Chicken Extract

Chicken Extract Market Outlook

The global chicken extract market is projected to reach approximately USD 4.5 billion by 2033, with a compound annual growth rate (CAGR) of around 5.6% over the forecast period from 2025 to 2033. This growth can be attributed to several key factors, including the rising demand for natural flavoring agents in the food industry, increased consumer awareness regarding health benefits associated with chicken extracts, and the expanding application of chicken extracts in various sectors such as pharmaceuticals and cosmetics. Moreover, the growing trend of protein-rich diets among consumers has also contributed to the heightened dependency on chicken extracts, enhancing their market significance. Additionally, the proliferation of online retail channels has made these products more accessible, further stimulating market growth.

Growth Factor of the Market

The chicken extract market is experiencing substantial growth driven by an increase in health consciousness among consumers who are leaning towards natural food products. The preference for clean label ingredients has encouraged manufacturers to innovate and introduce chicken extracts that are devoid of artificial additives. Furthermore, the rise of the plant-based diet trend has paradoxically fueled the popularity of chicken extracts, as many consumers are looking for high-quality protein sources to complement their diets. The versatility of chicken extracts in various culinary applications, ranging from soups to sauces, is another significant growth factor, as it appeals to both home cooks and professional chefs. Additionally, the expansion of the foodservice and catering sectors, particularly in emerging economies, is likely to propel demand as establishments seek ways to enhance flavor in their offerings.

Key Highlights of the Market

• The global chicken extract market is projected to reach USD 4.5 billion by 2033.
• Expected CAGR of 5.6% during the forecast period from 2025 to 2033.
• Natural and clean label ingredients are significantly influencing market demand.
• Broad application across food, pharmaceutical, and cosmetics sectors.
• Growing online distribution channels are enhancing product accessibility.

By Product Type

Powder:

Powdered chicken extract is gaining traction due to its convenience and versatility. This form of chicken extract is widely used in the food industry for flavor enhancement and is also popular among consumers for home cooking. The powdered variant allows for easy measurement and incorporation into various dishes, making it a preferred choice for both professional chefs and home cooks. Furthermore, the long shelf life and ease of storage add to its appeal, making powdered chicken extract a staple in many kitchens. Innovations in processing technology have also improved the quality and flavor profile of powdered extracts, which has contributed to their increasing use in seasoning blends, instant soups, and ready-to-eat meals.

Liquid:

Liquid chicken extract is another popular form in the market, primarily favored for its rich flavor and quick integration into dishes. This type is often utilized in soups, broths, and sauces, where it can enhance the overall taste and nutritional value. The liquid form allows for instant mixing, which is advantageous in both home cooking and food service applications. Additionally, the liquid chicken extract is often used in ready-to-eat meals, catering to the busy lifestyles of consumers seeking convenience without compromising on flavor. The trend towards homemade meals is also contributing to the demand for liquid chicken extracts, as they provide an easy way to add depth to homemade sauces and gravies.

Paste:

Paste chicken extracts are typically utilized in a variety of culinary applications, especially in Asian cuisines. The paste form allows for a concentrated flavor, making it an ideal choice for marinades and sauces that require robust taste profiles. The texture of paste extracts also makes them suitable for spreading on various food items, enhancing the overall flavor experience. Furthermore, paste chicken extracts are often used in professional kitchens where chefs can use them as a base for complex sauces and dishes. The rising popularity of ethnic cuisines around the world is likely to boost the demand for paste chicken extracts, as they are integral to authentic flavor profiles in many traditional recipes.

Granules:

Granulated chicken extracts have garnered popularity for their ease of use and storage, making them a convenient option for both home cooks and professionals. The granule form allows for quick dissolving in hot liquids, making it a favorite in soup and broth preparation. Additionally, granulated chicken extract is often blended with other spices and ingredients to create seasoning mixes or flavor enhancers. Their versatility also enables them to be utilized across various cooking methods, including baking and frying. As more consumers gravitate towards products that offer both convenience and a flavor punch, the demand for granulated chicken extracts is expected to grow significantly.

Concentrate:

Concentrated chicken extracts are known for their intense flavor and nutritional benefits, making them an attractive option for food manufacturers and chefs alike. This form of chicken extract is often used in professional kitchens and food manufacturing due to its ability to deliver strong flavor with smaller quantities. Concentrates are ideal for making stocks and bouillon, where the richness of flavor is critical. Additionally, the growing trend of clean label products has prompted manufacturers to invest in concentrated chicken extracts that do not contain artificial preservatives or additives, further enhancing their appeal in the market. The demand for concentrated chicken extracts is expected to continue rising as culinary professionals look for ways to streamline operations while maximizing flavor.

By Application

Food Industry:

The food industry remains the largest application segment for chicken extracts, driven by the increasing demand for flavor-enhancing ingredients in diverse culinary preparations. Chicken extracts are widely used in soups, sauces, marinades, and seasonings, where they enrich the overall flavor profile. The rise in consumer preference for convenient and ready-to-eat meals has further propelled the demand for chicken extracts, as manufacturers seek to enhance the taste of their products. Additionally, the growing trend towards healthier eating habits has prompted the use of natural extracts, including chicken, as substitutes for artificial flavorings and preservatives. As the food industry continues to evolve, the demand for chicken extracts is expected to remain robust, catering to both traditional and modern culinary applications.

Pharmaceutical Industry:

The pharmaceutical industry is emerging as a significant application sector for chicken extracts, primarily due to their nutritional benefits and potential medicinal properties. Chicken extracts are rich in collagen, amino acids, and other nutrients, which are beneficial for health and wellbeing. As consumers become increasingly health-conscious, there is a growing trend toward using dietary supplements and functional foods that incorporate chicken extracts. Companies in the pharmaceutical sector are leveraging these extracts to develop products aimed at joint health, digestive wellness, and overall immune support. The demand for chicken extracts in this industry is expected to grow, driven by the increasing consumer awareness about the role of nutrition in disease prevention and health maintenance.

Cosmetics Industry:

The cosmetics industry is witnessing a rising interest in chicken extracts, particularly for their moisturizing and anti-aging properties. Chicken extracts, rich in collagen and other bioactive components, are being incorporated into various skincare and cosmetic products. These extracts are believed to promote skin elasticity, hydration, and overall appearance, making them attractive to consumers seeking natural beauty solutions. As the demand for clean and effective beauty products rises, manufacturers are increasingly formulating cosmetics that utilize chicken extracts as a key ingredient. The potential for chicken extracts in this industry is vast, and as more consumers gravitate towards natural cosmetics, the demand is projected to increase significantly.

Animal Feed:

Chicken extracts are also making their mark in the animal feed sector, where they are used to enhance the nutritional profile of feeds for livestock. The incorporation of chicken extracts into animal feed is believed to promote growth, enhance immunity, and improve overall health in poultry and other livestock. As the demand for high-quality animal products continues to rise, farmers and feed manufacturers are seeking ways to optimize feed formulations using chicken extracts. The growing awareness of animal welfare and health has led to an increased focus on nutritional enrichment within the animal husbandry sector. Consequently, the demand for chicken extracts in animal feed applications is expected to grow as producers seek sustainable and effective solutions for livestock nutrition.

Others:

Beyond the major application segments, chicken extracts are also finding use in various other industries, including the production of ready-to-eat meals and snack foods. The versatility of chicken extracts allows them to enhance flavors in a wide range of products, from frozen meals to gourmet snacks. This segment also includes the use of chicken extracts in catering and food service applications, where the need for high-quality ingredients is essential. As consumer preferences continue to shift towards convenience and flavorful options, the demand for chicken extracts in these additional applications is expected to rise, highlighting the product's adaptability and utility across various sectors.

By Distribution Channel

Online Stores:

The rise of e-commerce has significantly transformed the distribution landscape for chicken extracts, with online stores becoming a critical channel for consumers seeking convenience and variety. E-commerce platforms provide access to a wide range of products, enabling consumers to compare options and make informed purchasing decisions. The ease of online shopping, coupled with the increasing number of health-conscious consumers, has fueled the growth of online sales in the chicken extract market. Additionally, promotional offers and discounts available on online platforms further incentivize consumers to purchase chicken extracts online, driving sales growth in this channel.

Supermarkets/Hypermarkets:

Supermarkets and hypermarkets remain key distribution channels for chicken extracts, offering consumers a convenient one-stop shopping experience. These retail outlets provide a diverse range of products, including various forms of chicken extracts, catering to the preferences of different customers. The presence of chicken extracts on supermarket shelves allows consumers to readily access these ingredients, facilitating impulse purchases. Furthermore, the growing trend among consumers to seek out high-quality and natural food products has encouraged supermarkets to expand their offerings of chicken extracts, enhancing their visibility and availability in the market.

Specialty Stores:

Specialty stores that focus on health foods and organic products are becoming increasingly popular distribution channels for chicken extracts. Consumers seeking natural and clean label products are more likely to visit specialty stores, where they can find premium quality chicken extracts that meet their dietary preferences. These stores often provide knowledgeable staff who can help consumers make informed choices about the products they purchase. The trend towards health and wellness is driving the demand for chicken extracts in specialty retail environments, where consumers feel confident in the quality and sourcing of the products they select.

Convenience Stores:

Convenience stores are also growing as a distribution channel for chicken extracts, particularly in urban areas where consumers value quick and easy access to food products. These stores often carry a limited selection of essential ingredients, including chicken extracts, catering to customers looking for convenience in their cooking. The fast-paced lifestyle of modern consumers has driven the growth of convenience stores, making them an attractive option for those who may not have time to shop at larger retail outlets. As the demand for quick meal solutions increases, the presence of chicken extracts in convenience stores is likely to grow.

Others:

Other distribution channels for chicken extracts include food service providers, catering companies, and bulk suppliers catering to commercial clients. These channels are essential for reaching larger customers, such as restaurants and food manufacturers, who require chicken extracts in significant quantities. The demand from these commercial clients is often driven by the need for high-quality ingredients to enhance the flavor of their offerings. The growth of the foodservice industry is expected to positively impact the distribution of chicken extracts through these alternative channels as restaurants increasingly seek to differentiate their menus with unique flavor profiles.

By Ingredient Type

Chicken Bone Extract:

Chicken bone extract is a nutrient-dense component obtained through the boiling and extraction process of chicken bones. Rich in collagen, amino acids, and minerals, this type of extract is becoming increasingly popular in health supplements and functional foods. Consumers are drawn to chicken bone extract for its purported health benefits, including support for joint health, skin elasticity, and overall wellness. The demand for bone broth products has surged in recent years, further fueling interest in chicken bone extract as a key ingredient. As awareness of the nutritional value of collagen-rich extracts grows, the chicken bone extract segment is likely to witness substantial growth.

Chicken Meat Extract:

Chicken meat extract is widely utilized in the food industry for its rich flavor and versatility. This extract is derived from the flesh of the chicken and is commonly used to enhance the taste of broths, soups, sauces, and seasonings. The incorporation of chicken meat extract into products helps deliver a savory umami flavor that appeals to consumers. As culinary trends shift toward natural and wholesome ingredients, the demand for chicken meat extract is expected to rise. Additionally, the growing popularity of comfort foods and home-cooked meals is likely to drive sales, as consumers seek flavorful solutions for enhancing their culinary creations.

Chicken Skin Extract:

Chicken skin extract is gaining recognition due to its unique flavor profile and fat content, which can enhance the richness of various dishes. This extract is often utilized in gourmet cooking and processed food products to deliver a distinct taste and mouthfeel. With the rise of culinary innovation and experimentation, chicken skin extract is becoming a sought-after ingredient by chefs and food manufacturers alike. The growing trend of utilizing whole-animal approaches in cooking is also contributing to the increased interest in chicken skin extract. As consumers become more adventurous in their culinary pursuits, the demand for chicken skin extract is expected to grow.

Chicken Cartilage Extract:

Chicken cartilage extract is primarily valued for its high collagen content, making it popular in health supplements and functional foods targeting joint health. This extract is believed to have anti-inflammatory properties and may help support joint function and mobility. The growing awareness of the importance of joint health among consumers, particularly in aging populations, is driving the demand for chicken cartilage extract. Moreover, as more consumers become interested in natural alternatives to joint health supplements, chicken cartilage extract is poised to gain traction in the health and wellness market.

Chicken Fat Extract:

Chicken fat extract, often referred to as schmaltz, is utilized for its rich flavor and cooking properties. This ingredient is gaining popularity in culinary applications for its ability to impart a unique taste to dishes. Beyond traditional cooking, chicken fat extract is also being explored for its potential health benefits, such as providing essential fatty acids. As consumers seek to enhance flavor while being mindful of their dietary choices, chicken fat extract is likely to see a resurgence in interest. The versatility of chicken fat extract allows it to be used across various cuisines, contributing to its growing presence in the market.

By Region

The chicken extract market is experiencing varied growth trajectories across different regions, driven by local culinary preferences, health trends, and consumer behaviors. In North America, the market is expected to dominate, valued at approximately USD 1.6 billion in 2023, and projected to grow at a CAGR of 5.4% from 2025 to 2033. The rise in demand for natural and clean-label products, coupled with the increasing popularity of convenience foods, fuels the growth of chicken extracts. In contrast, the Asia Pacific region is emerging as a significant market, with a projected value of USD 1.2 billion and a robust CAGR of 6.2% during the forecast period. The region's diverse culinary traditions and increasing health awareness are likely to drive demand for chicken extracts, particularly in food and dietary supplement applications.

In Europe, the chicken extract market is expected to witness steady growth, projected to be valued at around USD 1.1 billion by 2033, bolstered by the region's focus on quality ingredients and health-conscious consumer trends. The Middle East and Africa region, while smaller in market size, is expected to gain traction, with a projected value of USD 400 million by 2033, driven by increasing urbanization and a growing preference for flavored products. Latin America is also anticipated to contribute to market growth, with a projected value of USD 300 million. As regional preferences evolve, the chicken extract market is expected to adapt, catering to local tastes and dietary demands.

Opportunities

The chicken extract market is ripe with opportunities, particularly as consumer preferences shift towards natural and clean-label products. Manufacturers have the chance to innovate and develop new formulations that capitalize on the growing trend of health consciousness among consumers. For instance, creating fortified chicken extracts that are enriched with vitamins, minerals, or functional ingredients could cater to the rising demand for health-boosting products. Additionally, the potential for expansion into emerging markets presents a significant opportunity for market players. As middle-class populations grow in regions such as Asia and Africa, the demand for high-quality food products, including chicken extracts, is likely to increase, offering manufacturers a chance to tap into new customer bases.

Another promising opportunity lies in the expansion of the e-commerce distribution channel, which continues to gain momentum in the food industry. Companies that invest in online sales strategies and digital marketing can effectively reach a broader audience while catering to the increasing consumer preference for online shopping. By leveraging social media and influencer marketing, manufacturers can create brand awareness and drive sales of chicken extracts through online platforms. Furthermore, collaborating with chefs and culinary professionals to showcase the versatility and benefits of chicken extracts in cooking can also stimulate interest and increase demand among consumers. Overall, the chicken extract market presents numerous avenues for growth, driven by evolving consumer preferences and innovative marketing approaches.

Threats

While the chicken extract market shows promising growth, it also faces several threats that could impede its progress. One of the primary concerns is the rising competition from plant-based extracts and flavoring alternatives. As consumers increasingly adopt vegetarian and vegan lifestyles, the demand for meat-derived products, including chicken extracts, may decline. Companies must respond to these changing consumer preferences by diversifying their product offerings to include plant-based alternatives or by highlighting the unique benefits of chicken extracts. Additionally, fluctuations in chicken production costs due to disease outbreaks or changes in farming practices can create volatility in prices, affecting the profitability of chicken extract manufacturers.

Another significant threat is the potential for regulatory changes related to food safety and labeling requirements. Stricter regulations can necessitate additional investment in compliance measures for manufacturers, increasing operational costs. As consumers become more discerning about the ingredients in their food, transparency in sourcing and production methods will be crucial for maintaining brand trust. Companies that fail to adapt to these regulatory changes may risk losing market share to competitors who prioritize compliance and consumer transparency. Being proactive in addressing these threats will be essential for companies operating in the chicken extract market to ensure sustained growth and competitiveness.

Competitor Outlook

• Ajinomoto Co., Inc.
• Herb-Ox
• Knorr (Unilever)
• Campbell Soup Company
• Monosodium Glutamate Co., Ltd.
• Progresso (General Mills)
• Givaudan SA
• Danone S.A.
• McCormick & Company, Inc.
• Pacific Foods of Oregon, LLC
• Ramen Noodle Inc.
• Simply Organic (Scotts Miracle-Gro Company)
• Seasalt Inc.
• Marinex S.A.
• Yamasa Corporation

The competitive landscape of the chicken extract market is characterized by a mix of established players and new entrants vying for market share. Major companies, such as Ajinomoto Co., Inc., have invested significantly in product innovation and marketing strategies to remain competitive. Ajinomoto, known for its umami flavoring products, leverages extensive research and development to create high-quality chicken extracts that cater to both food service and retail markets. The company’s commitment to sustainability and clean label products aligns with current consumer trends, positioning it well for future growth.

Another key player, Knorr, a brand owned by Unilever, offers a diverse range of chicken extract products, including bouillon cubes and seasoning powders. Its strong brand recognition and extensive distribution network allow it to maintain a competitive edge in the market. The company’s focus on introducing organic and natural variants of its products caters to the increasing consumer demand for healthier options. Similarly, Campbell Soup Company capitalizes on its heritage in soups and broths, leveraging chicken extracts in its diverse product portfolio to enhance flavors and nutritional content.

Emerging companies, such as Pacific Foods of Oregon, LLC, are also making their mark in the chicken extract market by focusing on organic and natural products. Their commitment to using high-quality ingredients resonates with health-conscious consumers, creating a niche market for premium chicken extracts. These companies are increasingly adopting e-commerce strategies to reach a broader audience, tapping into the growing trend of online shopping. As competition intensifies, companies in the chicken extract market will need to focus on product differentiation, quality, and consumer engagement to sustain growth in this evolving landscape.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Herb-Ox
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 Danone S.A.
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 Givaudan SA
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 Marinex S.A.
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 Seasalt Inc.
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 Knorr (Unilever)
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 Ramen Noodle Inc.
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 Yamasa Corporation
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Ajinomoto Co., Inc.
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 Campbell Soup Company
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 McCormick & Company, Inc.
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 Progresso (General Mills)
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 Pacific Foods of Oregon, LLC
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 Monosodium Glutamate Co., Ltd.
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Simply Organic (Scotts Miracle-Gro Company)
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Chicken Extract Market, By Application
    • 6.1.1 Food Industry
    • 6.1.2 Pharmaceutical Industry
    • 6.1.3 Cosmetics Industry
    • 6.1.4 Animal Feed
    • 6.1.5 Others
  • 6.2 Chicken Extract Market, By Product Type
    • 6.2.1 Powder
    • 6.2.2 Liquid
    • 6.2.3 Paste
    • 6.2.4 Granules
    • 6.2.5 Concentrate
  • 6.3 Chicken Extract Market, By Ingredient Type
    • 6.3.1 Chicken Bone Extract
    • 6.3.2 Chicken Meat Extract
    • 6.3.3 Chicken Skin Extract
    • 6.3.4 Chicken Cartilage Extract
    • 6.3.5 Chicken Fat Extract
  • 6.4 Chicken Extract Market, By Distribution Channel
    • 6.4.1 Online Stores
    • 6.4.2 Supermarkets/Hypermarkets
    • 6.4.3 Specialty Stores
    • 6.4.4 Convenience Stores
    • 6.4.5 Others

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Asia Pacific - Market Analysis
    • 10.2.1 By Country
      • 10.2.1.1 India
      • 10.2.1.2 China
      • 10.2.1.3 Japan
      • 10.2.1.4 South Korea
  • 10.3 Latin America - Market Analysis
    • 10.3.1 By Country
      • 10.3.1.1 Brazil
      • 10.3.1.2 Argentina
      • 10.3.1.3 Mexico
  • 10.4 North America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 USA
      • 10.4.1.2 Canada
  • 10.5 Chicken Extract Market by Region
  • 10.6 Middle East & Africa - Market Analysis
    • 10.6.1 By Country
      • 10.6.1.1 Middle East
      • 10.6.1.2 Africa

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Chicken Extract market is categorized based on

By Product Type

• Powder
• Liquid
• Paste
• Granules
• Concentrate

By Application

• Food Industry
• Pharmaceutical Industry
• Cosmetics Industry
• Animal Feed
• Others

By Distribution Channel

• Online Stores
• Supermarkets/Hypermarkets
• Specialty Stores
• Convenience Stores
• Others

By Ingredient Type

• Chicken Bone Extract
• Chicken Meat Extract
• Chicken Skin Extract
• Chicken Cartilage Extract
• Chicken Fat Extract

By Region

• Asia Pacific
• North America
• Latin America
• Europe
• Middle East & Africa

Key Players

• Ajinomoto Co., Inc.
• Herb-Ox
• Knorr (Unilever)
• Campbell Soup Company
• Monosodium Glutamate Co., Ltd.
• Progresso (General Mills)
• Givaudan SA
• Danone S.A.
• McCormick & Company, Inc.
• Pacific Foods of Oregon, LLC
• Ramen Noodle Inc.
• Simply Organic (Scotts Miracle-Gro Company)
• Seasalt Inc.
• Marinex S.A.
• Yamasa Corporation