EPA DHA Omega 3 Ingredients
Omega 3 Ingredients Market Segments - by Product Type (EPA, DHA, ALA, SDA, ETA), Application (Dietary Supplements, Pharmaceuticals, Infant Formula, Fortified Food & Beverages, Animal Feed), Source (Marine, Algal, Plant), End-Use (Adults, Children, Pregnant Women, Elderly), and Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast 2025-2035
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EPA DHA Omega 3 Ingredients Market Outlook
The global EPA DHA Omega 3 ingredients market is projected to reach approximately USD 45 billion by 2035, growing at a CAGR of around 8.5% during the forecast period from 2025 to 2035. The rising demand for omega-3 fatty acids, particularly EPA and DHA, in dietary supplements and fortified foods is a significant growth driver. Additionally, increasing awareness regarding the health benefits of omega-3 fatty acids, including improved cardiovascular health, cognitive function, and anti-inflammatory properties, is propelling market growth. The surge in consumption of functional foods and beverages, which are fortified with these essential fatty acids, is further contributing to the market expansion. The growing prevalence of chronic diseases and an aging population are also pivotal factors boosting the demand for omega-3 ingredients across various sectors.
Growth Factor of the Market
The growth of the EPA DHA omega-3 ingredients market is primarily fueled by the increasing consumer awareness regarding health benefits associated with omega-3 fatty acids. These benefits are driving demand in various application segments, particularly in dietary supplements, where consumers are increasingly opting for natural and functional products. The rise in lifestyle-related health issues, such as obesity and heart disease, has led to a surge in demand for preventive healthcare solutions that omega-3 ingredients provide. Furthermore, the expansion of the e-commerce sector and online retailing has made omega-3 products more accessible to consumers globally, contributing significantly to sales volume and market reach. Innovations in product formulations, catering to specific dietary needs and preferences, are also enhancing market growth. The ongoing research and development activities aimed at deriving omega-3 from sustainable sources are further expected to bolster market expansion.
Key Highlights of the Market
- The global EPA DHA omega-3 market is expected to witness a robust growth rate, driven by increasing health awareness.
- The dietary supplements segment accounts for the largest share of the market, reflecting a growing trend towards preventive healthcare.
- Marine sources dominate the market in terms of revenue, although plant-based omega-3 sources are gaining traction.
- North America holds a significant market share, primarily due to high consumer awareness and availability of omega-3 products.
- Emerging economies in the Asia Pacific region are expected to display the highest growth, fueled by rising disposable incomes and changing dietary patterns.
By Product Type
EPA:
Eicosapentaenoic acid (EPA) is one of the most prevalent omega-3 fatty acids in fish oil and is recognized for its myriad health benefits, particularly related to cardiovascular health. The increasing body of research supporting the anti-inflammatory properties of EPA has fueled its popularity among consumers seeking dietary supplements. Additionally, EPA is often included in formulations for managing conditions such as depression and anxiety, highlighting its expanding application scope in the health and wellness sectors. As demand for natural sources of EPA rises, manufacturers are exploring innovative extraction and formulation techniques to enhance bioavailability and efficacy. The rise in vegan and vegetarian diets is also prompting the development of plant-based EPA sources, further diversifying the market.
DHA:
Docosahexaenoic acid (DHA) is another key omega-3 fatty acid that plays a crucial role in brain development and function. Found abundantly in the brain and retina, DHA is particularly important during pregnancy and infancy. The increasing awareness of the benefits of DHA for cognitive health has resulted in its incorporation into infant formulas and dietary supplements aimed at pregnant women. Moreover, ongoing research linking DHA to heart health, cognitive decline prevention, and overall wellness is driving its demand in various consumer segments. Manufacturers are leveraging this trend by creating specialized DHA products tailored for different age groups and health needs, thus widening their market appeal.
ALA:
Alpha-linolenic acid (ALA), a plant-based omega-3 fatty acid, is gaining traction due to the rising popularity of plant-based diets and the growing vegan population. ALA is primarily sourced from flaxseeds, chia seeds, and walnuts, which are increasingly being marketed as functional foods. The body can convert ALA into EPA and DHA, although at a limited rate, which is influencing consumer choices toward direct sources of EPA and DHA. The market for ALA is being supported by consumer interest in whole food sources of omega-3s and the associated benefits of dietary fiber in these foods. As a result, product innovation in the ALA segment is fostering new opportunities for market players.
SDA:
Stearidonic acid (SDA) is an omega-3 fatty acid that is emerging as a promising alternative source of EPA and DHA. Found in certain plant oils like hemp, SDA is being recognized for its potential cardiovascular benefits and its ability to convert efficiently into EPA in the body. With the rise in the popularity of vegetarian and vegan dietary practices, SDA is increasingly being used in formulations targeting health-conscious consumers. As awareness spreads about the benefits of SDA, including its anti-inflammatory and heart health properties, it is likely to carve a niche within the omega-3 market. Manufacturers are focusing on educating consumers about SDA and its benefits to drive demand.
ETA:
Eicosatetraenoic acid (ETA) is another omega-3 fatty acid that has gained attention for its unique anti-inflammatory properties. Primarily sourced from fish oil, ETA is being studied for its roles in cardiovascular health and immune function. As research continues to uncover the potential benefits of ETA, there is a growing interest in incorporating it into dietary supplements and functional foods. The potential for ETA to complement EPA and DHA in health formulations is also being explored, which may further enhance its market presence. Consequently, manufacturers are looking into innovative ways to incorporate ETA into their product lines, addressing the increasing consumer interest in comprehensive omega-3 solutions.
By Application
Dietary Supplements:
The dietary supplements segment represents the largest application area for EPA DHA Omega 3 ingredients. With an increasing number of consumers turning to supplements for health benefits, this segment has seen significant growth. The rising incidence of lifestyle diseases, such as obesity, cardiovascular diseases, and cognitive decline, has heightened interest in preventive health measures, including omega-3 supplementation. Additionally, the growing trend of self-medication and the demand for natural health products are contributing to the surge in dietary supplement consumption. Manufacturers are continually innovating their product offerings to include combinations of omega-3s with other essential vitamins and minerals, thereby enhancing their appeal.
Pharmaceuticals:
The pharmaceutical application of EPA DHA omega-3 ingredients is gaining momentum, particularly for the treatment of various medical conditions. Research supporting the therapeutic effects of omega-3s in managing heart disease, arthritis, and neurological disorders is driving this trend. Pharmaceutical companies are increasingly incorporating omega-3 fatty acids into their formulations to provide synergistic effects alongside conventional treatments. Moreover, the growth of prescription omega-3 medications, including those specifically targeting triglyceride levels, is testament to the recognized value of these ingredients in healthcare. The ongoing research into the efficacy of omega-3s in treating chronic diseases is likely to expand their utilization within the pharmaceutical sector.
Infant Formula:
Infant formula is a critical application area for DHA and EPA, as these fatty acids play a vital role in brain and eye development. The growing awareness among parents about the nutritional needs of infants has led to an increase in the demand for omega-3 fortified infant formulas. Research indicates that adequate levels of DHA and EPA in early life can positively influence cognitive development and overall health. Consequently, manufacturers are increasingly focusing on formulating infant products with optimal levels of these essential fatty acids, adhering to regulatory guidelines. The expansion of premium and organic infant formulas also reflects the rising consumer preference for high-quality nutritional products for their children.
Fortified Food & Beverages:
The fortified food and beverage segment is also witnessing significant growth due to the rising trend of functional foods. Consumers are increasingly seeking products that not only provide basic nutrition but also enhance health benefits, leading to the fortification of products with omega-3 fatty acids. These fortified offerings can include dairy products, cereals, snacks, and beverages, making omega-3 more accessible to a broader audience. This segment's growth is further supported by the increasing awareness of the health benefits of omega-3s among consumers, prompting food manufacturers to innovate and create new products that deliver essential nutrients. Additionally, the shift towards healthier eating habits is driving the demand for omega-3 enriched foods.
Animal Feed:
The application of EPA DHA omega-3 ingredients in animal feed, particularly for aquaculture and livestock, is gaining traction. As the demand for high-quality protein sources increases, omega-3 supplementation in animal nutrition is being recognized for its benefits, including improved overall health and growth rates in livestock and fish. The inclusion of omega-3s in animal feed not only enhances the nutritional value of animal products but also promotes better quality and taste. As consumers increasingly seek sustainably sourced animal products, the use of omega-3s in feed is further strengthening its market presence. This application is expected to witness growth as the aquaculture industry expands and as awareness of the benefits of omega-3s in animal health increases.
By Source
Marine:
Marine sources dominate the EPA DHA omega-3 ingredients market, primarily due to the abundance of these fatty acids in fish oil derived from species such as salmon, mackerel, and sardines. The high concentration of omega-3s in these marine sources, coupled with extensive research backing their health benefits, has made them the preferred choice for both consumers and manufacturers. The marine fish oil market remains robust, driven by the popularity of dietary supplements and fortified foods. However, sustainability concerns regarding overfishing and marine ecosystem health have prompted a shift toward responsible sourcing practices. Consequently, companies are increasingly focusing on ensuring sustainable fishing practices to address environmental challenges while meeting consumer demand.
Algal:
Algal sources of omega-3 are gaining considerable traction, particularly among health-conscious and environmentally aware consumers. Algal oil, derived from microalgae, is a sustainable and plant-based alternative to fish oil, offering an appealing option for vegetarians and vegans seeking omega-3 supplementation. The increasing awareness of the environmental impact of fish sourcing has led to a surge in the popularity of algal omega-3 products. Furthermore, algal oil is rich in DHA, making it particularly sought after for infant formulas and dietary supplements. As manufacturers continue to innovate and improve the extraction and production processes of algal oil, this segment is expected to witness significant growth in the coming years.
Plant:
Plant-based sources of omega-3, particularly ALA, are becoming increasingly popular due to the rise of vegetarian and vegan diets. ALA-rich seeds such as flaxseeds, chia seeds, and walnuts are being marketed as functional foods that contribute to overall health and wellness. The growing trend towards plant-based nutrition is driving demand for these ingredients, as consumers seek natural sources of omega-3s without animal products. Additionally, the nutritional benefits of these plant sources, such as high fiber content, further enhance their appeal. Manufacturers are focusing on developing innovative products that highlight the nutritional advantages of plant-based omega-3 sources, thus catering to the evolving consumer preferences.
By Use
Adults:
The adult segment represents a significant share of the EPA DHA omega-3 ingredients market, driven by increasing health concerns related to lifestyle diseases and aging populations. With adults facing a higher risk of chronic conditions such as heart disease, diabetes, and cognitive decline, the demand for omega-3 fatty acids as preventive health measures is on the rise. Many adults are incorporating omega-3 supplements into their daily routines to maintain overall health and well-being. The appeal of omega-3s lies in their proven benefits for cardiovascular health, inflammation reduction, and cognitive function. As awareness spreads regarding the importance of omega-3s in adult diets, this segment is expected to experience robust growth.
Children:
The children’s segment is also witnessing heightened interest in EPA DHA omega-3 ingredients, particularly for their crucial role in supporting cognitive development. Parents are increasingly aware of the importance of nutrition during early childhood, leading to a growing demand for omega-3 fortified products. These products are often included in dietary supplements, snacks, and fortified foods aimed at children. Research highlighting the positive correlation between omega-3 intake and cognitive function, behavior, and academic performance is driving this trend. Additionally, the introduction of flavors and formats that appeal to children is further enhancing market opportunities within this segment.
Pregnant Women:
The market for EPA DHA omega-3 ingredients targeting pregnant women is expanding, propelled by the recognition of omega-3s' importance for fetal brain and eye development. Prenatal supplements containing DHA and EPA are increasingly being recommended by healthcare professionals to support healthy pregnancies. The awareness among expectant mothers about nutritional requirements during pregnancy is driving demand for products rich in omega-3 fatty acids. Moreover, research indicating the benefits of omega-3s in reducing the risk of pregnancy-related complications and improving birth outcomes is further supporting growth in this segment. As manufacturers develop tailored formulations for pregnant women, this market is expected to flourish.
Elderly:
The elderly population is another critical demographic for the EPA DHA omega-3 ingredients market, as these individuals often face increased health risks associated with aging. Omega-3 fatty acids have been linked to improved cognitive function, reduced inflammation, and enhanced cardiovascular health, making them a relevant dietary consideration for older adults. With the growing aging population worldwide, there is an increased focus on preventive health and nutrition among seniors. Manufacturers are catering to this segment by developing targeted formulations that address specific health concerns faced by the elderly, thus creating an opportunity for growth in the omega-3 market.
By Region
North America holds a significant share of the EPA DHA omega-3 ingredients market, accounting for approximately 35% of the global market. This dominance is attributed to high consumer awareness regarding the health benefits of omega-3 fatty acids and the availability of a wide range of omega-3 products, including dietary supplements and fortified foods. The region's well-established retail channels and robust e-commerce platforms further enhance product accessibility. Additionally, ongoing research and development activities in the North American region are driving innovations in omega-3 formulations. With an increasing trend toward preventive healthcare and wellness, the North American market is projected to grow at a CAGR of 7% during the forecast period.
In Europe, the EPA DHA omega-3 ingredients market is also experiencing steady growth, driven by increasing health awareness and the popularity of dietary supplements. The region is home to a significant number of health-conscious consumers who prioritize omega-3-rich diets. Furthermore, the European Union's regulations promoting the use of omega-3s in food formulations are supporting market expansion. The market is projected to grow at a CAGR of 8% during the forecast period, primarily due to the rising demand for functional foods and the incorporation of omega-3s into various food and beverage products. Emerging markets in the Asia Pacific region are expected to display the highest growth, with a projected CAGR of 10% as increasing disposable incomes and shifting dietary patterns drive demand for omega-3 ingredients.
Opportunities
The opportunities for growth in the EPA DHA omega-3 ingredients market are significant, particularly in emerging markets where rising disposable incomes and consumer awareness about health and nutrition are on the rise. As populations in regions such as Asia Pacific and Latin America become more health-conscious, the demand for dietary supplements and fortified foods containing omega-3 fatty acids is expected to surge. This growth potential is further enhanced by the increasing prevalence of lifestyle diseases, leading consumers to seek preventive health solutions. Companies that focus on product innovation, such as developing omega-3s derived from sustainable sources or creating new formulations catering to specific health needs, can capitalize on these emerging market trends, thereby expanding their market footprint.
Moreover, the trend toward clean label products is creating opportunities for manufacturers to develop omega-3 ingredients that are naturally sourced and free from additives. As consumers increasingly look for transparency in product ingredients, companies that prioritize sustainability and quality in their omega-3 sourcing and production processes are likely to gain a competitive edge. The growth of online retail channels is also opening new avenues for market players, enabling them to reach a broader audience and enhance product accessibility. By leveraging digital marketing and e-commerce strategies, companies can tap into the growing demand for omega-3 products among health-conscious consumers worldwide.
Threats
While the EPA DHA omega-3 ingredients market holds considerable growth potential, there are several threats that could hinder its expansion. One of the primary concerns is the fluctuating availability and pricing of raw materials, particularly fish sources due to overfishing and environmental regulations. As marine resources become scarcer and sustainability practices are enforced, the cost of sourcing high-quality omega-3 ingredients is likely to rise, impacting profit margins for manufacturers. Additionally, the competition from alternative sources of omega-3, such as plant-based options, may affect market dynamics as consumers increasingly shift towards vegan and vegetarian products.
Another threat to the market is the growing scrutiny regarding the efficacy and health claims associated with omega-3 supplements. As regulatory bodies intensify their focus on dietary supplements, companies may face challenges in meeting compliance requirements and substantiating claims. This could lead to increased operational costs and may also impact consumer trust in certain products. Furthermore, the prevalence of misinformation and unfounded health claims surrounding omega-3 fatty acids could adversely affect consumer perceptions, making it crucial for manufacturers to engage in transparent communication and uphold quality standards.
Competitor Outlook
- DSM Nutritional Products
- Pfizer Inc.
- BASF SE
- Aker BioMarine
- NutraBlend Foods
- Marine Ingredients
- Omega Protein Corporation
- Ginkgo BioWorks
- Innovative Food Technologies
- Nordic Naturals
- Sabinsa Corporation
- Algae Health Sciences
- FMC Corporation
- NutraSea
- Herbalife Nutrition Ltd.
The competitive landscape of the EPA DHA omega-3 ingredients market is characterized by a mix of established companies and emerging players, all vying for a share of the growing market. Key players are focusing on product innovation, sustainability, and consumer education to differentiate themselves in a highly competitive environment. Companies are investing in research and development to explore new sources of omega-3, such as algae and other plant-based options, to cater to the increasing demand for vegetarian and clean-label products. As the market evolves, collaboration and partnerships among manufacturers, suppliers, and research institutions are becoming essential to drive innovation and sustainability.
Major companies such as DSM Nutritional Products are leading the market with a strong focus on providing high-quality omega-3 products while adhering to sustainability practices. Their extensive portfolio includes a range of omega-3 supplements and fortified food ingredients that cater to various consumer needs, driving market growth. Pfizer Inc., through its subsidiary, has also made significant contributions to the pharmaceutical application of omega-3s, focusing on developing innovative formulations that target specific health conditions. Companies like BASF SE and Aker BioMarine are investing in sustainable sourcing practices and advanced extraction technologies, highlighting their commitment to environmental responsibility while ensuring product quality and efficacy. The ongoing competition among these players is expected to drive further innovations and enhancements to the omega-3 ingredients market.
Additionally, companies like Omega Protein Corporation and Herbalife Nutrition Ltd. are leveraging their established distribution channels and brand recognition to capture market share. Omega Protein focuses on high-quality fish oil products derived from sustainable sources, while Herbalife offers a wide range of dietary supplements that include omega-3s, catering to health-conscious consumers. As the market for EPA DHA omega-3 ingredients continues to grow, the emphasis on transparency, sustainability, and product efficacy will play a crucial role in determining the competitive dynamics among leading players in this space.
1 Appendix
- 1.1 List of Tables
- 1.2 List of Figures
2 Introduction
- 2.1 Market Definition
- 2.2 Scope of the Report
- 2.3 Study Assumptions
- 2.4 Base Currency & Forecast Periods
3 Market Dynamics
- 3.1 Market Growth Factors
- 3.2 Economic & Global Events
- 3.3 Innovation Trends
- 3.4 Supply Chain Analysis
4 Consumer Behavior
- 4.1 Market Trends
- 4.2 Pricing Analysis
- 4.3 Buyer Insights
5 Key Player Profiles
- 5.1 BASF SE
- 5.1.1 Business Overview
- 5.1.2 Products & Services
- 5.1.3 Financials
- 5.1.4 Recent Developments
- 5.1.5 SWOT Analysis
- 5.2 NutraSea
- 5.2.1 Business Overview
- 5.2.2 Products & Services
- 5.2.3 Financials
- 5.2.4 Recent Developments
- 5.2.5 SWOT Analysis
- 5.3 Pfizer Inc.
- 5.3.1 Business Overview
- 5.3.2 Products & Services
- 5.3.3 Financials
- 5.3.4 Recent Developments
- 5.3.5 SWOT Analysis
- 5.4 Aker BioMarine
- 5.4.1 Business Overview
- 5.4.2 Products & Services
- 5.4.3 Financials
- 5.4.4 Recent Developments
- 5.4.5 SWOT Analysis
- 5.5 FMC Corporation
- 5.5.1 Business Overview
- 5.5.2 Products & Services
- 5.5.3 Financials
- 5.5.4 Recent Developments
- 5.5.5 SWOT Analysis
- 5.6 Ginkgo BioWorks
- 5.6.1 Business Overview
- 5.6.2 Products & Services
- 5.6.3 Financials
- 5.6.4 Recent Developments
- 5.6.5 SWOT Analysis
- 5.7 Nordic Naturals
- 5.7.1 Business Overview
- 5.7.2 Products & Services
- 5.7.3 Financials
- 5.7.4 Recent Developments
- 5.7.5 SWOT Analysis
- 5.8 NutraBlend Foods
- 5.8.1 Business Overview
- 5.8.2 Products & Services
- 5.8.3 Financials
- 5.8.4 Recent Developments
- 5.8.5 SWOT Analysis
- 5.9 Marine Ingredients
- 5.9.1 Business Overview
- 5.9.2 Products & Services
- 5.9.3 Financials
- 5.9.4 Recent Developments
- 5.9.5 SWOT Analysis
- 5.10 Sabinsa Corporation
- 5.10.1 Business Overview
- 5.10.2 Products & Services
- 5.10.3 Financials
- 5.10.4 Recent Developments
- 5.10.5 SWOT Analysis
- 5.11 Algae Health Sciences
- 5.11.1 Business Overview
- 5.11.2 Products & Services
- 5.11.3 Financials
- 5.11.4 Recent Developments
- 5.11.5 SWOT Analysis
- 5.12 DSM Nutritional Products
- 5.12.1 Business Overview
- 5.12.2 Products & Services
- 5.12.3 Financials
- 5.12.4 Recent Developments
- 5.12.5 SWOT Analysis
- 5.13 Herbalife Nutrition Ltd.
- 5.13.1 Business Overview
- 5.13.2 Products & Services
- 5.13.3 Financials
- 5.13.4 Recent Developments
- 5.13.5 SWOT Analysis
- 5.14 Omega Protein Corporation
- 5.14.1 Business Overview
- 5.14.2 Products & Services
- 5.14.3 Financials
- 5.14.4 Recent Developments
- 5.14.5 SWOT Analysis
- 5.15 Innovative Food Technologies
- 5.15.1 Business Overview
- 5.15.2 Products & Services
- 5.15.3 Financials
- 5.15.4 Recent Developments
- 5.15.5 SWOT Analysis
- 5.1 BASF SE
6 Market Segmentation
- 6.1 EPA DHA Omega 3 Ingredients Market, By Use
- 6.1.1 Adults
- 6.1.2 Children
- 6.1.3 Pregnant Women
- 6.1.4 Elderly
- 6.2 EPA DHA Omega 3 Ingredients Market, By Source
- 6.2.1 Marine
- 6.2.2 Algal
- 6.2.3 Plant
- 6.3 EPA DHA Omega 3 Ingredients Market, By Application
- 6.3.1 Dietary Supplements
- 6.3.2 Pharmaceuticals
- 6.3.3 Infant Formula
- 6.3.4 Fortified Food & Beverages
- 6.3.5 Animal Feed
- 6.1 EPA DHA Omega 3 Ingredients Market, By Use
7 Competitive Analysis
- 7.1 Key Player Comparison
- 7.2 Market Share Analysis
- 7.3 Investment Trends
- 7.4 SWOT Analysis
8 Research Methodology
- 8.1 Analysis Design
- 8.2 Research Phases
- 8.3 Study Timeline
9 Future Market Outlook
- 9.1 Growth Forecast
- 9.2 Market Evolution
10 Geographical Overview
- 10.1 Europe - Market Analysis
- 10.1.1 By Country
- 10.1.1.1 UK
- 10.1.1.2 France
- 10.1.1.3 Germany
- 10.1.1.4 Spain
- 10.1.1.5 Italy
- 10.1.1 By Country
- 10.2 Asia Pacific - Market Analysis
- 10.2.1 By Country
- 10.2.1.1 India
- 10.2.1.2 China
- 10.2.1.3 Japan
- 10.2.1.4 South Korea
- 10.2.1 By Country
- 10.3 Latin America - Market Analysis
- 10.3.1 By Country
- 10.3.1.1 Brazil
- 10.3.1.2 Argentina
- 10.3.1.3 Mexico
- 10.3.1 By Country
- 10.4 North America - Market Analysis
- 10.4.1 By Country
- 10.4.1.1 USA
- 10.4.1.2 Canada
- 10.4.1 By Country
- 10.5 Middle East & Africa - Market Analysis
- 10.5.1 By Country
- 10.5.1.1 Middle East
- 10.5.1.2 Africa
- 10.5.1 By Country
- 10.6 EPA DHA Omega 3 Ingredients Market by Region
- 10.1 Europe - Market Analysis
11 Global Economic Factors
- 11.1 Inflation Impact
- 11.2 Trade Policies
12 Technology & Innovation
- 12.1 Emerging Technologies
- 12.2 AI & Digital Trends
- 12.3 Patent Research
13 Investment & Market Growth
- 13.1 Funding Trends
- 13.2 Future Market Projections
14 Market Overview & Key Insights
- 14.1 Executive Summary
- 14.2 Key Trends
- 14.3 Market Challenges
- 14.4 Regulatory Landscape
Segments Analyzed in the Report
The global EPA DHA Omega 3 Ingredients market is categorized based on
By Application
- Dietary Supplements
- Pharmaceuticals
- Infant Formula
- Fortified Food & Beverages
- Animal Feed
By Source
- Marine
- Algal
- Plant
By Use
- Adults
- Children
- Pregnant Women
- Elderly
By Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East & Africa
Key Players
- DSM Nutritional Products
- Pfizer Inc.
- BASF SE
- Aker BioMarine
- NutraBlend Foods
- Marine Ingredients
- Omega Protein Corporation
- Ginkgo BioWorks
- Innovative Food Technologies
- Nordic Naturals
- Sabinsa Corporation
- Algae Health Sciences
- FMC Corporation
- NutraSea
- Herbalife Nutrition Ltd.
- Publish Date : Jan 21 ,2025
- Report ID : PH-65649
- No. Of Pages : 100
- Format : |
- Ratings : 4.5 (110 Reviews)