Anthocyanins

Anthocyanins Market Outlook

The global anthocyanins market is projected to reach approximately USD 1.1 billion by 2035, growing at a compound annual growth rate (CAGR) of about 6.8% from 2025 to 2035. This robust growth is attributed to the increasing demand for natural colorants in the food and beverage industry, coupled with the rising awareness regarding the health benefits of anthocyanins, which are known for their antioxidant properties. Additionally, the shift towards clean-label products and natural ingredients is further propelling the market expansion, as consumers are increasingly seeking products that are free from synthetic additives. Furthermore, the burgeoning consumer base for nutraceuticals and dietary supplements is expected to contribute significantly to the demand for anthocyanins over the forecast period. Innovations in extraction techniques and product formulations are also anticipated to play a crucial role in enhancing market growth.

Growth Factor of the Market

The anthocyanins market is witnessing significant growth due to several factors, including the rising consumer awareness of health benefits associated with anthocyanins. As consumers become more health-conscious, they are increasingly opting for natural substances that contribute positively to their wellness. The increasing prevalence of chronic diseases like diabetes and cardiovascular disorders has led to a greater demand for functional foods and beverages enriched with anthocyanins, which are known to help in combating oxidative stress and inflammation. Moreover, advancements in food preservation methods that incorporate anthocyanins as natural colorants and antioxidants are gaining traction. The growth of the dietary supplements industry further complements this trend, as anthocyanins are widely recognized for their potential benefits in promoting heart health, improving cognitive function, and enhancing skin health. Thus, the convergence of these factors presents a promising outlook for the anthocyanins market.

Key Highlights of the Market

• Rapid growth in the demand for natural colorants in the food and beverage sector.
• Increased awareness of health benefits linked to anthocyanins, including their antioxidant properties.
• Surge in the popularity of nutraceuticals and dietary supplements among health-conscious consumers.
• Innovations in extraction techniques that enhance product quality and application versatility.
• Growing investment in research and development activities to explore new applications of anthocyanins.

By Product Type

Anthocyanin Extracts:

Anthocyanin extracts represent a significant segment in the anthocyanins market, primarily due to their concentrated form and versatility in various applications. These extracts are commonly derived from plant sources rich in anthocyanins, such as berries, red cabbage, and purple corn, making them a popular choice for manufacturers targeting the food and beverage industry. The ability to provide vivid natural colors while also contributing antioxidant properties makes anthocyanin extracts an appealing ingredient for products ranging from juices to dairy items. Furthermore, the growing trend towards clean-label products is driving the demand for natural extracts, as consumers seek healthier alternatives to synthetic colorants.

Anthocyanin Capsules:

Anthocyanin capsules are gaining popularity in the nutraceutical segment due to their ease of consumption and convenience. These capsules encapsulate the beneficial properties of anthocyanins, making it easier for consumers to incorporate them into their daily health regimens. The appeal of anthocyanin capsules largely lies in their potential health benefits, such as supporting cardiovascular health and cognitive function. The increasing prevalence of health issues related to aging populations is pushing consumers towards dietary supplements, thus driving the growth of this segment. Additionally, the availability of anthocyanin capsules in various formulations caters to a wide range of consumer preferences, further enhancing their market presence.

Anthocyanin Powder:

Anthocyanin powder is another vital segment within the anthocyanins market, sought after for its versatility in food formulations and supplements. This powdered form allows for easy incorporation into various recipes, including smoothies, baked goods, and even health bars. The powder is prized for its vibrant coloring capabilities, which can enhance the visual appeal of food products without compromising their nutritional value. As consumers continue to gravitate toward cleaner eating and enhanced flavor profiles, the demand for anthocyanin powder is expected to rise significantly. Moreover, the growing health and wellness trend bolsters its application in functional foods geared towards improving overall health.

Anthocyanin Liquid:

Anthocyanin liquid is favored in applications requiring easy mixing and immediate use. This form of anthocyanins is often utilized in beverages, sauces, and dressings, where fluidity and easy dispersibility are essential. The growing trend for natural additives in the beverage industry fuels the demand for anthocyanin liquid, as it serves dual purposes of flavor enhancement and natural coloring. Moreover, as consumers become more health-conscious and seek to avoid artificial ingredients, liquid anthocyanins provide a compelling alternative. The market for anthocyanin liquid is further supported by innovations in processing technologies that enhance stability and shelf life, making it an attractive option for manufacturers.

Anthocyanin Tablets:

Anthocyanin tablets are emerging as a popular format for health-conscious consumers looking for concentrated doses of these beneficial compounds. The tablet form is particularly appealing for individuals seeking convenience and portability in their nutritional supplements. These tablets often combine anthocyanins with other vitamins and minerals, targeting specific health concerns such as heart health or immune support. As the trend for preventative health care rises, the demand for anthocyanin tablets is expected to grow. Furthermore, the ease of dosing and formulation flexibility makes them an attractive option for both consumers and manufacturers aiming to develop specialized health products.

By Application

Food & Beverages:

The food and beverages segment is the largest application area for anthocyanins, driven by the increasing demand for natural colorants in the industry. Anthocyanins are widely used in a variety of products, including juices, yogurt, ice creams, and baked goods, where their vibrant colors enhance the visual appeal while providing added health benefits. Consumers' growing preference for clean-label products further accelerates the demand for anthocyanins, as manufacturers seek natural alternatives to artificial colors. Moreover, regulatory pressures on synthetic additives are prompting brands to reformulate their products with natural ingredients, thus bolstering the use of anthocyanins in food and beverages.

Pharmaceuticals:

In the pharmaceutical application segment, anthocyanins are recognized for their potential health benefits, including anti-inflammatory and antioxidant effects. These properties make anthocyanins an appealing component in the formulation of dietary supplements and functional foods designed to support overall health and wellness. The increasing focus on preventive healthcare and the rising incidence of chronic diseases are driving the demand for anthocyanin-based products in the pharmaceutical market. Research and clinical trials further support the therapeutic potential of anthocyanins, leading to greater integration into health-related products aimed at improving quality of life.

Cosmetics:

The cosmetics segment is experiencing growth as the demand for natural and plant-based ingredients rises. Anthocyanins are increasingly being utilized in skincare formulations due to their antioxidant properties, which help combat free radicals and support skin health. The trend towards clean and green beauty products aligns with the rising consumer preference for cosmetics that incorporate natural ingredients. As consumers become more aware of the benefits of anthocyanins, their incorporation into beauty products is expected to increase. Furthermore, the versatility of anthocyanins allows them to enhance the color and efficacy of various cosmetic formulations, making them a valuable addition in this sector.

Nutraceuticals:

In the nutraceuticals sector, anthocyanins are gaining traction due to their potential health benefits and functional properties. They are often included in dietary supplements aimed at promoting heart health, supporting cognitive function, and providing antioxidant support. The increasing focus on health and wellness, combined with the rise in preventive healthcare measures, is driving the demand for anthocyanin-based nutraceuticals. The versatility of anthocyanins allows for diverse product formats, including powders, capsules, and liquid formulations, catering to various consumer preferences. As a result, this segment is anticipated to witness significant growth in the coming years.

Others:

The 'Others' category encompasses a variety of applications for anthocyanins, including their use in functional foods, animal nutrition, and specialty products. The growing interest in natural food products and functional ingredients is propelling the demand for anthocyanins across diverse sectors. Additionally, the versatility of anthocyanins allows for their incorporation into innovative products that address specific dietary needs or health concerns. As research continues to unveil the potential benefits of anthocyanins, their applications are likely to expand further, contributing to overall market growth.

By Distribution Channel

Online Stores:

The online stores segment has emerged as a significant distribution channel for anthocyanin products, driven by the growing trend of e-commerce and changing consumer shopping habits. With the convenience of browsing and purchasing products from home, consumers are increasingly opting for online platforms to acquire health supplements and food products enriched with anthocyanins. E-commerce enables brands to reach a wider audience and provides consumers with access to a vast range of products, facilitating informed purchasing decisions. Additionally, the ongoing enhancements in online retailing, such as personalized recommendations and subscription models, are expected to boost the sales of anthocyanin products through this channel.

Supermarkets/Hypermarkets:

Supermarkets and hypermarkets remain a vital distribution channel for anthocyanins, particularly in the food and beverage sector. Consumers frequently visit these large retail outlets for their grocery needs, making them a key location for purchasing products containing anthocyanins. The extensive product range available in supermarkets and hypermarkets allows consumers to discover various anthocyanin-rich options, from beverages to health supplements. Furthermore, the emphasis on health and wellness in the modern retail environment encourages consumers to explore natural colorants and functional foods, driving the demand for anthocyanin products in these retail spaces.

Specialty Stores:

Specialty stores, particularly those focusing on health foods and organic products, are crucial distribution channels for anthocyanins. These stores cater to a niche market of health-conscious consumers who are inclined to seek out natural and organic ingredients. The knowledgeable staff in specialty stores can provide insights and recommendations regarding anthocyanin products, enhancing the shopping experience for consumers. The increasing popularity of superfoods and natural supplements further supports the growth of anthocyanin sales in specialty outlets. As consumer preferences shift towards personalized nutrition and specialized diets, specialty stores are positioned to thrive in this dynamic market.

Direct Sales:

Direct sales, including the use of multi-level marketing strategies, provide another avenue for anthocyanin distribution. This method allows companies to connect directly with consumers and provide them with information about the benefits of anthocyanin products. Direct sales often emphasize personal relationships and customer education, facilitating a deeper understanding of the health benefits associated with anthocyanins. As consumers increasingly look for trustworthy sources of health supplements, direct sales can build loyalty and foster a community around anthocyanin-rich products. Additionally, this distribution channel allows for flexibility in product offerings and promotions, enhancing overall consumer engagement.

Others:

The 'Others' category in the distribution channel segment includes various alternative channels such as health and wellness events, farmer's markets, and local retailers. These channels cater to niche audiences who seek artisanal and locally sourced products. The growing trend in supporting local businesses and sustainable practices is driving consumer interest in these distribution avenues. Furthermore, health fairs and promotional events serve as platforms for educating consumers about anthocyanins and their benefits, thereby increasing awareness and sales. As community-focused initiatives gain momentum, the 'Others' category is expected to play an essential role in the overall anthocyanins market.

By Ingredient Type

Blueberries:

Blueberries are one of the most prominent sources of anthocyanins, contributing significantly to their market share. Rich in these compounds, blueberries have garnered attention for their numerous health benefits, including improved cognitive function and antioxidant properties. The rising consumption of blueberries as a superfood has driven the demand for anthocyanin products derived from this ingredient, making it a staple in the health food sector. The versatility of blueberries allows them to be incorporated into various products, including smoothies, cereals, and supplements, further enhancing their appeal. As research continues to validate the health claims associated with blueberries, their market presence is expected to grow substantially.

Blackcurrants:

Blackcurrants are another significant ingredient type known for their high anthocyanin content. The unique flavor profile and health benefits associated with blackcurrants make them a sought-after ingredient in the food and beverage industry. Research highlights the potential of blackcurrants in supporting eye health and reducing the risk of cardiovascular diseases, contributing to their popularity in nutraceuticals. The growing trend of incorporating functional ingredients into food products has propelled the demand for blackcurrant-based anthocyanins, particularly in juices, jams, and dietary supplements. As consumers continue to prioritize health-enhancing ingredients, blackcurrants are likely to maintain their status as a key player in the anthocyanins market.

Purple Corn:

Purple corn is gaining recognition for its unique anthocyanin profile and its applications in various food products. Traditionally used in South American cuisine, purple corn is becoming increasingly popular in the global market due to its vibrant color and health benefits. Rich in antioxidants, purple corn is often incorporated into snacks, beverages, and health supplements. The rising trend of exploring ancient grains and natural colorants is driving the demand for purple corn in the food industry. As consumers seek diverse and exotic ingredients to enhance their diets, purple corn is expected to carve out a significant share of the anthocyanins market.

Red Cabbage:

Red cabbage is a versatile vegetable that is also a rich source of anthocyanins, contributing to its growing popularity in various applications. The natural color of red cabbage makes it an attractive ingredient for salads, sauces, and fermented products such as kimchi. Additionally, red cabbage is recognized for its potential health benefits, including anti-inflammatory and cancer-preventive properties. The increasing consumer awareness of the nutritional value of vegetables is fueling the demand for red cabbage-based anthocyanins. As trends favor plant-based diets and natural foods, red cabbage is expected to witness a surge in its market presence.

Elderberries:

Elderberries are well-known for their high anthocyanin content and are frequently used in syrups, juices, and dietary supplements. The health benefits associated with elderberries, including immune support and antioxidant properties, have made them a popular choice among consumers seeking natural remedies. The growing trend for functional foods is enhancing the demand for elderberry-based products, particularly during cold and flu seasons. Additionally, elderberries are increasingly being incorporated into a variety of food applications, from desserts to beverages, further driving their market growth. As consumers continue to prioritize natural health solutions, elderberries are expected to maintain a strong market position.

By Region

The North American region currently holds a dominant position in the anthocyanins market, driven by the growing demand for natural food colorants, dietary supplements, and functional foods. The expansion of the health and wellness trend among consumers is leading to increased interest in anthocyanin-rich products, particularly among health-conscious individuals. According to market estimates, North America is projected to exhibit a CAGR of around 6.5% during the forecast period as manufacturers respond to the rising consumer demand for clean-label products. The establishment of key players and a strong distribution network further enhance the growth potential of the anthocyanins market in this region.

Europe is another significant market for anthocyanins, owing to the high consumption of natural food ingredients and the stringent regulations regarding artificial additives. The European consumer base is increasingly seeking products that align with health and sustainability values, thus driving the demand for anthocyanins in food and beverages. Additionally, the region is witnessing the emergence of innovative product formulations utilizing anthocyanins, particularly in the cosmetics and nutraceutical sectors. With a growing focus on preventive healthcare and natural products, Europe is expected to showcase a steady growth trajectory in the anthocyanins market throughout the forecast period.

Opportunities

The anthocyanins market presents numerous opportunities as the global trend shifts towards natural ingredients and functional foods. With increasing awareness of the health benefits associated with anthocyanins, there is significant potential for product innovation in various sectors, including food and beverages, nutraceuticals, and cosmetics. Manufacturers can explore new product formulations that cater to specific health concerns, such as heart health and cognitive function. Additionally, the rising demand for clean-label products creates opportunities for brands to position themselves as leaders in the natural ingredient space. By leveraging consumer trends toward healthier lifestyles and sustainability, companies in the anthocyanins market can capitalize on these opportunities for growth and expansion.

Furthermore, emerging markets in the Asia Pacific region present lucrative opportunities for anthocyanin-based products. As the middle-class population continues to grow in countries such as China and India, there is an increasing demand for health-oriented foods and supplements. Additionally, as urbanization increases, consumers are becoming more aware of the importance of nutrition and health. This evolving consumer landscape creates an avenue for introducing anthocyanin products tailored to local tastes and preferences. By tapping into these emerging markets, companies can significantly expand their market reach and capture new customer segments.

Threats

Despite the promising growth of the anthocyanins market, there are inherent threats that companies must navigate. One of the primary challenges is the competition from synthetic colorants and additives, which are often cheaper and readily available compared to natural alternatives. Manufacturers may face pressure to reduce costs, leading some to opt for synthetic solutions that can undermine the market for anthocyanins. Additionally, fluctuations in the availability and prices of raw materials sourced from berries and plants can impact production costs and profitability. Companies must remain vigilant in managing supply chain risks to mitigate potential disruptions and ensure consistent product availability.

Moreover, regulatory challenges can also pose threats to the anthocyanins market. As governments continue to impose stricter regulations regarding food safety and labeling, manufacturers must ensure compliance to avoid any legal repercussions. This may involve increased costs for quality assurance and testing, affecting overall production processes. Additionally, the evolving landscape of consumer preferences can create uncertainty, as trends shift rapidly. Companies need to stay attuned to market dynamics and consumer demands to adapt their strategies effectively and remain competitive in the evolving anthocyanins market.

Competitor Outlook

• Chr. Hansen Holding A/S
• Spectrum Chemical Manufacturing Corp.
• FMC Corporation
• Naturex S.A.
• DuPont de Nemours, Inc.
• Döhler GmbH
• Givaudan SA
• Royal DSM N.V.
• Naturex
• ColorMaker, Inc.
• Sunset Natural Products, Inc.
• Algenol Biofuels, LLC
• WILD Flavors, Inc.
• Organic Herb Inc.
• Biocon, Ltd.

The competitive landscape of the anthocyanins market is characterized by the presence of several key players striving to achieve a competitive advantage through product innovation and strategic collaborations. These companies are focusing on expanding their product portfolios and enhancing their market presence through acquisitions and partnerships. Moreover, the emphasis on research and development is paramount, as manufacturers seek to explore new applications for anthocyanins and improve extraction processes for higher yield and quality. The competition is also influenced by the growing demand for sustainable and clean-label products, prompting companies to adopt eco-friendly practices in their production processes.

Major companies such as Chr. Hansen Holding A/S and DuPont de Nemours, Inc. are leading the anthocyanins market, capitalizing on their extensive research capabilities and established distribution networks. Chr. Hansen, known for its natural colors and food solutions, focuses on providing high-quality anthocyanin extracts for the food and beverage sector. Meanwhile, DuPont emphasizes innovation in its ingredient solutions, offering a range of anthocyanin-based products that cater to health-focused consumers. Both companies are actively investing in R&D to address emerging consumer trends and regulatory requirements.

Naturex S.A., a significant player in the natural ingredient market, is recognized for its diverse range of anthocyanin products derived from various plant sources. The company’s commitment to sustainability and innovation greatly appeals to the growing base of health-conscious consumers. Additionally, companies like Givaudan and Döhler GmbH are also expanding their offerings in natural food colors, focusing on anthocyanins as a crucial ingredient due to their health benefits and vibrant coloring properties. These companies are likely to continue shaping the competitive dynamics of the anthocyanins market in the coming years.

• 1 Appendix

  • 1.1 List of Tables
  • 1.2 List of Figures

• 2 Introduction

  • 2.1 Market Definition
  • 2.2 Scope of the Report
  • 2.3 Study Assumptions
  • 2.4 Base Currency & Forecast Periods

• 3 Market Dynamics

  • 3.1 Market Growth Factors
  • 3.2 Economic & Global Events
  • 3.3 Innovation Trends
  • 3.4 Supply Chain Analysis

• 4 Consumer Behavior

  • 4.1 Market Trends
  • 4.2 Pricing Analysis
  • 4.3 Buyer Insights

• 5 Key Player Profiles

  • 5.1 Naturex
    • 5.1.1 Business Overview
    • 5.1.2 Products & Services
    • 5.1.3 Financials
    • 5.1.4 Recent Developments
    • 5.1.5 SWOT Analysis
  • 5.2 Givaudan SA
    • 5.2.1 Business Overview
    • 5.2.2 Products & Services
    • 5.2.3 Financials
    • 5.2.4 Recent Developments
    • 5.2.5 SWOT Analysis
  • 5.3 Biocon, Ltd.
    • 5.3.1 Business Overview
    • 5.3.2 Products & Services
    • 5.3.3 Financials
    • 5.3.4 Recent Developments
    • 5.3.5 SWOT Analysis
  • 5.4 Naturex S.A.
    • 5.4.1 Business Overview
    • 5.4.2 Products & Services
    • 5.4.3 Financials
    • 5.4.4 Recent Developments
    • 5.4.5 SWOT Analysis
  • 5.5 Royal DSM N.V.
    • 5.5.1 Business Overview
    • 5.5.2 Products & Services
    • 5.5.3 Financials
    • 5.5.4 Recent Developments
    • 5.5.5 SWOT Analysis
  • 5.6 FMC Corporation
    • 5.6.1 Business Overview
    • 5.6.2 Products & Services
    • 5.6.3 Financials
    • 5.6.4 Recent Developments
    • 5.6.5 SWOT Analysis
  • 5.7 ColorMaker, Inc.
    • 5.7.1 Business Overview
    • 5.7.2 Products & Services
    • 5.7.3 Financials
    • 5.7.4 Recent Developments
    • 5.7.5 SWOT Analysis
  • 5.8 Organic Herb Inc.
    • 5.8.1 Business Overview
    • 5.8.2 Products & Services
    • 5.8.3 Financials
    • 5.8.4 Recent Developments
    • 5.8.5 SWOT Analysis
  • 5.9 Döhler GmbH
    • 5.9.1 Business Overview
    • 5.9.2 Products & Services
    • 5.9.3 Financials
    • 5.9.4 Recent Developments
    • 5.9.5 SWOT Analysis
  • 5.10 WILD Flavors, Inc.
    • 5.10.1 Business Overview
    • 5.10.2 Products & Services
    • 5.10.3 Financials
    • 5.10.4 Recent Developments
    • 5.10.5 SWOT Analysis
  • 5.11 Algenol Biofuels, LLC
    • 5.11.1 Business Overview
    • 5.11.2 Products & Services
    • 5.11.3 Financials
    • 5.11.4 Recent Developments
    • 5.11.5 SWOT Analysis
  • 5.12 Chr. Hansen Holding A/S
    • 5.12.1 Business Overview
    • 5.12.2 Products & Services
    • 5.12.3 Financials
    • 5.12.4 Recent Developments
    • 5.12.5 SWOT Analysis
  • 5.13 DuPont de Nemours, Inc.
    • 5.13.1 Business Overview
    • 5.13.2 Products & Services
    • 5.13.3 Financials
    • 5.13.4 Recent Developments
    • 5.13.5 SWOT Analysis
  • 5.14 Sunset Natural Products, Inc.
    • 5.14.1 Business Overview
    • 5.14.2 Products & Services
    • 5.14.3 Financials
    • 5.14.4 Recent Developments
    • 5.14.5 SWOT Analysis
  • 5.15 Spectrum Chemical Manufacturing Corp.
    • 5.15.1 Business Overview
    • 5.15.2 Products & Services
    • 5.15.3 Financials
    • 5.15.4 Recent Developments
    • 5.15.5 SWOT Analysis

• 6 Market Segmentation

  • 6.1 Anthocyanins Market, By Application
    • 6.1.1 Food & Beverages
    • 6.1.2 Pharmaceuticals
    • 6.1.3 Cosmetics
    • 6.1.4 Nutraceuticals
    • 6.1.5 Others
  • 6.2 Anthocyanins Market, By Product Type
    • 6.2.1 Anthocyanin Extracts
    • 6.2.2 Anthocyanin Capsules
    • 6.2.3 Anthocyanin Powder
    • 6.2.4 Anthocyanin Liquid
    • 6.2.5 Anthocyanin Tablets
  • 6.3 Anthocyanins Market, By Ingredient Type
    • 6.3.1 Blueberries
    • 6.3.2 Blackcurrants
    • 6.3.3 Purple Corn
    • 6.3.4 Red Cabbage
    • 6.3.5 Elderberries
  • 6.4 Anthocyanins Market, By Distribution Channel
    • 6.4.1 Online Stores
    • 6.4.2 Supermarkets/Hypermarkets
    • 6.4.3 Specialty Stores
    • 6.4.4 Direct Sales
    • 6.4.5 Others

• 7 Competitive Analysis

  • 7.1 Key Player Comparison
  • 7.2 Market Share Analysis
  • 7.3 Investment Trends
  • 7.4 SWOT Analysis

• 8 Research Methodology

  • 8.1 Analysis Design
  • 8.2 Research Phases
  • 8.3 Study Timeline

• 9 Future Market Outlook

  • 9.1 Growth Forecast
  • 9.2 Market Evolution

• 10 Geographical Overview

  • 10.1 Europe - Market Analysis
    • 10.1.1 By Country
      • 10.1.1.1 UK
      • 10.1.1.2 France
      • 10.1.1.3 Germany
      • 10.1.1.4 Spain
      • 10.1.1.5 Italy
  • 10.2 Anthocyanins Market by Region
  • 10.3 Asia Pacific - Market Analysis
    • 10.3.1 By Country
      • 10.3.1.1 India
      • 10.3.1.2 China
      • 10.3.1.3 Japan
      • 10.3.1.4 South Korea
  • 10.4 Latin America - Market Analysis
    • 10.4.1 By Country
      • 10.4.1.1 Brazil
      • 10.4.1.2 Argentina
      • 10.4.1.3 Mexico
  • 10.5 North America - Market Analysis
    • 10.5.1 By Country
      • 10.5.1.1 USA
      • 10.5.1.2 Canada
  • 10.6 Middle East & Africa - Market Analysis
    • 10.6.1 By Country
      • 10.6.1.1 Middle East
      • 10.6.1.2 Africa

• 11 Global Economic Factors

  • 11.1 Inflation Impact
  • 11.2 Trade Policies

• 12 Technology & Innovation

  • 12.1 Emerging Technologies
  • 12.2 AI & Digital Trends
  • 12.3 Patent Research

• 13 Investment & Market Growth

  • 13.1 Funding Trends
  • 13.2 Future Market Projections

• 14 Market Overview & Key Insights

  • 14.1 Executive Summary
  • 14.2 Key Trends
  • 14.3 Market Challenges
  • 14.4 Regulatory Landscape

Segments Analyzed in the Report

The global Anthocyanins market is categorized based on

By Product Type

• Anthocyanin Extracts
• Anthocyanin Capsules
• Anthocyanin Powder
• Anthocyanin Liquid
• Anthocyanin Tablets

By Application

• Food & Beverages
• Pharmaceuticals
• Cosmetics
• Nutraceuticals
• Others

By Distribution Channel

• Online Stores
• Supermarkets/Hypermarkets
• Specialty Stores
• Direct Sales
• Others

By Ingredient Type

• Blueberries
• Blackcurrants
• Purple Corn
• Red Cabbage
• Elderberries

By Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Key Players

• Chr. Hansen Holding A/S
• Spectrum Chemical Manufacturing Corp.
• FMC Corporation
• Naturex S.A.
• DuPont de Nemours, Inc.
• Döhler GmbH
• Givaudan SA
• Royal DSM N.V.
• Naturex
• ColorMaker, Inc.
• Sunset Natural Products, Inc.
• Algenol Biofuels, LLC
• WILD Flavors, Inc.
• Organic Herb Inc.
• Biocon, Ltd.