Fish Collagen Hydrolysate Sales

Fish Collagen Hydrolysate Sales Market Outlook

As of 2023, the global fish collagen hydrolysate market is valued at approximately $450 million and is anticipated to grow at a compound annual growth rate (CAGR) of around 8.5% from 2025 to 2035. The increasing health consciousness among consumers, coupled with the rising demand for natural protein sources, has been a significant growth factor. The surge in the beauty and wellness industry is driving the adoption of fish collagen products, particularly in cosmetics and dietary supplements. Moreover, the growing trend of using collagen as a functional ingredient in various food and beverage products is enhancing market opportunities. Innovations in extraction and processing techniques are also expected to bolster the overall market growth, leading to an expanded range of product offerings.

Growth Factor of the Market

The growth of the fish collagen hydrolysate market can be attributed to several key factors. First, the increasing awareness among consumers regarding the benefits of collagen-rich diets is prompting greater consumption of collagen supplements. Fish collagen, in particular, is gaining traction due to its superior bioavailability and lower molecular weight compared to other animal sources. This has led to a rise in demand from health-conscious consumers seeking to improve skin elasticity and joint health. Furthermore, the expanding application of fish collagen in the food and beverage sector is driving innovation and product development. The rising trend of clean-label products, which emphasize natural ingredients, is also propelling demand for fish collagen, as it aligns with consumer preferences for healthier alternatives. Lastly, a growing number of research studies highlighting the health benefits of fish collagen is enhancing consumer confidence in these products.

Key Highlights of the Market

• The global fish collagen hydrolysate market is projected to reach $1 billion by 2035.
• Powder form is the most dominant product type, accounting for over 50% of the market share.
• Asia Pacific is anticipated to witness the highest CAGR during the forecast period.
• The food and beverages application segment is expected to lead the market due to growing consumer trends towards health-oriented products.
• Salmon is the most widely sourced fish for collagen production, favored for its high-quality and nutrient-rich profile.

By Product Type

Powder:

Powdered fish collagen hydrolysate is the most widely used form in the market, largely due to its versatility and ease of incorporation into various products. This form of collagen can be easily mixed into drinks, smoothies, and food products without altering their flavor or texture. It is also popular among manufacturers of nutritional supplements, as it allows for precise dosing and customization. The powdered form is highly soluble, making it an ideal choice for those seeking a convenient and effective way to include collagen in their daily diet. Furthermore, advancements in processing technology have improved the quality and purity of powdered collagen, enhancing its appeal to health-conscious consumers looking for high-quality dietary supplements.

Liquid:

Liquid fish collagen hydrolysate is gaining popularity in the market due to its ease of use and rapid absorption in the body. Many consumers prefer liquid supplements as they can be consumed directly or mixed with beverages, offering a convenient option for on-the-go lifestyles. This form of collagen is often marketed as a beauty elixir, targeting consumers who are focused on skin health and anti-aging benefits. Additionally, liquid collagen products often include additional vitamins and minerals, further enhancing their appeal in the nutraceutical space. As consumers continue to prioritize convenience and efficacy, liquid collagen is expected to see increased demand in the coming years.

Capsules:

Capsules containing fish collagen hydrolysate are another segment gaining traction in the supplement market. They offer a practical solution for individuals who prefer not to deal with the taste or texture of powdered or liquid forms. Capsules provide a controlled dosage and are highly portable, making them an excellent option for consumers who are often on the move. This product form is particularly appealing to the aging population, who are increasingly looking for easy-to-consume health products to support skin and joint health. The growing trend of personalized nutrition is also fostering the development of capsules with tailored formulations, which is expected to drive growth in this segment.

Tablets:

Fish collagen tablets are another convenient form of supplementation that is gaining popularity, especially among those who prefer solid forms over liquids or powders. Tablets offer a straightforward way to consume collagen without the need for mixing or measuring, making them particularly appealing to busy consumers. This form also allows for precise dosing, which is crucial for those following specific health regimens. Though they may not be as widely used as powders or liquids, the tablet form is steadily gaining market share as the demand for easy-to-consume supplements continues to grow.

Softgels:

Softgel capsules are a popular form of fish collagen hydrolysate due to their easy swallowability and fast absorption rates. They are often preferred by consumers who find traditional tablets difficult to digest or swallow. Softgels can encapsulate liquid collagen, making them a suitable alternative for those who wish to avoid the taste of fish. This form of collagen is particularly popular in the beauty market, where consumers seek effective solutions for improving skin health and elasticity. As the aesthetic and health benefits of collagen become more recognized, the demand for softgel supplements is expected to rise significantly.

By Application

Food & Beverages:

The food and beverages segment is one of the fastest-growing applications of fish collagen hydrolysate. It is increasingly being incorporated into various products, including protein bars, health drinks, and functional foods, as consumers turn towards healthier dietary options. The incorporation of collagen into food items not only enhances nutritional value but also caters to the growing demand for functional foods that offer added health benefits. Manufacturers are increasingly experimenting with flavors and formulations to create appealing products that meet consumer preferences while promoting wellness, thus expanding the market potential in this segment.

Nutraceuticals:

In the nutraceuticals segment, fish collagen hydrolysate is highly regarded for its health benefits, particularly for skin, hair, nails, and joint health. This has led to a surge in the development of dietary supplements aimed at enhancing overall well-being. The segment is driven by the growing awareness of the importance of preventive healthcare and the shift towards self-medication among consumers. As more individuals seek to incorporate natural supplements into their wellness routines, the nutraceuticals segment is poised for significant growth, driven by innovative product development and marketing strategies that emphasize the health benefits of fish collagen.

Cosmetics:

Fish collagen hydrolysate is increasingly being utilized in the cosmetics industry for its anti-aging and skin-improving properties. Skincare products containing collagen are marketed as solutions for improving skin elasticity, reducing wrinkles, and enhancing overall skin appearance. The growing trend of using natural and sustainable ingredients in cosmetic formulations has favored fish collagen, as consumers are becoming more conscious of the ingredients in their beauty products. The expansion of the beauty industry, coupled with the rising demand for effective anti-aging solutions, is expected to drive the growth of this application segment in the coming years.

Pharmaceuticals:

In the pharmaceutical sector, fish collagen hydrolysate is gaining recognition for its potential therapeutic applications, particularly in wound healing and tissue repair. Research studies suggest that collagen can significantly enhance the healing process and contribute to better recovery outcomes. As a result, pharmaceutical companies are increasingly exploring the use of fish collagen hydrolysate in developing advanced wound dressings and regenerative medicine products. With the ongoing advancements in research and technology, the pharmaceutical application segment is likely to witness substantial growth, driven by the increased focus on innovative treatment solutions.

Others:

The 'Others' category encompasses a variety of applications for fish collagen hydrolysate, which may include its use in animal feed, dietary formulations for specific health conditions, and even as a functional ingredient in various consumer products. This segment is gradually gaining attention as manufacturers explore the versatility of fish collagen as a protein source. The growing trend of sustainability in the food industry is also driving interest in fish collagen as an alternative protein source, which may lead to innovations in new applications and product offerings in the future. As awareness of the benefits of collagen continues to rise, the 'Others' segment is expected to expand significantly.

By Distribution Channel

Online Stores:

The online distribution channel has emerged as a significant segment in the fish collagen hydrolysate market, driven by the increasing trend of e-commerce shopping. Consumers appreciate the convenience and variety offered by online platforms, allowing them to compare products and prices effortlessly. The COVID-19 pandemic has accelerated this trend, as more consumers became accustomed to purchasing health products online. Additionally, manufacturers and retailers are increasingly investing in digital marketing strategies to reach a wider audience and promote their products effectively. The online sales channel is expected to continue growing as consumers prefer the convenience of home delivery and the ability to access a broader range of products.

Supermarkets/Hypermarkets:

Supermarkets and hypermarkets remain a crucial distribution channel for fish collagen hydrolysate, offering consumers easy access to a variety of health and wellness products. These outlets typically feature a dedicated health section, showcasing collagen supplements alongside other nutraceuticals and functional foods. The physical presence of products allows consumers to examine labels, compare brands, and consult with staff for recommendations. The convenience of one-stop shopping in large retail stores continues to drive sales in this segment. Additionally, promotional activities and discounts in supermarkets/hypermarkets often encourage impulse purchases, further boosting market growth.

Specialty Stores:

Specialty stores, including health food stores and nutritional supplement shops, are essential for distributing fish collagen hydrolysate to a targeted audience. These stores often focus on health-conscious consumers who seek personalized products and expert advice. The knowledgeable staff in specialty stores can provide insights into the benefits of fish collagen, helping customers make informed decisions. Furthermore, these stores often feature a curated selection of high-quality products, which appeals to consumers who prioritize quality and efficacy in their health supplements. As awareness of the benefits of collagen continues to rise, specialty stores are expected to remain a vital distribution channel.

Pharmacies:

Pharmacies are increasingly offering fish collagen hydrolysate as part of their health and wellness product lines. This distribution channel is particularly appealing to consumers seeking health supplements that support skin and joint health. The accessibility of pharmacies and the trust consumers place in them as health providers make this channel a valuable part of the market. Pharmacies often provide a range of collagen products, including capsules, powders, and liquids, catering to diverse consumer preferences. Additionally, the growing trend of preventive health measures is likely to bolster the sales of collagen products through pharmacies, as more individuals seek to maintain their overall well-being.

Others:

The 'Others' category in distribution channels includes various unconventional outlets such as direct sales, health clubs, and gyms. These channels are gaining traction as fitness enthusiasts and health-conscious individuals seek effective nutritional supplements to support their fitness goals. Direct sales models often involve personalized consultations, fostering a stronger connection between consumers and brands. Health clubs and gyms are increasingly incorporating fish collagen products into their offerings, promoting them as part of a holistic approach to fitness and well-being. As the demand for collagen products continues to grow, these alternative distribution channels will play a significant role in reaching new consumers.

By Source

Salmon:

Salmon is the most prominent source of fish collagen hydrolysate, known for its high-quality protein and rich amino acid profile. The collagen derived from salmon is recognized for its superior bioavailability, allowing for better absorption in the body. This source has become a favorite among consumers, particularly in the beauty and health sectors, where the benefits of collagen for skin vitality are highly sought after. The sustainability of fish sourcing can also influence consumer preferences, with many choosing salmon for its eco-friendly reputation. As manufacturers look to capitalize on the growing demand for high-quality fish collagen, the salmon segment is expected to maintain its dominance in the market.

Cod:

Cod is another significant source of fish collagen hydrolysate, valued for its high protein content and health benefits. Cod collagen is particularly popular in the nutraceutical sector, where it is used in dietary supplements targeting joint and skin health. The availability of cod in various forms, such as powder and capsules, makes it versatile for different applications. As consumers continue to seek out natural and effective solutions for aging and health issues, cod-derived collagen is likely to see sustained growth. The increasing popularity of cod fish in culinary practices also contributes to the demand for collagen derived from this source.

Tilapia:

Tilapia is gaining attention as an emerging source of fish collagen hydrolysate, providing a cost-effective alternative to more traditional sources like salmon and cod. As tilapia is one of the most widely farmed fish globally, it offers a sustainable option for collagen production. The collagen extracted from tilapia is recognized for its excellent amino acid composition, making it a suitable choice for various applications, including food, beverages, and supplements. As manufacturers look to diversify their product offerings and explore new sources of collagen, tilapia is expected to gain a stronger foothold in the market.

Tuna:

Tuna is also recognized as a source of fish collagen hydrolysate, although it is less common than salmon and cod. Tuna collagen is particularly noted for its potential health benefits, including supporting skin elasticity and joint health. The global popularity of tuna as a food source can also contribute to the viability of its collagen in the supplement market. As awareness of the benefits of tuna-derived collagen expands, this segment may experience growth, particularly among consumers interested in protein-rich supplements. Manufacturers looking to harness the advantages of various fish sources may increasingly explore tuna for collagen extraction.

Others:

The 'Others' category encompasses various fish sources used for collagen extraction, including mackerel, sardines, and various species of freshwater fish. Each of these sources provides unique benefits and characteristics that can appeal to specific consumer preferences. For instance, mackerel is known for its high omega-3 fatty acid content alongside collagen, making it an appealing option for health-oriented consumers. As the market continues to evolve, manufacturers may increasingly seek out diverse sources of fish collagen to meet the growing demand for sustainable and effective protein supplements. This trend is likely to foster innovation in product development and expand the variety of collagen products available in the market.

By Region

The global fish collagen hydrolysate market is experiencing varied growth rates across different regions, influenced by factors such as consumer awareness, health trends, and the availability of raw materials. North America currently holds a significant share of the market, valued at approximately $150 million in 2023, primarily driven by the increasing demand for dietary supplements and functional foods. The region is witnessing a growing trend towards health and wellness, leading to a surge in collagen product sales. Additionally, the rising popularity of clean-label products has encouraged many manufacturers to incorporate fish collagen into their offerings. The North American market is expected to maintain a steady CAGR of 7% during the forecast period from 2025 to 2035, as more consumers adopt collagen supplements into their health regimens.

Europe follows closely, with a market value of around $130 million in 2023. The region is characterized by a strong emphasis on skincare and beauty products, which significantly contributes to the demand for fish collagen hydrolysate. The increasing prevalence of aging populations in many European countries has fueled interest in anti-aging solutions, boosting the market for collagen supplements. The rise in awareness towards holistic health and preventive care is expected to support the market's growth in this region. Asia Pacific, with a market valuation of $100 million, is anticipated to witness the highest CAGR of approximately 10% during the forecast period. The growing middle-class population, coupled with increased disposable incomes, is driving the demand for health and wellness products in this region.

Opportunities

The fish collagen hydrolysate market is poised to benefit from several emerging opportunities in the coming years. One prime opportunity lies in the increasing inclination towards plant-based and sustainable sourcing among health-conscious consumers. As awareness and demand for sustainable and ethically sourced products continue to grow, manufacturers who position their fish collagen products as environmentally friendly and responsibly sourced will likely see enhanced consumer interest. Additionally, the development of innovative products targeting specific health benefits, such as joint health, skin elasticity, and muscle recovery, presents significant opportunities for market players. This trend can be further supported by partnerships with health and wellness influencers, bolstering the visibility of collagen products across various platforms.

Another opportunity arises from the growing interest in personalized nutrition and customized dietary supplements. Consumers are increasingly seeking products tailored to their specific health needs, leading to a demand for personalized collagen formulations. Companies that can leverage advancements in technology and data analytics to offer tailored solutions will be well-positioned to capitalize on this trend. Furthermore, the expansion of distribution channels, particularly through online platforms, presents vast opportunities for growth. As e-commerce continues to gain traction, brands that invest in strong digital marketing strategies can reach wider audiences and enhance their market presence effectively. The combination of these factors indicates a promising outlook for the fish collagen hydrolysate market moving forward.

Threats

Despite the positive growth outlook, the fish collagen hydrolysate market faces several threats that could impact its trajectory. One significant threat is the increasing competition from alternative collagen sources, particularly plant-based collagen. With the rising trend of veganism and the demand for plant-derived nutritional products, consumers may opt for alternatives over traditional fish collagen. This shift in consumer preferences could pose a challenge for market players reliant on fish sourcing. Additionally, fluctuating prices of raw materials and potential supply chain disruptions linked to environmental concerns can threaten the stability of the fish collagen supply market. Companies must remain agile and adaptable in addressing these challenges to maintain their competitive advantage.

A further threat to the fish collagen hydrolysate market could arise from regulatory scrutiny and changing consumer safety standards. As the market expands, there will be increased focus on ensuring the quality and safety of collagen products. Companies that fail to comply with stringent regulations may face penalties or market withdrawal. Additionally, misinformation regarding the sourcing and health benefits of fish collagen could damage consumer trust. To mitigate these threats, companies need to prioritize transparency, invest in quality assurance practices, and effectively communicate the benefits of their products to consumers.

Competitor Outlook

• Collagen Solutions plc
• Rousselot
• Vital Proteins
• Gelita AG
• Fish Hydrolysate Australia
• Neocell
• Nutraceutical International Corporation
• Scandinavian Formulas
• Capsugel
• PB Gelatins
• Great Lakes Gelatin Company
• Amicogen Inc.
• Procopio Pharma
• Youtheory
• Marine Ingredients

The competitive landscape of the fish collagen hydrolysate market is characterized by a mix of established players and emerging companies striving to gain market share. Leading companies in this sector are focusing on product innovation, quality enhancement, and strategic partnerships to differentiate themselves from competitors. Many companies are investing in research and development to create innovative formulations that address specific health concerns related to aging and wellness. Additionally, brands are increasingly prioritizing transparency and sustainability in sourcing practices to align with consumer preferences for ethical products.

Collagen Solutions plc is one of the key players in the market, known for specializing in high-quality collagen-based products for various applications, including pharmaceuticals and nutraceuticals. The company emphasizes research-driven innovations and has established a strong reputation for quality in the industry. Similarly, Rousselot has a long-standing presence in the collagen market, offering a wide range of collagen products tailored to meet diverse customer needs. Their commitment to sustainability and responsible sourcing practices places them in a favorable position within the competitive landscape.

Vital Proteins is another prominent player that has gained significant traction in the market, particularly in the United States, where it is known for its popular collagen supplements targeting beauty and wellness. The company’s focus on high-quality, grass-fed collagen has resonated with health-conscious consumers, contributing to its rapid growth. Gelita AG also plays a vital role in the market, offering collagen peptides with various functionalities, suitable for food, beverages, and dietary supplements. The company's strategic emphasis on product diversity and market expansion positions it well for future growth.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Neocell
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 Capsugel
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 Gelita AG
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 Rousselot
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 Youtheory
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 PB Gelatins
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 Amicogen Inc.
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 Vital Proteins
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Procopio Pharma
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 Marine Ingredients
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 Scandinavian Formulas
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 Collagen Solutions plc
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 Fish Hydrolysate Australia
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 Great Lakes Gelatin Company
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Nutraceutical International Corporation
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Fish Collagen Hydrolysate Sales Market, By Source
    • 6.1.1 Salmon
    • 6.1.2 Cod
    • 6.1.3 Tilapia
    • 6.1.4 Tuna
    • 6.1.5 Others
  • 6.2 Fish Collagen Hydrolysate Sales Market, By Application
    • 6.2.1 Food & Beverages
    • 6.2.2 Nutraceuticals
    • 6.2.3 Cosmetics
    • 6.2.4 Pharmaceuticals
    • 6.2.5 Others
  • 6.3 Fish Collagen Hydrolysate Sales Market, By Product Type
    • 6.3.1 Powder
    • 6.3.2 Liquid
    • 6.3.3 Capsules
    • 6.3.4 Tablets
    • 6.3.5 Softgels
  • 6.4 Fish Collagen Hydrolysate Sales Market, By Distribution Channel
    • 6.4.1 Online Stores
    • 6.4.2 Supermarkets/Hypermarkets
    • 6.4.3 Specialty Stores
    • 6.4.4 Pharmacies
    • 6.4.5 Others

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Asia Pacific - Market Analysis
    • 10.2.1 By Country
      • 10.2.1.1 India
      • 10.2.1.2 China
      • 10.2.1.3 Japan
      • 10.2.1.4 South Korea
  • 10.3 Latin America - Market Analysis
    • 10.3.1 By Country
      • 10.3.1.1 Brazil
      • 10.3.1.2 Argentina
      • 10.3.1.3 Mexico
  • 10.4 North America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 USA
      • 10.4.1.2 Canada
  • 10.5 Middle East & Africa - Market Analysis
    • 10.5.1 By Country
      • 10.5.1.1 Middle East
      • 10.5.1.2 Africa
  • 10.6 Fish Collagen Hydrolysate Sales Market by Region

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Fish Collagen Hydrolysate Sales market is categorized based on

By Product Type

• Powder
• Liquid
• Capsules
• Tablets
• Softgels

By Application

• Food & Beverages
• Nutraceuticals
• Cosmetics
• Pharmaceuticals
• Others

By Distribution Channel

• Online Stores
• Supermarkets/Hypermarkets
• Specialty Stores
• Pharmacies
• Others

By Source

• Salmon
• Cod
• Tilapia
• Tuna
• Others

By Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Key Players

• Collagen Solutions plc
• Rousselot
• Vital Proteins
• Gelita AG
• Fish Hydrolysate Australia
• Neocell
• Nutraceutical International Corporation
• Scandinavian Formulas
• Capsugel
• PB Gelatins
• Great Lakes Gelatin Company
• Amicogen Inc.
• Procopio Pharma
• Youtheory
• Marine Ingredients