urbanization and disposable income levels have led consumers to seek premium coffee products that offer better taste and quality. Secondly, the health benefits associated with coffee consumption, such as its antioxidant properties and potential to reduce the risk of chronic diseases, have made it a popular choice among health-conscious individuals. Moreover, the expansion of e-commerce platforms has made it easier for consumers to access a wide range of coffee products, influencing purchasing behaviors positively. The growing trend of home brewing and the rise of coffee subscription services have further stimulated market growth. Lastly, the introduction of innovative packaging solutions that maintain freshness and enhance convenience also plays a critical role in attracting consumers to various ground coffee products.

Key Highlights of the Market

• The increasing popularity of specialty coffee is driving premium product demand.
• Organic and flavored coffee segments are witnessing significant growth.
• Online retail channels are transforming the distribution landscape for coffee.
• Health-conscious consumers are increasingly opting for ground coffee due to its health benefits.
• The demand for convenient packaging formats enhances consumer accessibility.

By Product Type

Arabica:

Arabica coffee is known for its smooth and mild flavor profile, making it the most popular coffee type globally. As of 2023, Arabica coffee accounts for about 60-70% of the world’s coffee production, attributed to its higher quality and taste preferences among consumers. The segment is experiencing steady growth, fueled by increasing consumer demand for premium coffee products. Arabica beans are cultivated in specific regions and under specific conditions, which contributes to their unique taste characteristics, often described as sweet, fruity, and floral. The rise of specialty coffee shops further enhances the appeal of Arabica coffee, as these establishments often emphasize the quality and origin of their beans, thus fostering an educated consumer base willing to pay a premium for such offerings.

Robusta:

Robusta coffee is recognized for its strong, bold flavor and higher caffeine content compared to Arabica coffee. This product type is increasingly popular among consumers who prefer a more robust and intense coffee experience, especially in espresso blends. Robusta beans are also less expensive to produce, making them a cost-effective option for both manufacturers and consumers. The growing trend of coffee consumption in emerging markets, where Robusta is often favored for its affordability, is significantly boosting this segment. Additionally, the utilization of Robusta in blends and instant coffee products continues to drive its market growth, as manufacturers capitalize on its flavor profile to create diverse coffee experiences for consumers.

Blended:

The blended coffee segment combines both Arabica and Robusta beans to create a balanced flavor profile that caters to a wider audience. The appeal of blended coffee lies in its ability to offer the best of both worlds: the smoothness and complexity of Arabica combined with the boldness of Robusta. This segment has gained traction due to the increasing experimentation among coffee lovers and the growing popularity of espresso-based drinks that require specific blends for optimal taste. Additionally, cafes and restaurants often develop their own unique blends, further driving consumer interest in blended coffee products. The customization aspect of blended coffee also attracts consumers who seek personalized coffee experiences, helping to expand its market share further.

Organic:

Organic coffee has seen remarkable growth in recent years, driven by the rising consumer awareness of organic products and sustainable farming practices. This segment appeals to environmentally conscious consumers who prioritize ethical sourcing and the absence of pesticides in their coffee. Organic ground coffee is not only marketed as a healthier choice but also attracts consumers who are willing to pay a premium for sustainably produced goods. Additionally, the growing availability of organic certifications enhances consumer trust and expands market reach. As more consumers shift towards health-conscious lifestyles, the demand for organic coffee products is expected to rise significantly, leading to increased market opportunities for suppliers and distributors alike.

Flavored:

Flavored ground coffee products have gained immense popularity, particularly among younger consumers who seek unique and innovative coffee experiences. This segment encompasses a variety of flavors, from traditional options like vanilla and hazelnut to more adventurous varieties such as pumpkin spice or chocolate mocha. The increasing trend of home brewing has allowed consumers to experiment with different flavors, driving the demand for flavored ground coffee. Additionally, cafes and specialty shops that offer flavored options cater to diverse consumer preferences, further enhancing market growth. The flavor innovation in coffee products also stimulates consumer curiosity and encourages repeat purchases, contributing positively to the overall dynamics of the ground coffee market.

By Application

Hot Beverages:

The hot beverage segment remains the largest application for ground coffee, primarily driven by traditional coffee consumption patterns. The convenience of brewing hot coffee at home or at cafes ensures that this application remains popular among consumers globally. Hot coffee is often associated with rituals and social gatherings, making it an essential part of daily routines for many individuals. The growing trend of artisanal coffee preparation, along with the rise of specialty coffee shops serving premium hot beverages, continues to boost this segment. Additionally, innovative brewing methods and devices, such as pour-over and French press, have garnered consumer interest in home brewing, further enhancing the demand for ground coffee in this application.

Ready-to-Drink Beverages:

The ready-to-drink (RTD) coffee segment has gained significant traction in recent years, fueled by busy lifestyles and the growing demand for convenience among consumers. RTD coffee products, which include bottled coffee drinks and coffee-infused beverages, provide an easy and quick option for on-the-go consumption. The popularity of cold brew and iced coffee formulations has further propelled this segment, as consumers seek refreshing alternatives to traditional coffee. Market players are increasingly diversifying their offerings to include various flavors and formulations, catering to diverse consumer preferences and health trends. As a result, the RTD coffee market is expected to witness robust growth, driven by innovative product launches and expanding distribution channels.

Bakery & Confectionery:

Ground coffee is increasingly being utilized in the bakery and confectionery sector, where it is incorporated into various recipes to enhance flavor profiles. Products such as coffee cakes, pastries, and desserts benefit from the rich taste of ground coffee, making it a popular ingredient among bakers and chefs. The growing trend of gourmet and artisanal baking has propelled the demand for high-quality coffee in this application, as consumers seek unique and indulgent experiences. Additionally, the trend of pairing coffee with sweets creates a strong synergy in culinary offerings, further driving market growth. As coffee-inspired products continue to gain popularity, the bakery and confectionery segment presents significant opportunities for ground coffee manufacturers.

Personal Care Products:

The application of ground coffee in personal care products is an emerging trend driven by the increasing popularity of natural and organic beauty products. Coffee is known for its exfoliating properties, making it a sought-after ingredient in scrubs and skincare formulations. Consumers are increasingly drawn to coffee-infused products due to their perceived benefits, such as improved skin texture and reduced appearance of cellulite. Brands are capitalizing on this trend by incorporating ground coffee into various beauty and personal care items, further expanding the market for coffee. As consumer preferences shift towards clean beauty and natural ingredients, the potential for ground coffee in personal care products is expected to grow substantially.

By Distribution Channel

Supermarkets/Hypermarkets:

Supermarkets and hypermarkets are the leading distribution channels for ground coffee, accounting for a significant share of the market. These retail formats offer a wide variety of coffee brands and products, making them a one-stop destination for consumers. The convenience of purchasing ground coffee alongside other grocery items enhances the shopping experience, driving sales in this segment. Additionally, supermarkets often feature promotions and discounts on popular coffee brands, further encouraging purchases. The increasing number of supermarkets and hypermarkets globally, particularly in emerging markets, is expected to sustain growth in this distribution channel, as they cater to diverse consumer segments and preferences.

Convenience Stores:

Convenience stores are rapidly gaining traction as a distribution channel for ground coffee, particularly in urban areas where consumers prioritize accessibility and time-saving shopping. These stores often offer single-serve coffee options and ready-to-drink beverages, catering to the needs of busy consumers looking for quick and convenient solutions. The growth of coffee culture has led to an increase in the variety of coffee products available in convenience stores, contributing to their rising market share. Additionally, the trend of on-the-go consumption drives demand for portable coffee options among consumers, making convenience stores a crucial player in the ground coffee market.

Online Retail:

The online retail segment has transformed the way consumers purchase ground coffee, providing them with unprecedented access to a diverse range of products. E-commerce platforms offer consumers the convenience of browsing and comparing various brands and flavors from the comfort of their homes. The growth of online shopping, accelerated by the COVID-19 pandemic, has significantly boosted the sales of ground coffee through digital channels. Consumer preferences for subscription services also enhance the appeal of online retail, allowing for regular deliveries of favorite coffee products. As more consumers embrace the convenience and variety offered by online shopping, the online retail segment is expected to witness substantial growth in the coming years.

Specialty Stores:

Specialty stores play a significant role in the ground coffee market by offering curated selections of high-quality coffee products. These stores cater to coffee enthusiasts and connoisseurs who seek unique and premium offerings that may not be available in mass-market retail channels. The knowledgeable staff in specialty stores often provide personalized recommendations and brewing tips, enhancing the overall customer experience. The growing trend of artisanal coffee and brewing methods has contributed to the rise of specialty stores, as they create an environment that promotes coffee education and appreciation. As the demand for premium coffee continues to rise, specialty stores are well-positioned to capture a dedicated consumer base.

By Packaging Type

Pouches:

Pouches are a popular packaging type for ground coffee, thanks to their lightweight and convenient design. They often feature resealable options that help maintain freshness and prolong shelf life, making them an attractive choice for both consumers and retailers. The flexibility of pouches allows for various sizes and formats, catering to different consumer needs and preferences. As sustainability becomes a priority for many consumers, brands are increasingly exploring eco-friendly pouch materials, further driving market growth. The ease of transport and storage also contributes to the rising demand for ground coffee in pouch packaging, as it aligns with the lifestyles of busy consumers.

Cans:

Can packaging for ground coffee offers a robust and airtight solution, ensuring optimal freshness and flavor retention. Cans are particularly favored by consumers seeking long-lasting products, as their sealed environment helps protect coffee from moisture and air exposure. The visual appeal of metallic cans also contributes to their popularity on retail shelves, as they often feature vibrant branding and designs. The increasing preference for premium and specialty coffees has led to a higher demand for canned products, as consumers associate this packaging with quality. In addition, the trend toward sustainable packaging is prompting manufacturers to explore recyclable or environmentally friendly can options, further enhancing market potential.

Jars:

Jars are a classic packaging option for ground coffee, primarily due to their reusable nature and aesthetic appeal. Glass jars, in particular, are perceived as premium packaging that preserves the integrity of the coffee while providing a visual showcase for the product. They are often used for gourmet and specialty coffees, catering to consumers who value quality and presentation. The ability to reseal jars also helps maintain freshness, making them a practical choice for consumers. The trend toward sustainability has led to increased interest in glass jars, as they are recyclable and can be repurposed by consumers, contributing to their enduring popularity in the ground coffee market.

Pods:

The pod segment has revolutionized coffee consumption by offering convenience and consistency in brewing. Coffee pods are designed for single-serve brewing systems, allowing consumers to enjoy a fresh cup of coffee with minimal effort. This packaging type caters to the growing consumer demand for quick and efficient coffee preparation, making it especially popular among busy professionals and households. The variety of flavors and blends available in pod formats also attracts coffee lovers seeking convenience without compromising on taste. However, the environmental impact of single-use pods has prompted manufacturers to explore recyclable or biodegradable options, addressing sustainability concerns while maintaining market growth.

Others:

This category encompasses various innovative packaging types that cater to unique consumer needs and preferences. Examples include vacuum-sealed bags, biodegradable packaging, and even luxurious gift boxes for specialty coffee products. The diversity in packaging options allows brands to differentiate themselves in a competitive market. As consumer preferences continue to evolve, manufacturers are increasingly investing in innovative packaging solutions that enhance product appeal while addressing sustainability concerns. The demand for unique and functional packaging is expected to drive growth in this segment, as brands seek to capture the attention of discerning consumers and provide memorable coffee experiences.

By Region

The North American ground coffee market is expected to reach approximately USD 18 billion by 2035, driven by a strong coffee culture and increasing consumer preference for premium and specialty coffee products. The region's market is characterized by a high per capita coffee consumption rate and a thriving café scene, further fueling demand. The growing trend of home brewing and the popularity of ready-to-drink coffee beverages also contribute to the positive outlook for this segment. With a projected CAGR of around 6.3% during the forecast period, North America remains a key player in the global ground coffee market.

In Europe, the ground coffee market is anticipated to reach about USD 20 billion by 2035, showcasing a stable growth rate. The region is known for its rich coffee heritage and diverse coffee preferences, with many countries embracing specialty coffee trends. The increasing awareness of health benefits associated with coffee consumption and the preference for organic and sustainably sourced coffee products are driving growth in this region. Additionally, the rise of e-commerce and specialty coffee shops has enhanced consumer access to premium coffee offerings. As a result, Europe is expected to maintain a significant share of the global ground coffee market throughout the forecast period.

Opportunities

One of the most promising opportunities in the ground coffee market lies in the increasing demand for premium and specialty coffee. As consumers become more knowledgeable about coffee quality and origins, there is a growing market for artisanal and small-batch roasters offering distinctive flavors and unique blends. This trend opens up avenues for new entrants and existing companies to innovate and offer high-quality products that cater to discerning consumers. Brands that focus on transparency in sourcing and sustainability practices can further strengthen their market position by appealing to the values of modern consumers who prioritize ethical consumption. Furthermore, the rise of specialty coffee subscription services presents an opportunity for brands to establish recurring revenue streams while fostering customer loyalty.

Another significant opportunity stems from the expansion of the ready-to-drink coffee segment, which has gained immense popularity among consumers seeking convenience. As busy lifestyles become the norm, the demand for RTD coffee beverages is expected to rise significantly. Companies that can innovate and create unique flavor profiles, including healthier options infused with superfoods or organic ingredients, stand to benefit greatly from this trend. Additionally, leveraging e-commerce platforms for distribution allows companies to reach a broader audience and cater to diverse consumer preferences efficiently. Investing in marketing strategies that highlight the convenience and quality of RTD coffee can further enhance brand visibility and market penetration.

Threats

Despite the positive growth outlook for the ground coffee market, several threats could impede progress. One of the primary challenges is the volatility of coffee prices, which can be influenced by various factors, including climate change, geopolitical tensions, and supply chain disruptions. Fluctuations in raw material costs can squeeze margins for manufacturers and affect pricing strategies, ultimately impacting consumer demand. Additionally, the increasing competition from alternative beverages, such as tea and energy drinks, poses a threat to the coffee market. Consumers are exploring various options that offer unique flavors or perceived health benefits, making it essential for ground coffee brands to continuously innovate and differentiate themselves in a competitive landscape.

A significant restraining factor in the ground coffee market is the growing consumer awareness of environmental issues related to coffee production, particularly regarding single-use packaging and deforestation. Brands that do not adopt sustainable practices or address ethical concerns may face backlash from consumers increasingly focused on sustainability. As a result, companies need to invest in sustainable sourcing, eco-friendly packaging, and transparent supply chains to build consumer trust and loyalty. Failure to adapt to these changing consumer expectations can lead to a loss of market share and hinder overall growth in the ground coffee market.

Competitor Outlook

• Starbucks Corporation
• Dunkin' Brands Group, Inc.
• Peet's Coffee & Tea, Inc.
• Lavazza S.p.A.
• J.M. Smucker Company
• Kraft Heinz Company
• Illycaffè S.p.A.
• Green Mountain Coffee Roasters
• Blue Bottle Coffee, Inc.
• Folgers Coffee Company
• Tim Hortons (Restaurant Brands International)
• Caribou Coffee Company, Inc.
• Death Wish Coffee Company
• Stumptown Coffee Roasters
• Counter Culture Coffee, Inc.

The competitive landscape of the ground coffee market is characterized by a mix of established players and emerging brands, each vying for market share in a rapidly evolving industry. Major companies like Starbucks and Dunkin' have established strong brand identities and loyal customer bases, leveraging their extensive distribution networks and marketing strategies to dominate the market. These companies continue to innovate with new product offerings, including seasonal flavors and premium blends, to capture consumer interest and drive sales. Additionally, the trend toward sustainable and ethically sourced coffee has prompted these companies to invest in transparent supply chains and environmentally friendly practices, aligning with consumer values and preferences.

Emerging brands, such as Blue Bottle Coffee and Death Wish Coffee, are also making significant strides in the ground coffee market by focusing on quality and authenticity. These companies often emphasize single-origin and specialty coffee offerings, appealing to consumers who seek unique and premium experiences. By harnessing social media and targeted marketing campaigns, these brands effectively engage with their audience, driving brand loyalty and repeat purchases. As the market continues to evolve, these emerging players are likely to challenge established companies, encouraging innovation and heightened competition across the entire ground coffee sector.

Key players in the market are also increasingly forming strategic partnerships and collaborations to expand their product offerings and reach new consumer segments. For instance, collaborations between coffee brands and food manufacturers or retailers enable companies to introduce unique coffee-infused products that cater to diverse consumer preferences. As companies continue to adapt to changing market dynamics and consumer trends, the competitive landscape of the ground coffee market will likely remain dynamic, with ongoing opportunities for growth and differentiation.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Lavazza S.p.A.
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 Kraft Heinz Company
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 J.M. Smucker Company
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 Starbucks Corporation
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 Folgers Coffee Company
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 Illycaffè S.p.A.
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 Blue Bottle Coffee, Inc.
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 Death Wish Coffee Company
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Peet's Coffee & Tea, Inc.
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 Stumptown Coffee Roasters
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 Dunkin' Brands Group, Inc.
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 Caribou Coffee Company, Inc.
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 Counter Culture Coffee, Inc.
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 Green Mountain Coffee Roasters
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Tim Hortons (Restaurant Brands International)
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Ground Coffee Market, By Application
    • 6.1.1 Hot Beverages
    • 6.1.2 Ready-to-Drink Beverages
    • 6.1.3 Bakery & Confectionery
    • 6.1.4 Personal Care Products
    • 6.1.5 Others
  • 6.2 Ground Coffee Market, By Product Type
    • 6.2.1 Arabica
    • 6.2.2 Robusta
    • 6.2.3 Blended
    • 6.2.4 Organic
    • 6.2.5 Flavored
  • 6.3 Ground Coffee Market, By Packaging Type
    • 6.3.1 Pouches
    • 6.3.2 Cans
    • 6.3.3 Jars
    • 6.3.4 Pods
    • 6.3.5 Others
  • 6.4 Ground Coffee Market, By Distribution Channel
    • 6.4.1 Supermarkets/Hypermarkets
    • 6.4.2 Convenience Stores
    • 6.4.3 Online Retail
    • 6.4.4 Specialty Stores
    • 6.4.5 Others

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Asia Pacific - Market Analysis
    • 10.2.1 By Country
      • 10.2.1.1 India
      • 10.2.1.2 China
      • 10.2.1.3 Japan
      • 10.2.1.4 South Korea
  • 10.3 Ground Coffee Market by Region
  • 10.4 Latin America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 Brazil
      • 10.4.1.2 Argentina
      • 10.4.1.3 Mexico
  • 10.5 North America - Market Analysis
    • 10.5.1 By Country
      • 10.5.1.1 USA
      • 10.5.1.2 Canada
  • 10.6 Middle East & Africa - Market Analysis
    • 10.6.1 By Country
      • 10.6.1.1 Middle East
      • 10.6.1.2 Africa

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Ground Coffee market is categorized based on

By Product Type

• Arabica
• Robusta
• Blended
• Organic
• Flavored

By Application

• Hot Beverages
• Ready-to-Drink Beverages
• Bakery & Confectionery
• Personal Care Products
• Others

By Distribution Channel

• Supermarkets/Hypermarkets
• Convenience Stores
• Online Retail
• Specialty Stores
• Others

By Packaging Type

• Pouches
• Cans
• Jars
• Pods
• Others

By Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Key Players

• Starbucks Corporation
• Dunkin' Brands Group, Inc.
• Peet's Coffee & Tea, Inc.
• Lavazza S.p.A.
• J.M. Smucker Company
• Kraft Heinz Company
• Illycaffè S.p.A.
• Green Mountain Coffee Roasters
• Blue Bottle Coffee, Inc.
• Folgers Coffee Company
• Tim Hortons (Restaurant Brands International)
• Caribou Coffee Company, Inc.
• Death Wish Coffee Company
• Stumptown Coffee Roasters
• Counter Culture Coffee, Inc.